Category: Food Service & Hospitality
Europe Food Service & Hospitality
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Italy Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 5.33% during the forecast period (2024-2029). Rising tourism and expansion in commercial real estate propelling sales in the country The Italian foodservice market represented a share of ... Read More
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United Kingdom Quick Service Restaurant - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... is expected to reach USD 44.01 billion by 2029, growing at a CAGR of 5.25% during the forecast period (2024-2029). Consumers inclination towards fast food consumption led to an increasing number of fast food outlets ... Read More
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Consumer Foodservice in France
... conditions all contributed to this positive performance. However, the industry faced challenges such as persistently high inflation and rising operating costs, including a sharp rise in the cost of ingredients and energy, among other things. ... Read More
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Consumer Foodservice in Romania
... with rising consumption of heat, gas and electricity due to the cold weather. This led to a noticeable reduction in growth for foodservice. Moving into 2023, a return to eating out was registered, as utility ... Read More
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Street Stalls/Kiosks in France
... and out-of-home activities. Sales also benefited from the resumption of events such as festivals, trade fairs, and other gatherings. For instance, attendance at music festivals increased further in 2023, compared to 2022, with over seven ... Read More
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Self-Service Cafeterias in France
... recovery of self-service cafeterias as the wide majority of the chains in this category are based in and around these retail locations. French consumers showed a renewed interest in commercial centres and hypermarkets with consumers ... Read More
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Belgium Consumer Foodservice
... demand. Out of home expenditure rebounded well in 2022, due mainly to the good weather and post-pandemic recovery, although it was still partially affected by restrictions related to COVID-19, especially during evening and night-time dining ... Read More
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Consumer Foodservice By Location in France
... shopping centres, such as McDonald's or Burger King, fared better during 2020-2021 due to higher levels of takeaway and drive-through sales and therefore saw slower growth in 2022-2023 as they had already recovered. However, the ... Read More
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Full-Service Restaurants in France
... pandemic. Limited-service restaurants proved more resilient during the pandemic and lockdown years thanks to these outlets often being quicker to react with takeaway, click & collect, and home delivery services, either directly or via delivery ... Read More
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Cafés/Bars in France
... and the impact of elevated inflation, with the value and volume of transactions failing to reach pre-pandemic levels despite further strong growth. Factors contributing to the category’s recovery included the increase in inbound and domestic ... Read More
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Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More
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Belgium Self-Service Cafeterias
... category is facing strong competition from limited-service restaurants, which are perceived as trendier and more innovative compared to self-service cafeterias. Indeed, the performance of self-service cafeterias in Belgium was already sluggish prior to the emergence ... Read More
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Belgium Cafés/Bars
... being hardest hit. Specialist coffee and tea shops was the only category to recover to pre-pandemic value sales in 2023, driven by expansion and the growing interest in coffee culture. Overall, cafés/bars are struggling to ... Read More
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Belgium Limited-Service Restaurants
... and more conservative spending patterns, as inflationary conditions prevailed in Belgium. However, consumers opted for limited-service restaurants over full-service restaurants, with the support of innovation and a wider offer. While pizza and burgers are the ... Read More
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Belgium Consumer Foodservice By Location
... proved to be more vulnerable than chained players to inflationary pressures, less able to mitigate the higher fixed costs and with serious ramifications to profit margins by making price increases. As a result, stand-alone operators ... Read More
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Belgium Street Stalls/Kiosks
... be very fragile since the COVID-19 pandemic, and subsequent inflationary pressures in recent years. The Belgian Food Truck Federation, considered the most important street food federation in Belgium, has reported several new members in 2023, ... Read More
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Belgium Full-Service Restaurants
... rebound in sales during 2022, due to extremely good weather and the return of tourism. The performance of full-service restaurants weakened once more in 2023, in the face of high inflation and competition from more ... Read More
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Limited-Service Restaurants in France
... cafés/bars and full-service restaurants this was in large part due to the fact the category weather the COVID-19 pandemic better and saw a comparatively smaller decline. limited-service restaurants were well-positioned to adapt to the pandemic ... Read More
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Paper Cups Market in Europe Report by Cup Type (Hot Paper Cups, Cold Paper Cups), Wall Type (Single Wall, Double Wall, Triple Wall), Application (Tea and Coffee, Chilled Food and Beverage, and Others), End User (Coffee and Tea Shops, QSR and Other Fast Food Shops, Offices and Educational Institutions, Residential Use, and Others), Distribution Channel (Institutional Sales, Retail Sales), Country 2024-2032
... (Coffee and Tea Shops, QSR and Other Fast Food Shops, Offices and Educational Institutions, Residential Use, and Others), Distribution Channel (Institutional Sales, Retail Sales), Country 2024-2032 The European paper cups market size reached 59.0 Billion ... Read More
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Europe Frozen French Fries Market Forecast to 2030 - Regional Analysis - by Product Type (Regular Fries, Crinkle-Cut Fries, Steak Fries, and Others), Category (Organic and Conventional), and End User (Retail and Foodservice)
... frozen French fries market is expected to grow from US$ 11,830.71 million in 2022 to US$ 16,446.48 million by 2030. It is estimated to grow at a CAGR of 4.2% from 2022 to 2030. Expansion ... Read More
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Europe and Middle East & Africa Cheese and Vegetable Appetizers Market Size and Forecast (2020 - 2030), Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type [Vegetable Appetizers (Vegetable Fingers, Patties and Cutlets, Veggie Bites, and Others) and Cheese Appetizers (Cheese Sticks, Cheese Nuggets, Cheese Balls, and Others)], Category (Organic and Conventional), End User (Foodservice and Food Retail)
... Veggie Bites, and Others) and Cheese Appetizers (Cheese Sticks, Cheese Nuggets, Cheese Balls, and Others)], Category (Organic and Conventional), End User (Foodservice and Food Retail) The Europe and Middle East & Africa cheese and vegetable ... Read More
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Commercial Convection Oven Market in Europe 2024-2028
... report on the commercial convection oven market in Europe provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an ... Read More
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Bar and Wine Tools Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... Africa) The global bar and wine tools market are experiencing significant growth over the forecast period. By the end of 2031, the market is set to reach a substantial valuation of US$ 4 billion, a ... Read More
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Eastern Europe - The Future of Foodservice to 2027
... analysis of the Eastern Europe Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. The total revenue of the Eastern European profit sector totaled ... Read More
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Food-Service Contractors in Italy - Industry Market Research Report
... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares. Read More
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