Category: Pasta, Bread & Rice
Europe Pasta, Bread & Rice
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Staple Foods in Italy
... particular. Within this context, many consumers were forced to review their purchasing choices, both for economic reasons and to reduce food waste. In this light, private label ranges saw their popularity grow, gaining shares at ... Read More
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Rice, Pasta and Noodles in Ukraine
... as much of the rice consumed in Ukraine prior to Russia’s invasion was cultivated in the southern regions of the country, which subsequently came under occupation by Russian forces. Before Russia’s invasion, approximately 40% of ... Read More
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Rice, Pasta and Noodles in Italy
... remains one of the favourite foods of Italian consumers, due to the wide range of products to choose from and, due to their versatility, being able to be seasoned in different ways. Product innovation plays ... Read More
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Staple Foods in Ukraine
... a more stable economic situation, people and businesses adapting to the ongoing war, as well as some people returning to the country. Sales have also benefited from lower inflation, the return of price promotions, private ... Read More
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Staple Foods in France
... As a result, volume sales have dropped in some categories of staple foods such as chilled processed seafood and packaged cakes as consumers have looked to make savings. Nonetheless, some other categories such as dried ... Read More
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Rice, Pasta and Noodles in France
... from main dishes to soups, salads and more. With many households feeling the pinch towards the end of the review period as France experienced high inflation and spiralling prices an increasing number of consumers turned ... Read More
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Pasta and Noodles in France: ISIC 1544
... Pasta and Noodles: ISIC 1544 market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers ... Read More
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Spain Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028
... Pasta market in Spain. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini Fusilli. Does not include instant noodles. Dried ... Read More
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The United Kingdom (UK) Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028
... broad level market review of Dried Pasta market in United Kingdom. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini ... Read More
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Italy Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028
... Pasta market in Italy. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini Fusilli. Does not include instant noodles. Dried ... Read More
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Germany Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028
... Pasta market in Germany. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini Fusilli. Does not include instant noodles. Dried ... Read More
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France Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028
... Pasta market in France. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini Fusilli. Does not include instant noodles. Dried ... Read More
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HW Staple Foods in Norway
... on the demand for natural processed meat, seafood and alternatives to meat, with this being largely due to a rising demand for plant-based alternatives to meat. Towards the end of the review period, a significant ... Read More
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Tortilla Market Research Report Information By Type (Industrial, and Artisanal), by Processing Type (Fresh and Frozen), Product Type (Tortilla Mix, Pre-Cooked Tortilla, Tostadas, Tortilla Chips, Taco Shell, and Others), By Nature (Organic and Conventional), By Source (Corn and Wheat), By Category (Standard/Regular, and Gluten-Free), By Distribution Channel (B2B, and B2C), And By Region (North America, Europe, Asia-Pacific, South America, Middle East & Africa) – Industry Forecast Till 2032
... Source (Corn and Wheat), By Category (Standard/Regular, and Gluten-Free), By Distribution Channel (B2B, and B2C), And By Region (North America, Europe, Asia-Pacific, South America, Middle East & Africa) – Industry Forecast Till 2032 According to ... Read More
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Pasta and Noodles in the United Kingdom: ISIC 1544
... the Pasta and Noodles: ISIC 1544 market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and ... Read More
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Germany HW Staple Foods
... recorded double-digit value growth in 2023. These alternative options contain reduced levels of added sugars, while still providing essential nutrients and fibre. They are often marketed as a way to support weight loss, improve gut ... Read More
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Sourdough Market Research Report Information By Product Type (Type I, Type II, And Type III), By Form (Dry, and Liquid), By Source (Wheat, Rye, Oats, and Barley), By Category (Organic, and Regular), By Application (Bread Products, Pizza & Pizza Crust, Cakes & Pies, and Others), By Distribution Channel (Store-Based and Non-Store-Based) and By Region (North America, Europe, Asia-Pacific, and Rest of the World) – Industry Forecast Till 2032
... Products, Pizza & Pizza Crust, Cakes & Pies, and Others), By Distribution Channel (Store-Based and Non-Store-Based) and By Region (North America, Europe, Asia-Pacific, and Rest of the World) – Industry Forecast Till 2032 In 2023, ... Read More
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Bakery, Confectionery, Pasta, Prepared Meal & Other Food Product Manufacturing in the UK - Industry Market Research Report
... scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market ... Read More
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Sweden HW Staple Foods
... are reaching for free-from options and looking to eliminate certain ingredients to aid overall wellbeing. An estimated 2% of the Swedish population have coeliac disease, although it is believed a high number of sufferers go ... Read More
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Poland HW Staple Foods
... minerals. In addition to consuming products that are beneficial to health, many consumers were looking to avoid high levels of fat, sugar, and salt, while others were looking to reduce their intake of lactose and ... Read More
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Switzerland HW Staple Foods
... proportion of people identifying as vegans and vegetarians among the population remains low it has risen significantly since the pandemic. Moreover, a much higher number of Swiss people now identify as so-called “flexitarians”, which refers ... Read More
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Finland HW Staple Foods
... with this positioning grow at robust rates, as in line with rising health-consciousness – a well-established trend that has gained momentum since the pandemic – Finns are becoming more aware that recurrent digestive complaints like ... Read More
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The United Kingdom HW Staple Foods
... health space. On 1 October 2022, restrictions on product location came into effect, targeting products identified by the Department of Health's Nutrient Profiling Model (NPM) as high in fat, salt, and sugar. This regulation imposes ... Read More
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Greece HW Staple Foods
... fibre intake from vegetables, especially as increasingly hectic lifestyles make it harder to stick to regular routines and mealtimes. Sales of products carrying high fibre claims are particularly strong in baked goods, with many consumers ... Read More
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Czech Republic HW Staple Foods
... sales also came from claims like gluten-free and segments like meat substitutes, as a growing number of Czech consumers are looking to lead healthier lifestyles in the post-pandemic period. This is reflected in the growing ... Read More
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