Region: Europe
Category: Food

Europe Food

(6,044 reports matching your criteria)
  • Austria Other Dairy

    ... snacks, cream, and fromage frais and quark, to name some of the more popular options. Other dairy is projected to register only slight retail volume growth, but a strong retail current value increase in 2024. ... Read More

  • Spain Baby Food

    ... demand in these years. In 2024, baby food in Spain is projected to continue to witness negative retail volume growth, albeit slower and more in line with the pre-inflation hike period. Meanwhile, a slowing inflation ... Read More

  • Spain Yoghurt and Sour Milk Products

    ... marked by decreases in retail volume sales and double-digit increases in retail current value sales due to high inflation. Kefir (sour milk products) is increasingly competing with the mature category of yoghurt, as the demand ... Read More

  • Sweden HW Snacks

    ... to improve and support their long-term health. As such, snacks that are positioned as healthier, with strong health and wellness claims, have increasingly driven growth. One of the key trends of healthier living is the ... Read More

  • Austria Butter and Spreads

    ... good retail current value growth in 2024. The average retail current unit price is set to rise in 2024, following the trajectory of unit prices of the main category, butter. Strong price increases during 2022 ... Read More

  • Spain Butter and Spreads

    ... Indeed, traditionally, Spaniards use a lot of olive oil in their everyday life. With strong price increases for edible oils and butter and spreads, there has not been a visible shift from olive oil towards ... Read More

  • Austria Yoghurt and Sour Milk Products

    ... sales in 2024. The demand for these products remains at a high level. Plain yoghurt is predicted to see the highest retail volume and value growth in yoghurt and sour milk products at the end ... Read More

  • Bulgaria Other Dairy

    ... frais and quark subcategories. Most retail prices have risen less than in the latter half of the review period than in the first half due to decreased rates of inflation. However, they continued to increase ... Read More

  • France Plant-Based Dairy

    ... and plant-based cheese attracts a great deal of attention. However, these varying performances can be attributed to the maturity or immaturity of the categories in question, with stronger growth prospects for products which are continuing ... Read More

  • The United Kingdom Yoghurt and Sour Milk Products

    ... average unit price of yoghurt and sour milk products in the UK continues to rise in 2024, albeit at a slower rate. The effect of these inflationary pressures has left a lasting impact on both ... Read More

  • The United Kingdom Plant-Based Dairy

    ... its share within plant-based dairy in addition to recording solid growth. This reflects a broader consumer tendency to trade down and reduce costs without eliminating plant-based options from their shopping baskets. Nevertheless, plant-based dairy continues ... Read More

  • Sweden HW Staple Foods

    ... are reaching for free-from options and looking to eliminate certain ingredients to aid overall wellbeing. An estimated 2% of the Swedish population have coeliac disease, although it is believed a high number of sufferers go ... Read More

  • The United Kingdom Other Dairy

    ... sugar content, and obesity. This demand for indulgence is evident in the strong performance of certain brands and products within the category. Rensow Ltd’s Gü brand continues to record dynamic value growth in 2024, highlighting ... Read More

  • Bulgaria Dairy Products and Alternatives

    ... production costs, and retailers’ overheads. Average unit prices remained high, but improved incomes meant the consumption of most dairy products did not significantly decline. Many categories remained flat or slightly declined only in volume terms, ... Read More

  • The United Kingdom Baby Food

    ... growth in milk formula. However, inflation reached new highs, and persisted throughout 2023. Many parents faced financial pressures, with some resorting to desperate measures such as the theft of formula milk from retailers, highlighting the ... Read More

  • Austria Plant-Based Dairy

    ... are much slower than in the early-to-mid-review period as a level of maturity or loss of novelty sets in. Plant-based cheese is expected to continue to record double-digit and the highest retail volume and current ... Read More

  • Poland HW Staple Foods

    ... minerals. In addition to consuming products that are beneficial to health, many consumers were looking to avoid high levels of fat, sugar, and salt, while others were looking to reduce their intake of lactose and ... Read More

  • Austria Baby Food

    ... by higher average unit prices and a still relatively high, if slowing, inflation rate. Meanwhile, the number of live births in 2024 is not expected to reach the 2021 level, following a strong decrease in ... Read More

  • Spain Other Dairy

    ... value growth. The maturity of this other dairy category and the increasing number of Spanish consumers reducing their sugar intake contribute to the negative impact on the demand for these products. Increasingly, consumers are looking ... Read More

  • Poland HW Snacks

    ... to migrate towards snacks with health and wellness positionings, including reducing potentially harmful ingredients, such as fat, salt, sugar, lactose and gluten. For example, chocolate confectionery players have launched healthier alternatives with the natural claim, ... Read More

  • Bulgaria Yoghurt and Sour Milk Products

    ... and the most significant category in dairy, has little growth potential per capita. Moreover, yoghurt prices remained high due to increased production costs and retailers’ overheads. This negatively impacted volume consumption but saw current value ... Read More

  • Sweden HW Cooking Ingredients and Meals

    ... in consumers opting for food and drink with health claims, while shifting towards plant-based options across all categories in cooking ingredients and meals. As such, health and wellness claims remained a key aspect of innovations, ... Read More

  • France Other Dairy

    ... to a rise in home cooking where it remains an essential part of many French dishes – especially in the case of fresh cream. TV cooking shows and social media focussed on cooking are reputed ... Read More

  • France Dairy Products and Alternatives

    ... to be more budget-conscious and selective in their spending. However, this is having varied effects across the different categories, depending on individual category dynamics. Euromonitor International's Dairy Products and Alternatives in France report offers in-depth ... Read More

  • The United Kingdom Butter and Spreads

    ... consumption amid ongoing retail volume declines. As consumers continue to see elevated prices, the noticeable preference for private label persists. This is largely being driven by the need for cost savings, prompting consumers to seek ... Read More

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