Category: Food
Africa Food
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Meals and Soups in Nigeria
... by the majority of Nigerian consumers, and the weakened disposable income of middle- and lower-income groups has further reduced demand. This sensitivity to pricing has been exacerbated by steep increases in unit prices, discouraging purchases. ... Read More
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Breakfast Cereals in Nigeria
... cereals, coupled with the broader economic situation, has resulted in reduced consumption, while simultaneously driving strong growth in current value sales. Consumers have been highly price-sensitive, leading many to opt for cheaper alternatives, such as ... Read More
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Breakfast Cereals in Tunisia
... nutritional benefits of breakfast cereal, as well as the convenience, is driving growth, with players positioning breakfast cereal as providing health benefits. Children’s breakfast cereals continues to account for most value sales. Euromonitor International's Breakfast ... Read More
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Sweet Spreads in Nigeria
... them as non-essential compared to margarine, the dominant bread spread. Furthermore, the depreciation of the naira has significantly driven up unit prices, especially for imported brands, leading to a reduction in overall consumption. Euromonitor International's ... Read More
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Staple Foods in Morocco
... Ukraine have continued to exert upward pressure on global energy and raw material prices, including staple food categories. Inflation reached a significant 6.2% in 2023, exacerbating the cost-of-living crisis for many households and dampening consumption ... Read More
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Cooking Ingredients and Meals in Morocco
... rising costs of energy and raw materials, with national inflation reaching 6.2% in 2023. Coupled with the country's sixth consecutive year of drought, key agricultural outputs like olive oil and tomatoes have been severely impacted, ... Read More
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Cooking Ingredients and Meals in Cameroon
... 85% of the edible oil market. This shift represents a crucial development for a market previously beleaguered by volatility. Euromonitor International's Cooking Ingredients and Meals in Cameroon report offers in-depth knowledge of the market at ... Read More
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Cooking Ingredients and Meals in Nigeria
... largely essential, many consumers have been compelled to reduce consumption or switch to more affordable alternatives. This shift in behaviour has created a dual dynamic: while some essential categories, such as tomato pastes and purées, ... Read More
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Meals and Soups in Cameroon
... Ready meals and packaged soup are also considered to be unnecessarily expensive products and this also contributes to low consumer interest. Dry soup is the only product with any significant presence, but value sales are ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Morocco
... This decline is largely driven by the growing health and wellness trend, which has led Moroccan consumers to increasingly shun processed meats due to concerns about additives and preservatives used to extend shelf life. Fresh ... Read More
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Rice, Pasta and Noodles in Morocco
... unpackaged, loose products has had a notable impact, as these alternatives offer a cost advantage that resonates with budget-conscious households. Loose rice and pasta, which account for nearly 20% of total sales, continue to attract ... Read More
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Sauces, Dips and Condiments in Morocco
... of herbs and spices, which have driven consumers to seek more affordable alternatives. Stock cubes are perceived as cost-effective substitutes for traditional spice mixes, prompting significant consumer uptake. Manufacturers have capitalised on this trend by ... Read More
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Rice, Pasta and Noodles in Tunisia
... values sales and is expected to see an increase in volume sales, while volume sales are expected to fall for rice. Though both products are subsidised, pasta is manufactured locally, whereas rice is imported, and ... Read More
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Cooking Ingredients and Meals in Kenya
... import taxes have resulted in a rise in final product prices in the year. Trufoods Ltd reported a 6% price increase, driven by higher raw material and transport costs, as well as currency fluctuations??. Unilever, ... Read More
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Edible Oils in Kenya
... in the year. To manage these price increases and maintain consumer demand, companies are offering smaller pack sizes to make products more affordable. In addition, some brands like Avena have introduced promotional offers, such as ... Read More
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Sweet Spreads in Morocco
... towards healthier and more traditional alternatives like olive oil, honey, and argan oil, especially for breakfast. Rising unit prices, particularly in chocolate spreads, have exacerbated the decline in demand for indulgent products, which are perceived ... Read More
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Edible Oils in Cameroon
... towards more economical options such as crude and refined palm oil. These products remain dominant compared to soy, sunflower, and olive oils due to their relative affordability and entrenched culinary relevance. Crude palm oil, priced ... Read More
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Processed Fruit and Vegetables in Morocco
... processed vegetables and the continued underperformance of frozen options. Consumers have shown a marked inclination for shelf-stable vegetables, particularly where fresh alternatives are either scarce or prohibitively expensive. Products such as maize, mushrooms, and peas ... Read More
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Food & Grocery Retailing in Egypt: Market Snapshot to 2028
... retailing. The report provides an opinion to help companies in the retail industry better understand the changes in their environment, seize opportunities and formulate crucial business strategies. Scope Historic and forecast retail sales value for ... Read More
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HW Snacks in South Africa
... incomes, can afford healthier snacks accompanied by various claims, including snacks high in protein, low in fat, no sugar, or lactose free, especially as they become increasingly aware of food intolerances or allergies. South Africans ... Read More
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HW Dairy Products and Alternatives in South Africa
... of South Africa was overweight (BMI 25-30kg/sq m) in 2023, whilst 30% was obese (BMI 30kg/sq m or more). Approximately 26% of both males and females were overweight in the same year, with 18% and ... Read More
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Health and Wellness in South Africa
... processed food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take ... Read More
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HW Cooking Ingredients and Meals in South Africa
... healthy eating remained top of mind with consumers of all income groups in 2023, as they looked for the best, nutrient-dense options they could afford. Therefore, retail demand for vegetarian cooking ingredients and meals continued ... Read More
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HW Staple Foods in South Africa
... demand for some fortified/functional staple foods suffered at the end of the review period, resulting in marginal retail volume decline for high fibre staple foods. Nevertheless, high fibre, which is considered a type of fortified/functional ... Read More
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Staple Foods in Cameroon
... explained by a sustained drop in inflation, which had risen sharply during the latter half of the review period due to the global recovery from the pandemic, Russia’s invasion of Ukraine and other factors. Inflation ... Read More
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