Category: Food
North America Food
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Frozen Foods in the U.S.: Hot Meals, Sides, and Snacks, 6th Edition
... period will experience a negative compound annual growth rate (CAGR) of -1.2%, going from over $22 billion to around $21 billion for the four key frozen food categories: Frozen Dinners/Entrées; Frozen Pizzas; Frozen Side Dishes; ... Read More
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Alternative-Ingredient Snacks: United States
... sales and the various segments are provided for 2015 and 2016. A Market Overview section provides pertinent background on market size and marketing, demographic, and retail trends. Further analysis includes an Industry Structure section, which ... Read More
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Ice Cream and Frozen Desserts in the U.S., 9th Edition
... market is composed of two sectors, retail and foodservice. Ice Cream and Frozen Desserts in the U.S., 9th Edition draws the distinction that retail outlets sell packaged ice cream and frozen desserts, while foodservice venues ... Read More
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Gluten-Free Foods: United States
... Total mass-market sales are segmented by product in terms of: salty snacks, crackers, fresh bread, pasta, cold cereal, baking mixes, cookies, flour, and frozen bread and dough. A Market Overview section provides pertinent background on ... Read More
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Hispanic Foods & Beverages: United States
... cheese retail sales are provided in annual series from 2011 to 2015. Furthermore, 2014 and 2015 US Hispanic food sales tracked by Information Resources are segmented in 12 product categories in terms of value in ... Read More
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Natural Flavors & Fragrances: United States
... terms of: essential oils and natural extracts, natural flavor blends, natural aroma chemicals, and natural fragrance blends. Total demand in dollars is also segmented by market as follows: food, cosmetics and toiletries, beverages, environmental fragrance ... Read More
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Gluten-Free Foods in the U.S., 6th Edition
... and foodservice marketplace, new product trends, and consumer attitudes and purchasing behaviors in relation to gluten-free. The report focuses on the following retail product categories: salty snacks, crackers, fresh bread, pasta, cold cereal, baking mixes, ... Read More
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Nutritional Supplements in the U.S., 7th Edition
... (2011–2015) and forecasted (2016–2020) retail sales data. The report discusses key trends affecting the marketplace, trends driving growth, and consumer demographics. In addition, the report discusses the key supplement marketers and retailers providing nutritional supplements ... Read More
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Hispanic Foods and Beverages in the U.S., 6th Edition
... to consumers. The report projects that sales of Hispanic foods and beverage in the U.S. will increase in size from close to $17.5 billion in 2015 to over $21 billion in 2020, a compound annual ... Read More
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Natural & Organic Foods & Beverages: United States
... of organic and natural. Furthermore, 2016 US natural and organic food and beverage retail sales are segmented in four major product categories. US natural and organic food and beverage retail sales are also segmented in ... Read More
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Natural and Organic Foods and Beverages in the U.S., 5th Edition
... foods and beverages sold at retail. All food and beverage categories are included, with the exceptions of alcoholic beverages and pet food. Report Methodology The information in this report was obtained from primary and secondary ... Read More
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Chocolate Candy Market in the U.S., 11th Edition
... the overall confectionery market, defined as the total U.S. market for chocolate/non-chocolate candy and gum. Retail channels include supermarkets and grocery stores, convenience stores, supercenters/mass merchandisers, gourmet/specialty food stores, warehouse clubs, drugstores, gourmet/specialty food stores, ... Read More
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Food Gifting in the U.S., 5th Edition
... in part on trended proprietary survey analysis spanning 2010-2016. The report does the following: Identifies key trends and themes in the food gifting market, supported by examples and related product images. Themes and topics explored ... Read More
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Healthy-Ingredient Snacks: United States
... 2015, 2016, and 2020 are provided by category in terms of: snack bars, nut snacks, meat snacks, dried fruit, and trail mix and other snacks. A Market Overview section provides the market forecast and pertinent ... Read More
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Healthy-Ingredient Snacks in the U.S., 2nd Edition
... sales through all channels in the U.S. market, focusing on the key categories of snacks driving the market and highlighting the trends driving sales. The report covers sales of snack bars, snack nuts, fruit snacks, ... Read More
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Refrigerated Coffee Creamers: U.S. Market Trends
... factors bolstering sales are newer-generation products that meet the “clean label” criteria for ingredients: fewer, simpler, and pronounceable. Some of these products also offer other features and claims associated with clean labels, such as organic, ... Read More
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Breakfast: Retail Market Trends and Opportunities in the U.S.
... beverage categories significant to the retail market for breakfast, including hot and cold cereal; breakfast entrées and sandwiches; pancakes, waffles and French toast; breakfast baked goods; breakfast meats and meat alternatives; yogurt; breakfast & nutrition ... Read More
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Cheese: Natural and Specialty Cheeses in the U.S. and Global Markets, 6th Edition
... Outside of the U.S. overall demand for dairy products continues to grow, with most growth coming from developing countries where growing populations, rising incomes and expansion of the middle class, urbanization, and greater adoption of ... Read More
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Meal Kit Delivery Services in the U.S.
... to cook at home without having to do the meal planning and grocery shopping. Online portals let consumers order meals ahead from picture menus showing gorgeous photos of the finished dish, and the services deliver ... Read More
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Aseptic Packaging: United States
... ampuls, bags and pouches, cartons, cups, and glass bottles. Total demand is also segmented by market as follows: pharmaceuticals, beverages, and food. To illustrate historical trends, total demand is provided in an annual series from ... Read More
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Flavors & Fragrances: United States
... fragrance blends, essential oils and natural extracts, and aroma chemicals. Total demand is also segmented by market as follows: food and beverages, toiletries and cleaners, and other markets. To illustrate historical trends, total demand and ... Read More
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Millennial Menus: Culinary Trend Tracking Series
... the 69 million U.S. adults currently age 18-34, and it’s not just about food. Simmons data show that the Millennial age cohort is significantly more likely than those 35+ to like standing out in a ... Read More
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Kids Food and Beverage Market in the U.S., 8th Edition
... trends seven food and beverage categories significant to children’s eating choices, usage occasions and need states, including breakfast foods, lunch foods, and dinner foods; sweet snacks and salty snacks; produce; and beverages. Each category analysis ... Read More
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Rigid & Flexible Food Containers: United States
... pouches and bags, paperboard, plastic, metal, and glass. Total demand is also segmented by market as follows: fruits and vegetables, dairy products, grain products, meat and related products, and other markets. To illustrate historical trends, ... Read More
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Salty Snacks in the U.S., 4th Edition
... corn category and with alternative fruit and vegetable (i.e., non-potato) chips led the salty snack segment in terms of sales growth in 2015. Both of these categories fit nicely with the fast-growing trend of “better-for-you ... Read More
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