Category: Food Service & Hospitality
Asia Food Service & Hospitality
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Vending in Malaysia
... value sales at the end of the review period. Vending in Malaysia has seen a surge in the number of vending machines, placed in convenience-based locations, such as hospitals and popular public spaces like rail ... Read More
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Vending in the Philippines
... (sari-sari stores) that offer easy access to snacks, drinks, and daily essentials. However, vending machines are present in certain locations, particularly in office buildings, schools, hospitals, and transport hubs. Euromonitor International's Vending in Philippines report ... Read More
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Vending in Thailand
... advancements especially with regard to payment methods with machines increasingly accepting cash, as well as credit/debit cards, QR codes, and digital wallets like PromptPay, TrueWallet, and LINE Pay. This has been key in boosting demand ... Read More
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India - The Future of Foodservice to 2029
... and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. - ... Read More
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Hong Kong - The Future of Foodservice to 2029
... - Consumer insight and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and ... Read More
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Vending in China
... drinks vending also accounted for a significant share of sales, and foods vending maintained growth. Post-COVID-19, more people travelled domestically, which boosted demand for convenient access to snacks and beverages. For instance, vending machines in ... Read More
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Paper Cups Market, By Cup Type (Hot Paper Cups and Cold Paper Cups), By Wall Type (Single-Wall Paper Cups, Double-Wall Paper Cups, and Triple-Wall Paper Cups), By End User (Quick Service Restaurants, Institutional, and Other End Users), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... across various end-use industries such as food service, institutional, and household. Changing consumer preferences towards ready-to-eat food and growing on-the-go consumption have been propelling the demand for paper cups globally. In addition, increasing availability of ... Read More
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Consumer Foodservice in Hong Kong, China
... hindering a swift recovery. One of the primary hurdles is the sluggish pace of tourism expenditure recovery. Despite initial hopes for a rapid rebound, the reality is proving to be different. Mainland Chinese tourists, who ... Read More
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Limited-Service Restaurants in Hong Kong, China
... by the sluggish recovery in tourism spending, which had not rebounded as strongly as anticipated. Many foodservice operators, particularly limited-service chains and casual dining spots have been relying on frequent promotions, meal bundles, and... Euromonitor ... Read More
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Street Stalls/Kiosks in Hong Kong, China
... budget-friendly meals, making them a key part of Hong Kong’s vibrant food scene. For tourists, particularly mainland Chinese visitors, street stalls provide an authentic local experience, allowing them to enjoy iconic Hong Kong delicacies such... ... Read More
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Self-Service Cafeterias in Hong Kong, China
... office workers, students, and budget-conscious consumers. However, shifting consumption patterns and heightened price-sensitivity among locals have significantly impacted its viability, particularly towards the end of the review pe... Euromonitor International's Self-Service Cafeterias in Hong Kong, ... Read More
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Full-Service Restaurants in Hong Kong, China
... consumption. While visitors have returned to Hong Kong, their dining expenditure remained conservative at the end of the review period, often favouring cheaper, value-for-money dining options instead of mid-to-high-end full-service restaurants. This shift ha... Euromonitor ... Read More
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Cafés/Bars in Hong Kong, China
... city’s nightlife. Although bars and entertainment venues have resumed normal operations post-pandemic, consumer behaviour has shifted significantly, making it difficult for bars/pubs to regain their former levels of business. Many local consumers have adopted new ... Read More
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Consumer Foodservice By Location in Hong Kong, China
... positions as top dining destinations, attracting local consumers for celebrations, special occasions, and weekend indulgences. Even as some standalone restaurants struggled, hotel dining proved more resilient during the year, partly due to a... Euromonitor International's ... Read More
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Indonesia - The Future of Foodservice to 2028
... insight and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. ... Read More
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Mushroom Market, By Product Type (Button Mushrooms, Shiitake Mushrooms, Oyster Mushrooms, Crimini/Portobello Mushrooms, Enoki Mushrooms, and Others), By Form (Fresh and Processed), By Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores/Wet Markets, Online Retailers, Food Service Distributors, and Direct Sales/Farmer\'s Markets), By Geography (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)
... niacin, pantothenic acid, and minerals like potassium, phosphorus, copper, and selenium. The protein and fiber content in mushrooms aid in weight management and digestion. Further, mushrooms possess anti-inflammatory and antioxidant properties that help boost immunity ... Read More
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Facility Management Services Market Research Report Information By Type (Hard Services (Smart Facility Management Solutions, and Non-Smart Facility Management Solutions), and Soft Services), Services (Hard services (Electrical, Civil, Mechanical, HVAC, and others}, and Soft Services (Cleaning, Laundry, Landscaping, Catering, Security), Application (Education, Commercial, Residential, Industrial, Government & Public, Healthcare), and Region (North America, Europe, Asia-Pacific, Middle East & Africa, and South America) Industry Forecast till 2035
... comfort, safety, and efficiency of the physical environment, facility management (FM) is a business activity that combines people, technology, location, and process. Businesses and housing developments utilize a collection of maintenance services called ""facility management ... Read More
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Turkiye - The Future of Foodservice to 2028
... insight and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. ... Read More
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The Future of Asia-Pacific Foodservice to 2028
... and analysis to provide a clear view of prevailing need states, trends, and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. In-depth ... Read More
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Food Service Market in APAC 2025-2029
... the food service market in apac provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding ... Read More
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Philippines - The Future of Foodservice to 2028
... and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. In-depth ... Read More
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Japan AI Culinary Robots Market - 2024 - 2031
... of 8.77% during the forecast period 2024-2031. The Japan AI Culinary Robots Market is witnessing several key trends reshaping the food service industry. These trends are driven by technological innovations, changing consumer preferences and the ... Read More
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2025 Philippines Quick Service Restaurants Market Report - Industry Size, Competition, Trends and Growth Opportunities by Region - Forecast by Types and Applications (2024-2032)
... or indirect influence from expected tariff changes under the newly elected U.S. administration. Persistent supply chain challenges, combined with economic and Geopolitical uncertainties posed significant challenges for Philippines Quick Service Restaurants manufacturers in 2024 Despite ... Read More
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Ethnic Foods Market Report by Cuisine Type (American, Chinese, Japanese, Mexican, Italian, and Others), Food Type (Vegetarian, Non-Vegetarian), Distribution Channel (Food Services, Retail Stores), and Region 2025-2033
... 58.4 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 113.8 Billion by 2033, exhibiting a growth rate (CAGR) of 7.7% during 2025-2033. The increasing popularity of ethnic cuisines, rapid urbanization, ... Read More
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Malaysia - The Future of Foodservice to 2028
... consumers reverted to pre-pandemic lifestyles, foodservice sales grew. The number of transactions increased at a faster CAGR of 3.6%. FSR was the largest foodservice profit sector channel in 2022, with a share of 37.5%. This ... Read More
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