Category: Restaurants
North America Restaurants
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United States Plant Based Food Market, Size, Forecast 2024-2030, Industry Trends, Growth, Share, Outlook, Impact of Inflation, Opportunity Company Analysis
... 2030, in line with Renub Research. Plant-based ingredients are an increasingly more famous meals choice this is crafted from plant based sources and free from dairy or meat. These components are gaining traction due to ... Read More
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Chained Consumer Foodservice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... The global chained consumer foodservice market is on an upward trajectory, with forecasts indicating remarkable growth from US$ 932 billion in 2024 to an impressive US$ 1,268 billion by 2031. Driving Forces: Technology and Convenience ... Read More
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3D Printed Meat Market, By Product Type (Beef, Poultry, Seafood, Pork, Exotic Meats, Blended Products), By End-Use (Restaurants & Hotels, Fast-Food Chains, Retail, Specialty Stores, Institutions), By Nutritional Profile (Standard, Enhanced, Customized), By Production Technique (Bioprinting, Extrusion-Based Printing), By Price Range (Premium, Mid-Range, Economical), By Cultural & Dietary Preferences (Halal, Kosher, Vegetarian/Vegan Hybrid), By Environmental Impact (Low Carbon Footprint, Resource-Efficient), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... (Bioprinting, Extrusion-Based Printing), By Price Range (Premium, Mid-Range, Economical), By Cultural & Dietary Preferences (Halal, Kosher, Vegetarian/Vegan Hybrid), By Environmental Impact (Low Carbon Footprint, Resource-Efficient), By Geography (North America, Latin America, Europe, Asia Pacific, Middle ... Read More
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Foodservice Market in US 2024-2028
... market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market ... Read More
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Mexico - The Future of Foodservice to 2027
... the Mexican Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. In Mexico in 2022, nominal GDP per capita growth was recorded as 9.2%. ... Read More
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Seafood Broth Market, By Demographic Segmentation (Age, Gender, Income, and Geographic Location), By Psychographic Segmentation (Lifestyle, Dietary Preferences, and Taste Preferences), By Behavioral Segmentation (Occasions, Usage Rate, and Brand Loyalty), By Benefits Segmentation (Health Benefits, Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) Seafood broth is a tasty liquid that can be used to ... Read More
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Cultured Meat Market by Source (Poultry, Beef, Seafood, Pork, Duck), End Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North America, Europe, Asia Pacific, South America, Middle East & Africa) - Global Forecast to 2034
... 2034 The cultured meat market projected to reach USD 0.2 billion in 2023 and USD 1.1 billion by 2034, at a CAGR of 16.5% from 2028 to 2034. The market for next five years since ... Read More
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United States (US) Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
... and Forecast to 2027” published by GlobalData provides extensive insight and analysis of the US Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. ... Read More
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Burger Restaurants in the US - Industry Market Research Report
... will spend more money to eat away from home. Although the industry experienced increased competition from the broader foodservice market, burger restaurants still represent the market's largest segment, especially among limited-service restaurants. However, economic slowdowns ... Read More
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North America Food Service Market Outlook, 2028
... of culinary options catering to different tastes and preferences. The rise of fast-casual dining has been particularly notable. Chains like Chipotle, Shake Shack, and Panera Bread have gained immense popularity due to their emphasis on ... Read More
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Ghost Kitchen Market, By Kitchen Type (Independent Kitchens, Pop-up Kitchens, and Kitchens Pods), By Deployment (Web-based and App based), By End Users (Restaurants, Caterers, Meal Prep Companies, and Packaged Food Producers), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Latin America, Europe, Asia Pacific, Middle East & Africa) The global ghost kitchen market has witnessed significant growth in recent years owing to the expansion of online food delivery platforms and rising demand for delivery ... Read More
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US Dark Kitchens/Ghost Kitchens/Cloud Kitchens Market, By Business Model (Independent Cloud Kitchens, Franchised Cloud Kitchens, Fully Integrated Cloud Kitchens, Semi-Integrated Cloud Kitchens, Kitchen Network Cloud Kitchens), By Type of Kitchen (Shared Kitchens, Production Kitchens, Satellite Kitchens, Ghost Kitchens, Dark Kitchens, Cloud Kitchens, Others), By Type of Cuisine (American, Italian, Chinese, Indian, Thai, Japanese, Others), By Order Source (Online Channels, Offline Channels), By End Use (Commercial, Non-commercial)
... Kitchens, Ghost Kitchens, Dark Kitchens, Cloud Kitchens, Others), By Type of Cuisine (American, Italian, Chinese, Indian, Thai, Japanese, Others), By Order Source (Online Channels, Offline Channels), By End Use (Commercial, Non-commercial) US Dark Kitchens/Ghost Kitchens/Cloud ... Read More
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2024 U.S. Full-Service Restaurants Industry-Industry & Market Report
... the size of the industry (sales, establishments, employment) nationally and for all 50 U.S. States and over 900 metro areas. Other data include financial ratios, number of firms, payroll, industry definition, 5-year historical trends on ... Read More
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Fast Food and Fast Casual Restaurants - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... most comprehensive and in-depth assessments of the industry in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue ... Read More
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Community Food Services - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... the industry in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by product lines, ... Read More
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Food Services and Drinking Places - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... and in-depth assessments of the industry in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry ... Read More
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Full-service Restaurants - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by product lines, size of ... Read More
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Accommodation & Food Services - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... assessments of the industry in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by ... Read More
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Cafeterias and Buffets - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Risk Forecasts
... the industry in the United States with over 100+ data sets covering 2014-2027. This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by product lines, ... Read More
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Mexico Food Service Market Overview, 2028
... of restaurants, fast-food chains, cafes, and food delivery services. Consumer tastes and preferences have shifted towards convenience, healthier options, and diverse culinary experiences. This change has led to an increased demand for ready-to-eat meals, healthier ... Read More
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United States (USA) Food Service Market Overview, 2028
... groups, from Italian, Mexican, and Chinese to Indian, Middle Eastern, and more. Each region boasts its own specialties, like Southern comfort food, Tex-Mex in the southwest, seafood in the Northeast, and barbecue in the South. ... Read More
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Canada Food Service Market Overview, 2028
... an extensive array of global cultures. In cities like Toronto, Vancouver, and Montreal, an incredible selection of restaurants serving everything from traditional Canadian dishes to authentic international cuisine, reflecting the mosaic of cultures that make ... Read More
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Blast Chillers Market, By Product Type (Roll-in blast chillers, Cook-chill systems, Shock freezers, Reach-in blast chillers, Combination oven plus blast chiller, Others), By Capacity (Upto 50kg, 50-100kg, 100-150kg, 150-200kg, 200-250kg, 250-300kg, More than 300kg), By End-user (Full Service Restaurants, Quick Service Restaurants, Caterers, Bakeries, Food Manufacturers, Hotels/Resorts, Hospitals, Others), By Application (Chilling Prepared Food, Chilling Ingredients, Retarding Baking Process, Shock Freezing, Others), By Distribution Channel(Direct Sales, Distributors, Online Stores, Others), By Geography (North America, Latin America, Europe, Middle East & Africa, and Asia Pacific)
... End-user (Full Service Restaurants, Quick Service Restaurants, Caterers, Bakeries, Food Manufacturers, Hotels/Resorts, Hospitals, Others), By Application (Chilling Prepared Food, Chilling Ingredients, Retarding Baking Process, Shock Freezing, Others), By Distribution Channel(Direct Sales, Distributors, Online Stores, Others), ... Read More
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US Retail Bags
... to significant changes in industry composition and outlook: Growth in market value will come almost entirely from a shift in the product mix toward higher-priced bags that meet regulatory requirements. The number of bags used ... Read More
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Restaurants (Full-Service & Fast Food) and Bars (U.S.): Analytics, Extensive Financial Benchmarks, Metrics and Revenue Forecasts to 2030, NAIC 722000
... historic numbers, growth rates and forecasts that will save countless hours of research. Key Findings: Restaurants (Full-Service & Fast Food) and Bars Industry (U.S.) to reach $1,488,617,701,469 by 2030. Restaurants (Full-Service & Fast Food) and ... Read More
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