Category: Food Service & Hospitality
Asia Food Service & Hospitality
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Self-Service Cafeterias in South Korea
... a rich variety of options, and offer a relative abundance of food at a reasonable price in a period of high inflation. Previously frequented by older people and part-time workers, these establishments have been gaining ... Read More
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Consumer Foodservice By Location in South Korea
... double-digit current value growth in 2023. From a corporate perspective, drive-through outlets prove effective for operating profits, addressing the concerns and needs of contemporary consumers who prioritise time. Therefore, both Starbucks and McDonald's announced an ... Read More
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Full-Service Restaurants in South Korea
... popular amongst health-conscious, middle-aged, and older individuals, had to shut their doors. Euromonitor International's Full-Service Restaurants in South Korea report offers a comprehensive guide to the size and shape of the market at a national ... Read More
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Limited-Service Restaurants in South Korea
... raw materials costs and labour expenses. In 2023, operators faced a challenging landscape, as rising prices once again proved to be a formidable task due to heightened price sensitivity amongst consumers. In an effort to ... Read More
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Cafés/Bars in South Korea
... advances in coffee machines led to standardisation of taste, promoted operational efficiency, and drove the emergence of numerous low cost brands. There has been an increase in the number of consumers seeking low cost specialist ... Read More
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Street Stalls/Kiosks in South Korea
... mukbang YouTubers who focused on ASMR content, creating videos featuring the cracking sound of the hard sugar coating and the bursting juice inside. These videos stimulated the interest and consumption desires of Millennials and Generation ... Read More
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Consumer Foodservice By Location in Japan
... In terms of local travel, COVID-19 became less of a threat as it was downgraded to the same level as seasonal flu, and the government’s travel subsidy programme encouraged people to travel more. In terms ... Read More
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Limited-Service Restaurants in Japan
... that they would raise prices again in 2023, as production costs remained high. With consumers tightening their budget and becoming more selective, pricing strategy was key to retain consumers. Euromonitor International's Limited-Service Restaurants in Japan ... Read More
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Self-Service Cafeterias in Japan
... regarding infection control were left to individuals and businesses as a general rule. This shift pushed consumers in Japan to return to pre-COVID-19 behaviours, including eating outside the home. Self-service cafeterias such as udon and ... Read More
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Full-Service Restaurants in Japan
... rise, and players continued to find it difficult to control production costs. In particular, the weakening yen impacted the costs of imported products such as meat and wheat. Logistics and energy costs also remained high. ... Read More
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Cafés/Bars in Japan
... dining out. In particular, bars/pubs, which suffered the most within cafés/bars during the pandemic, showed a significant rebound, with strong double-digit current value growth from 2022 to 2023. Companies have gradually increased the proportion of ... Read More
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Street Stalls/Kiosks in Japan
... thanks to their mobility, which allowed them to quickly adapt to home seclusion and move from business areas to residential areas. On the contrary, as the flow of people returned to business areas, food trucks ... Read More
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Consumer Foodservice in Japan
... the status of COVID-19. On 8 May 2023, the Japanese government announced that it would reclassify COVID-19 as a class 5 infectious disease – the same classification as seasonal flu. As a result, decisions regarding ... Read More
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India Catering Market Outlook to 2028
... adapted to meet a wide range of demands. Global and local players contribute to the market, providing a mix of traditional and contemporary culinary experiences. The market covers corporate catering, institutional catering, event catering, and ... Read More
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South Korea Foodservice Market Forecast to 2027
... the South Korean Foodservice market over the next five years (2022–27) and acts as a vital point of reference for operators or suppliers. The South Korean profit sector’s revenue reached KRW131.1 trillion ($101.5 billion) in ... Read More
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Japan Foodservice Market Forecast to 2027
... Foodservice market over the next five years (2022–27) and acts as a vital point of reference for operators or suppliers. The Japanese profit sector’s revenue reached JPY19.2 trillion ($146.1 billion) in 2022, declining at a ... Read More
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Asia Pacific Frozen French Fries Market Forecast to 2030 - Regional Analysis - by Product Type (Regular Fries, Crinkle-Cut Fries, Steak Fries, and Others), Category (Organic and Conventional), and End User (Retail and Foodservice)
... Asia Pacific frozen French fries market is expected to grow from US$ 8,406.56 million in 2022 to US$ 13,157.19 million by 2030. It is estimated to grow at a CAGR of 5.8% from 2022 to ... Read More
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Bar and Wine Tools Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... Africa) The global bar and wine tools market are experiencing significant growth over the forecast period. By the end of 2031, the market is set to reach a substantial valuation of US$ 4 billion, a ... Read More
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Singapore - The Future of Foodservice to 2027
... the Singapore Foodservice market over the next five years (2022–27) and acts as a vital point of reference for operators or suppliers. The Singaporean profit sector’s revenue reached SGD13.6 billion ($9.8 billion) in 2022, recording ... Read More
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Hong Kong - The Future of Foodservice to 2027
... analysis of the Hong Kong Foodservice market over the next five years (2022–27) and acts as a vital point of reference for operators or suppliers. The Hong Kong profit sector’s total revenue totaled HKD107.1 billion ... Read More
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Asia-Pacific - The Future of Foodservice to 2027
... of the Asia-Pacific Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. Total revenue in the Asia-Pacific profit sector reached $1.5 trillion in 2022, ... Read More
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Chained Consumer Foodservice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... The global chained consumer foodservice market is on an upward trajectory, with forecasts indicating remarkable growth from US$ 932 billion in 2024 to an impressive US$ 1,268 billion by 2031. Driving Forces: Technology and Convenience ... Read More
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3D Printed Meat Market, By Product Type (Beef, Poultry, Seafood, Pork, Exotic Meats, Blended Products), By End-Use (Restaurants & Hotels, Fast-Food Chains, Retail, Specialty Stores, Institutions), By Nutritional Profile (Standard, Enhanced, Customized), By Production Technique (Bioprinting, Extrusion-Based Printing), By Price Range (Premium, Mid-Range, Economical), By Cultural & Dietary Preferences (Halal, Kosher, Vegetarian/Vegan Hybrid), By Environmental Impact (Low Carbon Footprint, Resource-Efficient), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... (Bioprinting, Extrusion-Based Printing), By Price Range (Premium, Mid-Range, Economical), By Cultural & Dietary Preferences (Halal, Kosher, Vegetarian/Vegan Hybrid), By Environmental Impact (Low Carbon Footprint, Resource-Efficient), By Geography (North America, Latin America, Europe, Asia Pacific, Middle ... Read More
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Europe Plant-based Meat Market, By Source (Soy, Pea, Wheat, Coconut, Lentil, Oat); By Product (Raw, Cooked, Frozen, Refrigerated, Shelf-stable); By Type (Beef, Chicken, Pork, Fish, Burgers, Sausages, Hot Dogs, Ground Meat, Nuggets, Deli Slices); By Distribution Channel (Retail, Foodservice, Online); By Country (Germany, United Kingdom, Italy, France, Spain, Belgium, Russia, the Netherlands, Rest of Europe), 2019–2029
... Diagnostic Centers, Others), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Europe Plant-based Meat Market Size Set to Grow at Significant CAGR of 9.76% During 2023–2029, Touching USD 3.85 Billion by 2029 Europe Plant-based Meat Market ... Read More
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Seafood Broth Market, By Demographic Segmentation (Age, Gender, Income, and Geographic Location), By Psychographic Segmentation (Lifestyle, Dietary Preferences, and Taste Preferences), By Behavioral Segmentation (Occasions, Usage Rate, and Brand Loyalty), By Benefits Segmentation (Health Benefits, Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) Seafood broth is a tasty liquid that can be used to ... Read More
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