Category: Food
Europe Food
-
Greece HW Dairy Products and Alternatives
... growing commitment to regular exercise and sporting activity, Greek consumers have started actively looking for protein products. The dairy products category, which is naturally a good source of protein, has benefited from this general trend. ... Read More
-
Greece HW Staple Foods
... fibre intake from vegetables, especially as increasingly hectic lifestyles make it harder to stick to regular routines and mealtimes. Sales of products carrying high fibre claims are particularly strong in baked goods, with many consumers ... Read More
-
Czech Republic HW Staple Foods
... sales also came from claims like gluten-free and segments like meat substitutes, as a growing number of Czech consumers are looking to lead healthier lifestyles in the post-pandemic period. This is reflected in the growing ... Read More
-
Belgium Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
Belgium HW Dairy Products and Alternatives
... products and alternatives in Belgium in 2023. Consumers are seeking dairy products that contain more proteins, as vegetarians and flexitarians need to find another source of protein, with dairy products seeming to provide a perfect ... Read More
-
France HW Staple Foods
... trend has gained momentum in recent years, primarily due to improved public education about how meat consumption can increase the risk of heart disease, certain types of cancer and various other health problems. It has ... Read More
-
Poultry Raising in the UK - Industry Market Research Report
... has remained low and decreased since 2017, mainly because of intense price competition, exacerbated by supermarket buying power and rising operating costs. Also, increased animal feed costs have restricted operating profit since 2017-18 relative to ... Read More
-
Breakfast Cereals & Cereal-Based Foods Production in the UK - Industry Market Research Report
... supply supermarkets and grocery stores. Changing consumer tastes have weighed on the industry's performance, with health concerns playing a much more substantial role in consumers' food choices. Media scrutiny of the high sugar content of ... Read More
-
Online Grocery Retailers in the UK - Industry Market Research Report
... rate of 12%. The popularity of online shopping, longer working hours and a shift in consumer lifestyles have incited growth. Online food ordering activity exploded at the start of the pandemic and delivery has remained ... Read More
-
Ireland Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
Denmark Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
Denmark HW Snacks
... while organic remained by far the largest health and wellness claim in snacks in Denmark in 2023, it saw a third consecutive year of decline in volume sales. This resulted largely from the increasing financial ... Read More
-
France HW Cooking Ingredients and Meals
... is an increasing consumer awareness of the health risks associated with being overweight or obese, a well-established trend that became more pronounced during the second half of the review period due to concerns surrounding COVID-19. ... Read More
-
The Netherlands HW Snacks
... vegan, vegetarian and flexitarian diets in the Netherlands, with consumers eating fewer animal products for reasons including animal welfare, sustainability and environmental impact, and perceived health benefits. Growth in vegan snacks is also driven by ... Read More
-
Greece HW Cooking Ingredients and Meals
... during the year. In common with consumers in many other markets, Greek consumers have become increasingly concerned about ultra-processed food and the potential health impacts of consuming artificial additives such as colourings, preservatives, flavourings and ... Read More
-
Ireland HW Staple Foods
... levels. As consumers have changed their diets, many have chosen to reduce or eliminate animal products, with concerns surrounding the health benefits of red meat, in particular, increasing levels of vegetarianism. Health concerns are also ... Read More
-
France Fermentation Chemical Market Overview, 2029
... of wine by antiquated Romans for Gaul (modern-day France). Over the long haul, aging procedures broadened across districts, prompting the formation of notorious French items, for example, Bordeaux wines, Roquefort cheddar, and sourdough bread. These ... Read More
-
Greece Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
The Netherlands Health and Wellness
... processed food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take ... Read More
-
France Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
The Czech Republic Health and Wellness
... of processed food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to ... Read More
-
Belgium HW Staple Foods
... consumers are seeking out staple products that are good for their health, which feature shorter ingredient lists and contain less salt, less added sugar, less fat and fewer additives. Therefore, they are more likely to ... Read More
-
Ireland HW Cooking Ingredients and Meals
... Health has been a key driver of growth for vegetarian products, with a rise in vegetarians and flexitarian consumers reflecting growing concerns of a heavy meat based diet. In addition to sustainability and animal welfare ... Read More
-
Belgium HW Cooking Ingredients and Meals
... who are increasingly buying products with better Nutri-Scores especially concerning the trio of fat, sugar and salt content. In response, industry players are improving their recipes with healthier ingredients, and producing products with shorter ingredient ... Read More
-
The Netherlands HW Staple Foods
... prevent long-term health problems while supporting daily wellness goals. Health awareness was boosted by the outbreak of COVID-19 in the Netherlands, which led consumers in 2023 to continue being more selective in their food choices ... Read More
Research Assistance
