Category: General Food Service & Hospitality
Europe General Food Service & Hospitality
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Pizza Market Research Report Information by Type (Industrial, and Artisanal), by Size (Regular, Medium, and Large), by Nature (Fresh, Frozen/Ready to Cook, and Crust), by Distribution Channel (Food service, and Food retail), and By Region (North America, Europe, Asia-Pacific, South America, and Middle East & Africa) – Industry Forecast Till 2032
... (North America, Europe, Asia-Pacific, South America, and Middle East & Africa) – Industry Forecast Till 2032 In 2023, the pizza market was estimated to be worth USD 1,34,301.2 million. The pizza industry is expected to ... Read More
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Foodservice in the Netherlands
... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, ... Read More
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Foodservice in Europe
... players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, which is ... Read More
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Foodservice in the United Kingdom
... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, ... Read More
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Foodservice in Italy
... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, ... Read More
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Foodservice in Spain
... players including key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, which is ... Read More
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Foodservice in Germany
... key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, which is intended for ... Read More
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Foodservice in France
... key financial metrics and analysis of competitive pressures within the market. Key Highlights Foodservice is defined as the total value of all food and drink, including on-trade drinks consumed without food, which is intended for ... Read More
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Europe Fondant Market Research Report Information By Product Type (Rolled Fondant, Poured Fondant, Sculpting Fondant, Sculpting Fondant, Gumpaste Fondant), By Application (Confectionary, Bakery), By End-User (Bakery Industry/Chains, Commercial Food Service, In-Store Bakery, Artisan Production, Others), By Distribution Channel (B2B, B2C), By Country (Germany, UK, Italy, Spain, France, Poland, Rest of Europe) – Industry Forecast Till 2030
... By Distribution Channel (B2B, B2C), By Country (Germany, UK, Italy, Spain, France, Poland, Rest of Europe) – Industry Forecast Till 2030 In 2023, the European Fondant Market was valued at USD 308.24 million. The Europe ... Read More
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Commercial Refrigeration Equipment: Europe
... cases; reach-in and walk-in refrigerators and freezers; beverage refrigeration equipment; ice machines; refrigerated vending machines; other equipment such as liquid chillers and cryogenic equipment, dairy coolers, and refrigerated food preparation stations; and parts. Total demand ... Read More
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Food-Service Contractors in the UK - Industry Market Research Report
... a toll on industry revenue. The growing health and environmental awareness of British consumers is driving more contract caterers to introduce premium-priced vegetarian and organic menu items, supporting profitability. Industry revenue is expected to contract ... Read More
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Ireland Plant-based Meat Substitute for the Food Service Market: Prospects, Trends Analysis, Market Size and Forecasts up to 2030
... customer intelligence and competitive study of the Ireland market. Moreover, the report provides deep insights into demand forecasts, market trends, and, micro and macro indicators in the Ireland market. Also, factors that are driving and ... Read More
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Europe Pepperoni Foods Market Size, Share & Trends Analysis Report By End User (Food Service Industry, Food Manufacturer, and Retail) By Application, By Type (Pork-Based, Pork & Beef Based, Beef-Based, Plant-Based and Others), By Country and Growth Forecast, 2024 - 2031
... and Growth Forecast, 2024 - 2031 The Europe Pepperoni Foods Market would witness market growth of 8.2% CAGR during the forecast period (2024-2031). The Germany market dominated the Europe Pepperoni Foods Market by Country in ... Read More
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Lobster Market Report by Species (American Lobster, Spiny Lobster, Rock Lobster, European Lobster), Weight (0.5 - 0.75 lbs, 0.76 - 3.0 lbs, Over 3 lbs), Product Type (Whole Lobster, Lobster Tail, Lobster Meat, Lobster Claw), Distribution Channel (Food Service, Retail), and Region 2024-2032
... Distribution Channel (Food Service, Retail), and Region 2024-2032 The global lobster market size reached US$ 7.6 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 16.0 Billion by 2032, exhibiting a ... Read More
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Europe French Fries Market Size, Share & Trends Analysis Report By End-use (Food Service, and Retail), By Product (Frozen, and Fresh), By Country and Growth Forecast, 2023 - 2030
... witness market growth of 4.4% CAGR during the forecast period (2023-2030). In the year 2020, the Europe market's volume surged to 2,485.8 hundred tonnes, showcasing a growth of 4.8% (2019-2022). The portable nature of french ... Read More
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Consumer Foodservice in Ukraine
... raids launched by Russia in some parts of the country. Another problem was Russia’s attacks on Ukrainian infrastructure which led to temporary electricity blackouts across the country. This meant that foodservice operators had to take ... Read More
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Consumer Foodservice in Ireland
... recovery at a gradual pace, eventually recovering in terms of current value sales in 2023. Although demand in general has risen and the penetration rates of foodservice outlets are returning to normal, the inflated prices ... Read More
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Consumer Foodservice By Location in Romania
... scarcity of large retail malls, leisure areas, and lodging buildings means stand-alone locations are the most prominent places to open new food service ventures in smaller cities and the countryside. In larger cities, shopping centres ... Read More
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Consumer Foodservice in Bulgaria
... develop uninterrupted in the year. The number of outlets recorded further marginal growth; however, there is still a way to go before this metric returns to pre-pandemic levels. The number of transactions, meanwhile, also remained ... Read More
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Consumer Foodservice By Location in Belgium
... have proved to be more vulnerable than chained players to inflationary pressures, less able to mitigate the higher fixed costs and with serious ramifications to profit margins by making price increases. As a result, stand-alone ... Read More
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Consumer Foodservice By Location in France
... shopping centres, such as McDonald's or Burger King, fared better during 2020-2021 due to higher levels of takeaway and drive-through sales and therefore saw slower growth in 2022-2023 as they had already recovered. However, the ... Read More
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Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More
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Consumer Foodservice in Hungary
... foodservice outlets have been challenged with managing higher expenses for energy, ingredients and labour. In addition, players have had to ensure they do not deter price-sensitive customers, many who have re-evaluated their family budgets and ... Read More
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Consumer Foodservice in the Czech Republic
... impressive rebound that accompanied the easing of the pandemic and associated restrictions over 2021-2022. However, the downturn also reflected persistently high inflation, which continued to drive up menu prices and weaken purchasing power among the ... Read More
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Eastern Europe - The Future of Foodservice to 2027
... analysis of the Eastern Europe Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. The total revenue of the Eastern European profit sector totaled ... Read More
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