Region: Europe
Category: Food

Europe Food

(5,947 reports matching your criteria)
  • Germany Cosmetic Bioactive Ingredients Market Forecast 2025-2032

    ... global cosmetic bioactive ingredients industry, with a strong consumer base that is highly aware and conscious about their health, skin, and hair care. German consumers are increasingly seeking products that promote healthier, more youthful skin, ... Read More

  • Europe Cosmetic Bioactive Ingredients Market Forecast 2025-2032

    ... is 2024, and the estimated period is between 2025 and 2032. MARKET INSIGHTS The European market for cosmetic bioactive ingredients is growing as consumers prioritize natural and sustainable skincare options. Ingredients such as plant extracts, ... Read More

  • Rice, Pasta and Noodles in the Netherlands

    ... options suitable not only for main meals but also as quick snacks, whether at home, school, or the workplace. This trend aligns with a growing interest in Asian cuisine, particularly noodles, which has further boosted ... Read More

  • Baked Goods in Latvia

    ... demographic trends, as Latvia's shrinking population reduces the overall consumer base. Competition from other staple carbohydrates such as rice and pasta further compounds this decline, as consumers increasingly diversify their dietary habits. These changes are ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Greece

    ... salmonella concerns towards the end of the review period. Under the auspices of EFET (the Hellenic Food Authority), several brands’ products were retracted after checks for salmonella. Both smaller and larger, more well-known brands were ... Read More

  • Meals and Soups in Bosnia and Herzegovina

    ... minimal, due to a continuing declining population. That being said, consumers appreciate the convenience of meals and soup, as they lead increasingly busy lives. Dry soup continues to account for most value sales, but it ... Read More

  • Processed Fruit and Vegetables in Serbia

    ... contributing to an increase in foodservice consumption. In Serbia, the convenience and speed of using processed fruits and vegetables for meal preparation has become a significant driver of demand. Although there has been a slowdown ... Read More

  • Baked Goods in Serbia

    ... 54 dinars and a producer price set at 46.31 dinars. This regulatory intervention has been implemented to prevent significant disruptions in the market and to safeguard the standard of living for the population. This move ... Read More

  • Edible Oils in Poland

    ... olive oil expected to only register marginal volume growth. There were significant price reductions in edible oils from neighbouring Ukraine, as supplies have become more stable. in spite of the continuing war. In particular, rapeseed ... Read More

  • Meals and Soups in Poland

    ... volume growth than soup, with frozen pizza, frozen and shelf stable ready meals being the bigger sellers in terms of value sales. However, chilled ready meals is expected to register the highest volume growth. Growth ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Serbia

    ... prices. This product category is typically purchased for the convenience of fast meal preparation. However, consumers who are focused on economising have increasingly opted to buy fresh meat and cook at home, which has contributed ... Read More

  • Edible Oils in Bosnia and Herzegovina

    ... decline continues. Sunflower oil continues to account for most value sales, followed by olive oil, The best performing in terms of value growth is expected to be other edible oil, though this is from a ... Read More

  • Rice, Pasta and Noodles in Lithuania

    ... occasions. While price inflation eased in 2024, offering relief to consumers who had endured significant cost increases in 2022 and 2023, this development affected subcategories differently. Consumer preferences and market dynamics shaped the performance of ... Read More

  • Sweet Spreads in Bosnia and Herzegovina

    ... to be marginal, as population decline continues. While chocolate spreads continue to account for most value sales, followed by jams and preserves, chocolate spreads is expected to see volume sales fall. Chocolate spreads is a ... Read More

  • Sauces, Dips and Condiments in Poland

    ... food was reintroduced, after being cut to zero in 2022. This lessened the relief from the overall reduction in inflation in 2024. That being said, core products like ketchup, mustard, and mayonnaise maintain strong demand, ... Read More

  • Processed Meat, Seafood and Alternatives To Meat in Latvia

    ... summer season boosted sales, as consumers increasingly opt for ready-to-cook barbecue products rather than preparing meals from scratch. This preference aligns with the broader trend of prioritising convenience, which has been a consistent driver in ... Read More

  • Cooking Ingredients and Meals in Poland

    ... Ingredients and Meals in Poland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the ... Read More

  • Sauces, Dips and Condiments in Bosnia and Herzegovina

    ... expected to be minimal due to continuing population decline. Pickled products and herbs and spices continue to account for most value sales. Mayonnaise, ketchup, and to a lesser extent mustard, also maintain strong demand, with ... Read More

  • Processed Fruit and Vegetables in Latvia

    ... in 2022 has now eased, and certain products have experienced price reductions due to consistent promotional efforts by retailers. This marks a welcome change for consumers, who have faced years of economic uncertainty, including rising ... Read More

  • Breakfast Cereals in Serbia

    ... key target group for breakfast cereals, are driving this demand. Due to their fast-paced lifestyles, many millennials are opting for ready-to-eat breakfast options that offer nutritional benefits without requiring much time to prepare. Ready-to-eat morning ... Read More

  • Breakfast Cereals in the Netherlands

    ... of consumers have shifted to bread, particularly whole wheat and reduced-salt varieties, which have gained a positive reputation for their health benefits. This shift has been further reinforced by government campaigns actively promoting bread as ... Read More

  • Processed Fruit and Vegetables in the Netherlands

    ... pricing trend is primarily driven by the growing dominance of private label offerings, which continue to attract price-sensitive consumers with their affordability. The widening price gap between private labels and branded products has further boosted ... Read More

  • Rice, Pasta and Noodles in Latvia

    ... disrupted the market, has now stabilised, offering some relief to consumers. Despite this overall stagnation, the category demonstrates two distinct performance trends: a notable rise in demand for instant noodles and a comparatively subdued performance ... Read More

  • Breakfast Cereals in Latvia

    ... sugar content. Additionally, the relatively static population of children in Latvia further constrains growth potential. Although the category experienced a temporary boost in 2020 during COVID-19 lockdowns, sales patterns normalised in subsequent years and... Euromonitor ... Read More

  • Baked Goods in Greece

    ... the market in 2024. Moreover, average unit prices rose significantly, if slower than in 2023. Thus, consumers remained price-sensitive and on the lookout for the best deals. Off-trade volume sales continued to drop, albeit slowly, ... Read More

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