Category: Food & Beverage
Europe Food & Beverage
-
Vegan Flavors Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... global vegan flavors market has been thriving, marked by a notable growth rate during recent years. The market continues to expand, driven by various factors, including the increasing demand for plant-based and natural products, rising ... Read More
-
Food Glazing Agents Market: Global Market Size, Forecast, Insights, Segmentation, and Competitive Landscape with Impact of COVID-19 & Russia-Ukraine War
... 8.7% during 2025-2034. This report on global food glazing agents market report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of ... Read More
-
Finland Baby Food
... benefits. However, the negative birth rate poses a significant threat to volume sales, making it imperative to focus on offering value-added products to drive value sales. The competition within the product area is expected to ... Read More
-
Finland Other Dairy
... private label to COOP private label by the S Group exemplifies this trend, introducing products like COOP Hedelmärahka, a fruit quark targeting children. This move is expected to enhance consumer interest and loyalty towards private ... Read More
-
The Netherlands Cheese
... The traditional habit of eating sandwiches for breakfast and lunch is becoming less common. For breakfast, consumers are replacing their cheese sandwich with, for instance, fruit, yoghurt and cereal. For lunch, consumers are looking for ... Read More
-
The Czech Republic Other Dairy
... Even prior to the inflationary period, other dairy had been facing challenging headwinds in some areas like chilled dairy desserts, condensed milk and coffee whiteners. Nonetheless, cream and chilled dairy snacks are helping to lift ... Read More
-
Finland Butter and Spreads
... to margarine and spreads. Innovation is expected to concentrate on creating plant-based products that can successfully imitate the flavour, texture, and performance of butter in baking and frying. This approach aims to attract health-conscious consumers ... Read More
-
The Netherlands Baby Food
... drivers of retail value growth were the further increase in the average unit price, as well a further shift away from mainstream to premium brands. The major players in baby food have struggled to deal ... Read More
-
The Czech Republic Plant-Based Dairy
... plant-based dairy overall. Growing awareness of plant-based cheese as an option is triggering sales. Product availability is also increasing as products are no longer just available in speciality stores. Larger retailers are now helping to ... Read More
-
The Czech Republic Yoghurt and Sour Milk Products
... consumers embraced healthier and more balanced diets. This trend has also been driven by growing awareness of the negative health effects associated with high sugar consumption. As a result, yoghurt brands offering reduced sugar or ... Read More
-
The Czech Republic Cheese
... lower demand in 2024 due to the high cost of living. Since cheese is so expensive, customers are choosing to forgo this product in order to reduce their expenditure. Another factor plaguing the cheese category ... Read More
-
The Czech Republic Baby Food
... potential consumer base for baby food and baby products. Consumers have been dealt a further blow from the Czech economy where high costs of living have been compounded by soaring interest rates. Mortgage costs have ... Read More
-
The Netherlands Other Dairy
... of Dutch custard for dessert is on the wane. While consumers may choose healthy yoghurt or quark for breakfast, in the evening they are more likely to opt for a more indulgent luxury dessert or ... Read More
-
The Czech Republic Dairy Products and Alternatives
... price increases moderating, consumers are buying more products. Dairy products and alternatives become too expensive for some consumers in recent years and the high cost of living still remains a purchasing barrier for many Czechs. ... Read More
-
Finland Dairy Products and Alternatives
... the more expensive dairy product categories and plant-based alternatives, where the higher unit prices deterred some consumers. Despite the challenges, the market for dairy alternatives still holds potential due to increasing consumer interest in health ... Read More
-
The Netherlands Dairy Products and Alternatives
... of milk for breakfast with dinner comprised of meat, potatoes and vegetables, as well as two or three snacks in between. Towards the end of the review period, more and more consumers are opting for ... Read More
-
Finland Yoghurt and Sour Milk Products
... behaviour is significantly influencing market dynamics. Brands like Arla have responded strategically by introducing products tailored to these new consumption patterns. For instance, Arla Lempi Kreikkalainen jogurtti 6% and Arla Lempi Turkkilainen jogurtti 10%, both ... Read More
-
Finland Plant-Based Dairy
... a decline due to the high unit prices amidst inflation and economic recession. Consumers have been cautious with their spending, often opting for more affordable options. Nevertheless, the outlook for plant-based dairy remains positive, as ... Read More
-
The Netherlands Plant-Based Dairy
... such as Arla Foods and Royal FrieslandCampina, which emerged with significant retail value shares at the back end of the review period. Others, successful in other countries, such as Scandinavian markets, have entered plant-based dairy ... Read More
-
Finland Cheese
... maturer and more adventurous tasting cheeses are perceived as festive and special. Different flavours, various maturing levels, and snacking cheeses are generating consumer interest. Moreover, cheeses designed for quick and easy food preparation are gaining ... Read More
-
The Netherlands Drinking Milk Products
... rise in average unit prices in 2022-2023. The significant drop in the average retail current unit price anticipated in 2024 is behind the projected modest recovery in retail volume sales. On the flip side, the ... Read More
-
Finland Drinking Milk Products
... addressing issues such as food waste and the wellbeing of dairy cows. Finnish consumers are becoming more environmentally conscious, and traditional dairy producers are responding by implementing more sustainable practices. These efforts are crucial for ... Read More
-
The Netherlands Yoghurt and Sour Milk Products
... been performing well with retail volume growth projected for 2024. Research by the leading player Royal FrieslandCampina shows that the number of Dutch consumers who eat yoghurt for breakfast has almost doubled since 2016. Roughly ... Read More
-
The Netherlands Butter and Spreads
... and exploring other meal options, such eating yoghurt or quark for breakfast. This means bread is a less popular item on the breakfast and lunch table and this has a negative impact on the development ... Read More
-
The Czech Republic Butter and Spreads
... weigh on consumer purchasing power and force many to remain cautious with expenditure. Inflation soared in 2022 and this continued into 2023 pushing up prices of butter and spreads. However, price reductions in butter began ... Read More