Category: Food
Europe Food
-
Belgium Plant-Based Dairy
... plant-based positioned at a significantly premium to cow’s milk. Within plant-based milk, soy drinks witnessed decline due to its weak perception, high prices and strong competition from other plant-based milk variants like oat. Euromonitor International's ... Read More
-
Italy Yoghurt and Sour Milk Products
... dynamic categories. The trend for fermented milk products, in particular, remains strong and dynamic, with the benefits of these products being well-recognised among Italians. Kefir, for example, a traditional drink of Asian origin, has made ... Read More
-
Spain HW Staple Foods
... Obesity Atlas 2023, a report published by the World Obesity Federation, predicts that, by 2035, adult obesity in Spain could reach 37%, with an increase of 1.9% each year. Research from the Instituto de Salud ... Read More
-
Belgium Butter and Spreads
... of home working has added further momentum to sales of butter, with more time spent cooking in the kitchen. These conditions had a positive impact on demand for butter, which scored slight volume growth in ... Read More
-
Global Soybean Oil Market Report Forecast By Consuming Countries (United States, China, Argentina, Bangladesh, Others), Producing Countries (Brazil, European Union, India, Mexico, Others), Importing Countries, Exporting Countries, Application (Food, Non-Food), Company Analysis 2024-2032
... Analysis The Global Dialysis Market will reach US$ 164.44 Billion by 2032, up from US$ 111.75 Billion in 2023, with a CAGR of 4.39% between 2024 and 2032. Some of the factors driving the market ... Read More
-
Europe Cheese Sauce Market
... of 2024 to 2031. Europe Cheese Sauce Market, By Cheese Sauce Type (Cheddar Cheese Sauce, Mozzarella Cheese Sauce, Parmesan Cheese Sauce, Gouda Cheese Sauce, Multiple Cheese Sauce, Pecorino Cheese Sauce, Emmental Cheese Sauce, Havarti Cheese ... Read More
-
Sapin Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
-
Belgium Baby Food
... picked up in 2023 and 2024. Food products proved to be slightly more dynamic than milk formula thanks to product innovation. The latter has come under pressure from alternatives as consumers look for cheaper options. ... Read More
-
Italy Plant-Based Dairy
... have traditionally followed a more mainstream diet but who are seeking to reduce their intake of animal-based products for health or ethical reasons. Euromonitor International's Plant-based Dairy in Italy report offers in-depth knowledge of the ... Read More
-
Spain HW Dairy Products and Alternatives
... year. Demand for low fat/no fat claims stabilised in 2023, with some consumers becoming more concerned with enhancing their nutritional intake rather than weight control. In addition, an increasing number of Spaniards who initially had ... Read More
-
Italy Other Dairy
... is projected to decline slightly, largely due to a sharp rise in prices over the last two years. In an attempt to counteract this trend, key players have implemented robust promotional campaigns, while the importance ... Read More
-
Italy Butter and Spreads
... for butter. These increases are driven by rising production costs, which include higher expenses for feed, energy, and labour, as well as ongoing supply chain disruptions and the broader effects of inflation. Adverse weather conditions ... Read More
-
Italy Cheese
... with elevated prices which has resulted in more cautious spending. However, cheese is faring better than most other categories within the dairy industry, due to the strong tradition of consumption in the country, which ensures ... Read More
-
Belgium Cheese
... an otherwise mature category, leading to the best category volume performance since the pandemic peak in 2020. Cheese is a strongly rooted product in Belgium with it forming the basis of many meals and dishes. ... Read More
-
Spain HW Cooking Ingredients and Meals
... health concerns with ethical considerations around issues such as environmental and social sustainability. One of the most notable illustrations of such developments was the increasing consumer interest in reducing consumption of meat and dairy products, ... Read More
-
Starch Product Manufacturing in the UK - Industry Market Research Report
... products, like glucose, but the industry has benefitted from rising prices and developing new uses of starches. As a result, revenue is expected to grow at a compound annual rate of 1.4% over the five ... Read More
-
Italy Dairy Products and Alternatives
... previous years, consumers are still grappling with elevated prices which has resulted in more cautious spending. In retail, cheese will be one of the few categories to see positive growth, due to the strong tradition ... Read More
-
Belgium Yoghurt and Sour Milk Products
... prices during 2023, which have decreased slightly over 2024, but continue to hinder consumer demand. Many consumers still deemed yoghurt as less essential and prioritised spend on other food categories, including milk, fresh food and ... Read More
-
Belgium Other Dairy
... the production chain, other dairy prices started to reduce in 2024. Coupled with strong promotional activity, volume growth rose marginally, especially in categories such as chilled and shelf stable desserts where the decline in 2023 ... Read More
-
The Czech Republic HW Dairy Products and Alternatives
... CZK7.4 billion. Groupe Danone stole the number one spot from Upfield Holdings. Danone is supported by its popular brands Alpro, Provamel and Activia, among several others, and is active across health and wellness dairy products ... Read More
-
Greece HW Snacks
... no sugar, high protein, gluten free, and vegan saw a surge in demand during the latter part of the review period. In this environment, manufacturers looked to adapt their strategies and product offerings to evolving ... Read More
-
The Netherlands HW Dairy Products and Alternatives
... consumers, increasingly conscious of their health, started selecting food and drinks with a high nutritional content, fortified with added benefits while being low in fat, sugar and salt. This shift in consumer behaviour, which continued ... Read More
-
The Netherlands HW Cooking Ingredients and Meals
... welfare, and health benefits being the key drivers of vegetarian diets. This shift in perception is further fuelled by the growing awareness of health concerns associated with high-meat diets, particularly red meat. Euromonitor International's HW ... Read More
-
Greece HW Dairy Products and Alternatives
... growing commitment to regular exercise and sporting activity, Greek consumers have started actively looking for protein products. The dairy products category, which is naturally a good source of protein, has benefited from this general trend. ... Read More
-
Greece HW Staple Foods
... fibre intake from vegetables, especially as increasingly hectic lifestyles make it harder to stick to regular routines and mealtimes. Sales of products carrying high fibre claims are particularly strong in baked goods, with many consumers ... Read More