Category: Processed Food
Africa Processed Food
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Africa: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Africa and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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Rwanda: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Rwanda and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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Senegal: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Senegal and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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South Africa: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... a forecast for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in South Africa and describes the main market participants, growth and demand ... Read More
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Malawi: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Malawi and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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Ethiopia: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Ethiopia and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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Congo Republic: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in the Congo Republic and describes the main market participants, growth and demand drivers, ... Read More
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Sudan: Fresh and Processed Meat Industry - Analysis, Size, Trends, Consumption, and Forecast
... and a forecast for the industry development in the medium term (2025F-2030F). It is a comprehensive industry report, analyzing multiple products within the beer industry, segmented into several main categories. This research report provides a ... Read More
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Nigeria: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in Nigeria and describes the main market participants, growth and demand drivers, challenges, and ... Read More
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Ivory Coast: Processed Fish and Seafood Market - Analysis, Size, Trends, Consumption, and Forecast
... for the market development in the medium term. The report provides a strategic analysis of the processed fish and seafood market in the Ivory Coast and describes the main market participants, growth and demand drivers, ... Read More
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Staple Foods in Ethiopia
... insecurity, especially in Tigray. Informal markets remain dominant due to affordability, though formal retail is expanding in urban areas. Government efforts to boost local production, particularly in wheat and rice, aim to reduce import reliance ... Read More
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Staple Foods in Uganda
... lowest prices, and favours smaller pack sizes, with retailers thus offering compact references. Urban areas continue to see the highest demand, as many people in rural areas still consume traditional foods, make their own bread, ... Read More
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Global Micronized Salt Market, By Grades (98%-99.5% Purity and Above 99.5% Purity), By Applications (Chocolate & Patisserie, Bakery, Functional Food, Dairy, Dairy, Processed Meat, Poultry & Seafood, Preserved/Preserved Fruit - and Vegetables, prepared foods, beverages and others) By region (North America, Latin America, Europe, Asia. Pacific, Middle East and Africa) - Industry trends and forecast to 2030.
... and others) By region (North America, Latin America, Europe, Asia. Pacific, Middle East and Africa) - Industry trends and forecast to 2030. Global Micronized Salt Market Global Micronized Salt Market is expected to reach USD ... Read More
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Staple Foods in Côte d'Ivoire
... local diet, retained popularity, especially unpackaged bread. Breakfast cereals, on the other hand, witnessed declining volume sales, mostly because of affordability constraints, while processed food categories faced more intense competition from locally produced and fresh ... Read More
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Staple Foods in Tanzania
... packaged bread and breakfast cereals, on affluent urban consumers. At the same time, severe weather conditions have impacted local production. The government is seeking to strengthen local production of crops such as wheat, while maintaining ... Read More
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Staple Foods in Angola
... imports and contributed to rising prices. Economic challenges encouraged shifts in consumer behaviour, including reduced purchases of products that are deemed to be non-essential, such as breakfast cereals, trading down in essential categories, and increased ... Read More
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Staple Foods in Ghana
... staple foods, while the broader increase in the cost of living placed further significant constraints on consumer spending. Rice and bread remained key staple foods, but demand for products like pasta and breakfast cereals remained ... Read More
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Processed Meat, Seafood and Alternatives To Meat in South Africa
... holding the highest volume share overall. In particular, products such as shelf stable pilchards are gaining popularity. These products are generally perceived as affordable and suitable for the preparation of a wide range of dishes. ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Nigeria
... eroded consumer purchasing power. These products are often perceived as luxury items in Nigeria, meaning consumers have adjusted their purchasing habits to prioritise essential goods. The sharp depreciation of the naira has led to steep ... Read More
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Processed Fruit and Vegetables in Tunisia
... is that persistent drought is negatively impacting yields of local fruit and vegetables. Shelf stable still accounts for most value sales, in particular shelf stable vegetables, which is expected to register very healthy volume growth. ... Read More
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Processed Fruit and Vegetables in Nigeria
... being essential complements to popular dishes like jollof rice served during social events, have been deprioritised as consumers focus on more basic necessities. Rising prices, largely stemming from the reliance on imports, have further dampened ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Tunisia
... tinned tune, continues to account for most value sales, and is considered an affordable source of protein and is heavily promoted in modern grocery retailers . Euromonitor International's Processed Meat, Seafood and Alternatives to Meat ... Read More
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Staple Foods in Tunisia
... continuing high inflation and also slower growth in the economy, as Tunisia grapples with persistent drought and external financing challenges, aligned with increasing debt. Euromonitor International's Staple Foods in Tunisia report offers in-depth knowledge of ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Morocco
... This decline is largely driven by the growing health and wellness trend, which has led Moroccan consumers to increasingly shun processed meats due to concerns about additives and preservatives used to extend shelf life. Fresh ... Read More
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Processed Fruit and Vegetables in Morocco
... processed vegetables and the continued underperformance of frozen options. Consumers have shown a marked inclination for shelf-stable vegetables, particularly where fresh alternatives are either scarce or prohibitively expensive. Products such as maize, mushrooms, and peas ... Read More