Category: Food
Europe Food
-
Processed Meat, Seafood and Alternatives To Meat in Denmark
... value growth over 2024, meat and seafood substitutes continued to see by far the fastest increases in 2024. More and more consumers seek alternatives to or substitutes for traditional meat and seafood amid burgeoning health ... Read More
-
Processed Fruit and Vegetables in Denmark
... inflationary pressure on prices. Processed fruit and vegetables is a well-developed category in the market, with growing consumer interest in healthier diets that include more fruit and vegetables. This demand is particularly evident in frozen ... Read More
-
Baked Goods in Hungary
... remain the same or rise. However, significant price hikes have led consumers to demand premiumisation, particularly in the yeast bread segment, where higher prices are often justified by enhanced quality or unique offerings. Euromonitor International's ... Read More
-
Sauces, Dips and Condiments in Slovenia
... this is expected to contribute for healthy growth for herbs and spices, as outlined below. This is also leading to an expanding range of dips with ethnic flavours. However, consumers continue to be price sensitive ... Read More
-
Processed Fruit and Vegetables in Hungary
... shock-freezing methods effectively preserve the structure and vitamins of the produce, resulting in higher-quality offerings that appeal to health-conscious consumers. This enhanced quality has significantly boosted the popularity of frozen fruits and vegetables, particularly among ... Read More
-
Breakfast Cereals in the Czech Republic
... seclusion conditions in the wake of Coronavirus (COVID-19), purchasing behaviour has been defined by inflationary pressure on prices and on the wallets of consumers. This, in addition to a return to pre-pandemic norms, such as ... Read More
-
Breakfast Cereals in Poland
... growing consumer demand. In response, Poland's production base and infrastructure is being modernised to address changing consumer preferences. Local companies are seeking investment to scale up production capacities, particularly in the processing of groats. Domestic ... Read More
-
Rice, Pasta and Noodles in Poland
... demonstrates how prices are adjusting after a period of volatility, when significant fluctuations created uncertainty for shoppers. The return of price stability, coupled with an improved economy, is driving up consumer purchasing power. With salary ... Read More
-
Processed Fruit and Vegetables in Norway
... to decline compared to 2023, largely due to subsiding inflation after a period of significant price increases for both fresh and processed options. Euromonitor International's Processed Fruit and Vegetables in Norway report offers in-depth knowledge ... Read More
-
Baked Goods in Poland
... the pandemic years. Baked goods is very mature but there have been shifts in spending habits, with some consumers moving towards alternative breakfast options or cutting back on indulgent purchases due to the rising cost ... Read More
-
Staple Foods in Poland
... and changing consumption habits, this led to increased spending on staple food categories, such as bread, cereals, and processed meats. Polish consumers, while still price-conscious, are readjusting their buying behaviour and many are opting for ... Read More
-
Baked Goods in Denmark
... increases in average retail current unit prices across baked goods, amid inflationary pressure. However, a shift towards health-conscious ingredients and healthier options was visible in baked goods in Denmark towards the end of the review ... Read More
-
Processed Meat, Seafood and Alternatives To Meat in the Czech Republic
... of VAT for groceries. A lower rate of VAT covered all the categories within processed meat, seafood and alternatives to meat. This saw consumer prices drop in the first half of 2024, as large retailers ... Read More
-
Rice, Pasta and Noodles in Romania
... high cost of energy, packaging, logistics and manpower continued to take its toll on manufacturers. Price growth was also fuelled by the evolution of mixed pasta, such as ravioli, tortellini, gnocchi, fettuccine, and linguine, which ... Read More
-
Processed Meat, Seafood and Alternatives To Meat in Poland
... marketed as having no artificial preservatives or additives witnessing a surge in popularity. Older generations with a more traditional mindset are shifting to these products since they are also willing to spend more on quality ... Read More
-
Rice, Pasta and Noodles in Hungary
... with growth being 14% in 2024. Pasta and rice form the base of many popular local and international dishes, while noodles consumption continues to be bolstered by the growing preference for more convenient meal solutions ... Read More
-
Breakfast Cereals in Denmark
... pressure on prices. However, the growth in retail current value sales was much slower than in 2023, as the rate of inflation almost halved. Nonetheless, retail value sales continued to be stimulated by added-value developments, ... Read More
-
Breakfast Cereals in Romania
... lower on the priority list of essential daily foods, even among the core target audience. Breakfast cereals are typically purchased by higher-income urban professionals who pursue a healthy lifestyle and consider breakfast cereals to be ... Read More
-
Breakfast Cereals in Norway
... familiar, pre-COVID-19 routines. The potential for more dynamic retail volume growth was hindered by the high maturity of the landscape and the declining popularity of breakfast as a meal. Euromonitor International's Breakfast Cereals in Norway ... Read More
-
Rice, Pasta and Noodles in the Czech Republic
... noodles is seeing healthy retail volume growth, while rice ‘s growth is more moderate. Meanwhile, retail volume sales of dried pasta decreased at the end of the review period. In general, consumption has been supported ... Read More
-
Staple Foods in Norway
... subsequent inflationary pressures. While the cost of living crisis has influenced many packaged food categories, it had a limited impact on retail volume sales of staple foods, as consumers in Norway were less sensitive to ... Read More
-
Meat Processing in the UK - Industry Market Research Report
... to £11.1 billion. A weak pound and China's lifting of a ban on British beef in 2018 have increased the volume of exports. Following Brexit's stringent working visa requirement, a labour supply shortage has dampened ... Read More
-
Meals and Soups in Latvia
... busy lifestyles, but economic factors, particularly concerns about purchasing power, constrain a sharper rise in demand. Rising costs and stagnant wages lead Latvian consumers to carefully assess food expenditures, often weighing convenience against budgetary limits. ... Read More
-
Edible Oils in Latvia
... Ukrainian sunflower oil supply, the market has yet to see strong resurgence. Competition from alternative products, coupled with a slowly shrinking consumer base, has limited significant progress in the category. While 2023 saw a brief ... Read More
-
Cooking Ingredients and Meals in Serbia
... after several years of significant price rises, consumers continue to be price sensitive. Euromonitor International's Cooking Ingredients and Meals in Serbia report offers in-depth knowledge of the market at a national level, providing local insight ... Read More
Research Assistance
