Region: Asia
Category: Food Service & Hospitality

Asia Food Service & Hospitality

(390 reports matching your criteria)
  • Malaysia Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029

    ... USD by 2029, growing at a CAGR of 12.81% during the forecast period (2024-2029). Full service restaurants held the major share in the market owing to the higher preference for authentic cuisines The overall foodservice ... Read More

  • Southeast Asia Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029

    ... 349.05 billion USD by 2029, growing at a CAGR of 12.65% during the forecast period (2024-2029). Advent and penetration of major multi-national chains to attract multi-ethnic consumer groups in the country is propelling growth Quick ... Read More

  • Singapore Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029

    ... USD by 2029, growing at a CAGR of 17.58% during the forecast period (2024-2029). Quick service restaurants accounted for the major share of the market attributed to the increased preference for fast-food among consumers Quick-service ... Read More

  • Bangladesh Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029

    ... USD by 2029, growing at a CAGR of 14.50% during the forecast period (2024-2029). Local fast-food chains with healthier and high-quality ingredients are gaining popularity in Bangladesh. The quick service restaurant (QSR) segment holds the ... Read More

  • Cafés/Bars in Indonesia

    ... consumers sought out visually appealing venues for hanging out with their friends, rather than simply for takeaway purchases. For instance, the Kopi Daong Bogor café, which is located in the middle of a pine forest ... Read More

  • Self-Service Cafeterias in Turkey

    ... typically for merchants, workers, students and low-income consumers seeking traditional food. Despite the heavy earthquake that affected 11 cities in east and southeast Turkey in February 2023, the total number of independent outlets in self-service ... Read More

  • Street Stalls/Kiosks in Indonesia

    ... return of on-site working and schooling, these outlets were readily accessed by individuals seeking affordable food and beverages to consume on-the-go. Euromonitor International's Street Stalls/Kiosks in Indonesia report offers a comprehensive guide to the size ... Read More

  • Self-Service Cafeterias in Indonesia

    ... heavily dependent on this retail channel. As hypermarkets became increasingly unpopular, this had a negative impact on self-service cafeterias, which saw a decline in the number of transactions, compared to 2022. Overall, independent self-service cafeterias ... Read More

  • Limited-Service Restaurants in Indonesia

    ... their physical offices, as well as the recovery of inbound tourism, as the country emerged from the shadows of COVID-19. While consumers remained cautious about their spending, thanks to sustained inflationary pressures, such outlets are ... Read More

  • Consumer Foodservice By Location in Indonesia

    ... sources, more than 11 million international tourists visited the country, almost double the number recorded in the previous year. Sales through these locations were also bolstered by a general increase in mobility, with more Indonesians ... Read More

  • Consumer Foodservice By Location in the Philippines

    ... footfall in shopping malls and other retail establishments., as consumer returned to the normal pre-pandemic mobility patterns. With the country having very few public parks, malls are a favourite place for Filipinos’ to cool off, ... Read More

  • Street Stalls/Kiosks in the Philippines

    ... chained outlets are located. Standalone stalls also benefited from an increase in consumer mobility, due to their convenient locations close to offices, transport hubs and schools. Euromonitor International's Street Stalls/Kiosks in Philippines report offers a ... Read More

  • Cafés/Bars in Turkey

    ... to be affordable options for socialising. The number of cafés rose significantly in 2023. Category players observed consumers sitting in outlets for longer with relatively small order sizes (just a cup of coffee or tea). ... Read More

  • Consumer Foodservice in Turkey

    ... impacted provinces with a special role in gastronomy of the country, and therefore, consumer foodservice. It also cast a shadow of mourning across the country throughout the first half of the year. Industry players stated ... Read More

  • Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).

    ... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More

  • Limited-Service Restaurants in the Philippines

    ... the normalisation of behaviour in the aftermath of the pandemic, and the impact of inflationary pressures on consumer choices. However, limited-service restaurants have an advantage over other outlets in that they are generally characterised by ... Read More

  • Cafés/Bars in the Philippines

    ... being keen to make up for the time lost during the pandemic. An increase in inbound tourist numbers also added impetus to the category, with the Singapore Tourism Board bringing SingaPob, a pub crawl featuring ... Read More

  • Consumer Foodservice in Indonesia

    ... (PPKM) put in place to contain the COVID-19 virus led to a reduction in visits to foodservice outlets. In 2023, growth was driven by an increase in mobility, especially during major holiday periods, such as ... Read More

  • Consumer Foodservice in the Philippines

    ... being one of the main contributors to this trend. Sales were further boosted by the greater mobility of Filipino consumers, including the return of in-person working and the revival of international travel. However, the rate ... Read More

  • Full-Service Restaurants in the Philippines

    ... following the eat-in boom experienced in the aftermath of the pandemic. Demand was also impacted by inflationary pressures, as players such as Shakey's Pizza Asia Ventures Inc, faced with rising input costs, were forced to ... Read More

  • Full-Service Restaurants in Turkey

    ... transactions. As the purchasing power of middle- and upper-middle-income consumers fell, foodservice current value sales slowed down. Average ticket volumes indicating ordered portions/food variety fell in full-service restaurants in 2023. Euromonitor International's Full-Service Restaurants in ... Read More

  • Consumer Foodservice By Location in Turkey

    ... end of the review period. The increase in the numbers of foreign visitors arriving in Turkey exceeded the 2019 pre-pandemic level in number of trips. In addition, inbound tourist receipts benefited strongly as foreign visitors ... Read More

  • Limited-Service Restaurants in Turkey

    ... primarily due to covering a variety of food options with more accessible price points. Therefore, limited-service restaurants catered to a range of orders from small individual ones to large ones for social gatherings. Key metrics ... Read More

  • Full-Service Restaurants in Indonesia

    ... consumers. The other segment caters mainly to low-income and less affluent middle-income consumers, with a more basic service and much simpler interior decor. Consumers dining in the latter are usually simply looking for something to ... Read More

  • Street Stalls/Kiosks in Turkey

    ... value for money from their consumer foodservice choices. In particular, the depreciation in the exchange value of the Turkish lira and very high inflation negatively affected consumer disposable incomes and purchasing power as food and ... Read More

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