Category: Food & Beverage
Europe Food & Beverage
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Hungary Dairy Products and Alternatives
... sales in 2024. However, challenges have arisen in the retail landscape where refrigerators are not consistently in use, leading to a shift from chilled dairy products to non-chilled alternatives. Despite this, dairy products and alternatives ... Read More
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Denmark Baby Food
... largely driven by the high cost of living, which has prompted parents to manage their household budgets more effectively. Additionally, there is a growing trend towards home-made baby food made from fresh, organic ingredients that ... Read More
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Hungary Other Dairy
... its format from 850g to 800g and 330g to 300g to stay competitively priced. New flavours and sizes are driving sales, such as the popular Kinder Pingui, Maxi King, and Tejszelet. Limited edition peach flavour ... Read More
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Hungary Baby Food
... staple categories such as infant formula and baby cereals. Lower demand is stifling retail volume sales alongside the declining birth rate and food donations from neighbouring war zones in Ukraine. However, expanding tourism is providing ... Read More
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Norway Drinking Milk Products
... milk remains the best seller in retail volume terms, full fat fresh milk and powder milk are only milk categories expected to see growth in 2024. In general, milk remains on a downward trajectory in ... Read More
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Switzerland Plant-Based Dairy
... According to Coop’s 2023 Plant-based report, more than one in seven milk products purchased at Coop was a vegan alternative. According to the same source, in 2019, plant-based dairy accounted for 10% of its dairy ... Read More
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Switzerland Butter and Spreads
... volume sales with positive current value growth being largely due to inflation rather than an increase in demand. Swiss consumers are increasingly limiting their butter consumption or choosing more premium products, eating butter only on ... Read More
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Switzerland Cheese
... sales of cheese continuing to decline in 2024, continuing the pattern seen in the previous three years. Cheese is a very traditional and important product in Switzerland as half of the milk produced in the ... Read More
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Norway Plant-Based Dairy
... a shift away from home cooking and leisurely sit-down breakfasts, coupled with a resurgence in cross-border trade. These factors are also playing into the declines in retail volume sales of plant-based yoghurt and cheese. Moreover, ... Read More
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Hungary Drinking Milk Products
... contrast, larger retailers in the modern channel, including leading grocery chains Lidl and Spar, have a wide offering and are increasingly focusing on promoting their own private label products. Consumers are often unaware whether a ... Read More
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Norway Cheese
... are set to help push higher retail current value sales, with the average unit price rising at a similar rate to 2023. Moreover, there is a rise in the consumption of more natural and premium ... Read More
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Norway Butter and Spreads
... trend, this residual practice continues to offer consumption opportunities for butter and spreads. Moreover, the resumption of on-the-go lifestyles and travel has created opportunities for use in sandwiches, for example. In addition, consumers are increasingly ... Read More
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Hungary Plant-Based Dairy
... Following the success of Alpro Barista, Lidl introduced its private label plant-based Vemondo Barista milk alternative, expanding its portfolio of plant-based milk. In response, Alpro Barista reduced its pack size from 1L to 750ml to ... Read More
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Hungary Butter and Spreads
... to lower consumption and a shift towards alternatives at a lower price point. The replacement of butter and cooking fat with margarine, oil or other plant-based alternatives is significant as well. Euromonitor International's Butter and ... Read More
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Switzerland Drinking Milk Products
... demand. Aside from flavoured milk drinks and the niche category of goat milk, all other categories within drinking milk products have seen declining sales in retail volume terms in 2024. This decline is based on ... Read More
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Denmark Yoghurt and Sour Milk Products
... is being fuelled by an increasing consumer awareness of the health benefits associated with yoghurt and sour milk, including their probiotic content, which has been associated with improved digestion. In addition, the trend towards convenience ... Read More
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Denmark Other Dairy
... from plant-based alternatives, which benefit from a more eco-friendly and healthier positioning. At the same time, the perceived non-essential nature of these products, coupled with ongoing cost-of-living pressures, has contributed to decreased demand. This trend ... Read More
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Denmark Plant-Based Dairy
... surge in demand during the first half of the review period, but subsequently suffered in the face of rapidly growing inflation and lower real disposable incomes. With inflationary pressures beginning to ease, plant-based dairy products ... Read More
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Norway Dairy Products and Alternatives
... inflation rates, high interest and price hikes have made consumers more price-sensitive. Moreover, Norway has faced a milk shortage, leading to a need to import milk. For two consecutive years, milk production plunged to reach ... Read More
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Norway Baby Food
... trend. In retail current value terms, baby food is expected to see strong growth across the board, albeit slower than in 2023 as the rate of inflation and unit price increases slow. Euromonitor International's Baby ... Read More
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Denmark Drinking Milk Products
... are reducing their consumption of cow’s milk, due to a combination of rising health awareness and concerns about the environmental impact of cattle farming, given the substantial amounts of water and feed required for milk ... Read More
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Denmark Dairy Products and Alternatives
... year. This trend can be traced back to significant inflationary pressures that began in late 2021 and continued throughout 2022. The rapid rise in inflation led to sharp increases in the prices of essential commodities, ... Read More
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Estonia Drinking Milk Products
... volume sales. However, inflation remained an issue, impacting average unit prices. As a result, local consumers remained price-sensitive and prioritised value for money, which manufacturers and retailers responded to by offering discounts and price promotions. ... Read More
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Greece Yoghurt and Sour Milk Products
... significant place in the Greek diet, serving not just as a breakfast staple, but also as a versatile ingredient in various dishes. Growth is being largely driven by a decisive shift towards healthier options, with ... Read More
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Portugal Butter and Spreads
... rise in the cost of living, many consumers are eating at home more frequently as it is the cheapest option. Additionally, some consumers see butter as a healthier option due to its natural image, while ... Read More