Category: Soy
Latvia Soy
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Processed Meat, Seafood and Alternatives To Meat in Latvia
... summer season boosted sales, as consumers increasingly opt for ready-to-cook barbecue products rather than preparing meals from scratch. This preference aligns with the broader trend of prioritising convenience, which has been a consistent driver in ... Read More
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Plant-Based Dairy in Latvia
... declining due to economic uncertainty in the country. Consuming fewer animal-based products is increasingly believed to enrich diets, improve health and decrease environmental footprint; however, economic uncertainty and lower purchasing power is pushing consumers towards ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Latvia
... the COVID-19 pandemic, Latvians have been having their meals at home, boosting retail sales of processed meat, seafood and alternatives to meat. In 2021, with the reopening of foodservice establishments and consumers eating out more, ... Read More
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