Category: Soy
Europe Soy
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Europe Condiment Sauces Market Size and Forecast (2020 - 2030), Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type (Ketchup, Barbecue Sauce, Soy Sauce, Mustard Sauce, Chili Sauce, and Others), Category (Organic and Conventional), and Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, and Others)
... Conventional), and Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, and Others) The Europe condiment sauces market size was valued at US$ 5.55 billion in 2022 and is projected to reach US$ 8.16 billion ... Read More
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Germany Soy Protein - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD 354.34 million by 2029, growing at a CAGR of 3.63% during the forecast period (2024-2029). Growing fitness industry with balance of amino acids in soy proteins influence the segmental revenue Animal feed remained the ... Read More
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Plant-based Meat Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2030, Segmented By Source (Soy, Pea, Wheat, Others); By Storage (Refrigerated Plant-based Meat, Frozen Plant-based Meat, Shelf-stable Plant-based Meat); By Distribution Channel (Food Retail, Food Services, E-commerce); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... (Food Retail, Food Services, E-commerce); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global Plant-based Meat Market Size More Than Triples at Robust CAGR of 17.68% to Reach USD 18.25 ... Read More
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Italy: Meat Substitutes Market - Analysis, Size, Trends, Consumption, and Forecast
... it, and a forecast for the market development in the medium term. The report provides a strategic analysis of the meat substitutes market in Italy and describes the main market participants, growth and demand drivers, ... Read More
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Portugal: Meat Substitutes Market - Analysis, Size, Trends, Consumption, and Forecast
... it, and a forecast for the market development in the medium term. The report provides a strategic analysis of the meat substitutes market in Portugal and describes the main market participants, growth and demand drivers, ... Read More
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Greece: Meat and Meat Substitutes Industry - Analysis, Size, Trends, Consumption, and Forecast
... and a forecast for the industry development in the medium term (2024-2029). It is a comprehensive industry report, analyzing multiple products within the beer industry, segmented into several main categories. This research report provides a ... Read More
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Germany: Meat and Meat Substitutes Industry - Analysis, Size, Trends, Consumption, and Forecast
... and a forecast for the industry development in the medium term (2024-2029). It is a comprehensive industry report, analyzing multiple products within the beer industry, segmented into several main categories. This research report provides a ... Read More
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Denmark: Meat Substitutes Market - Analysis, Size, Trends, Consumption, and Forecast
... it, and a forecast for the market development in the medium term. The report provides a strategic analysis of the meat substitutes market in Denmark and describes the main market participants, growth and demand drivers, ... Read More
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Romania: Meat Substitutes Market - Analysis, Size, Trends, Consumption, and Forecast
... it, and a forecast for the market development in the medium term. The report provides a strategic analysis of the meat substitutes market in Romania and describes the main market participants, growth and demand drivers, ... Read More
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Europe Plant-based Meat Market, By Source (Soy, Pea, Wheat, Coconut, Lentil, Oat); By Product (Raw, Cooked, Frozen, Refrigerated, Shelf-stable); By Type (Beef, Chicken, Pork, Fish, Burgers, Sausages, Hot Dogs, Ground Meat, Nuggets, Deli Slices); By Distribution Channel (Retail, Foodservice, Online); By Country (Germany, United Kingdom, Italy, France, Spain, Belgium, Russia, the Netherlands, Rest of Europe), 2019–2029
... Diagnostic Centers, Others), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Europe Plant-based Meat Market Size Set to Grow at Significant CAGR of 9.76% During 2023–2029, Touching USD 3.85 Billion by 2029 Europe Plant-based Meat Market ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Sweden
... as dining out rebounded, while retail sales reverted to pre-COVID-19 levels. However, the year also witnessed high inflation and increasing production costs, leading to rising food prices. As a result, Swedes turned their attention to ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Estonia
... actively seeking out chilled processed poultry as it is a cheaper option to standard fresh meats. Consumers are also leaning towards chilled processed poultry as a substitute to chilled processed red meat. In addition, chilled ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Slovakia
... shift is driven by the convenience factor and the emergence of price wars among online ordering platforms such as Foodora, Bistro.sk, and Wolt. In certain instances, ordering food online proved to be more cost-effective than ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Bosnia and Herzegovina
... due in part to the country’s negative population growth. Rampant inflation has resulted in a significant increase in unit costs of most input materials, including the price of livestock fodder. Higher retail prices have underpinned ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Croatia
... raw meat, animal food, energy and transportation being passed on to the consumer. Inflation has also increased price consciousness, and many consumers have reduced their purchases of processed meat in order to save money. However, ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Finland
... volume sales as Coronavirus (COVID-19) and related restrictions eased and lifted. In 2023, unit prices saw dynamic growth as inflation and production costs grew. In per capita terms, the consumption of meat in Finland is ... Read More
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Vegan Bacon Market, By Source (Soy, Wheat, Pea, Blends), By Storage (Frozen, Refrigerated, Shelf-stable), By Product Types (Burger Patties, Sausages, Meatballs, Strips & Nuggets), By Types (Beef, Chicken, Pork), By Distribution Channel (Offline (Supermarket, Hypermarket), Online), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific)
... Online), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific) Vegan bacon is generally healthy and can be used in sweet as well as savory dishes because it is flexible ... Read More
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Poland Plant-based Food and Dairy Products Market Size and Forecast (2019-2028)
... animal welfare. Plant-based alternatives, including meat substitutes, dairy alternatives, and vegan snacks, are becoming increasingly available in Polish grocery stores and supermarkets. The Poland Plant-Based Food Market exhibited significant growth, with an approximate increase of ... Read More
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Plant-Based Dairy in Ukraine
... out into offering plant-based yoghurt made from coconut cream. The range is available in five flavours and is available in the dairy section of the large supermarkets, mostly alongside the imported Alpro range of plant-based ... Read More
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Plant-Based Dairy in Ireland
... concern over the role that a diet high in saturated fat has to play in promoting the onset of a variety of serious long-term health problems, including obesity, heart disease and diabetes. Furthermore, increasing numbers ... Read More
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Plant-Based Dairy in the Netherlands
... it could be, thanks to a marked escalation in average unit prices of plant-based dairy products - echoing a trend seen across many categories. This upward price trajectory has curtailed manufacturers' ability to broaden their ... Read More
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Plant-Based Dairy in Norway
... as that of its traditional dairy counterpart. Key drivers of plant-based milk’s downturn include a decrease in occasions for consumption, marked by a shift away from home cooking and leisurely sit-down breakfasts, coupled with a ... Read More
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Plant-Based Dairy in Switzerland
... Plant-based Dairy in Switzerland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2018-2022, it identifies the leading ... Read More
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Plant-Based Dairy in Slovenia
... forcing consumers towards dairy-free diets. This in turn is fuelling growth of plant-based dairy. Marketing activities promoting plant-based dairy products as healthier and more nutritional are also contributing to growth of the market, making these ... Read More
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Plant-Based Dairy in Sweden
... rising trend, especially within plant-based cheese. In addition to cheese, which can be used in cooking or in sandwiches, dessert vegan cheeses by brands such as Casheury, Nurrish, Green Vie and Olik Rice Above, make ... Read More
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