Category: Restaurants
North America Restaurants
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Full-service Restaurants - US Industry Market Research Report with Recession Risk Analysis & Forecasts
... is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by product lines, size of company, concentration segmentation, business structure, customer type, state and MSA, profitability, financial ratios, balance sheet ... Read More
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Fast Food and Fast Casual Restaurants - US Industry Market Research Report with Recession Risk Analysis & Forecasts
... This Kentley Insights report is full of industry insights including historical and forecasted market size, revenue and industry breakdowns by product lines, size of company, concentration segmentation, business structure, customer type, state and MSA, profitability, ... Read More
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Cafés/Bars in the US
... are retreating on their previous line of work from home, and rebalancing their hybrid office models to be more in-person. It is highly unlikely that the US will return to pre-pandemic norms (even then, there ... Read More
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Consumer Foodservice By Location in the US
... be challenged to reflect this and keep up. Travel locations were, of course, one of the biggest beneficiaries of this trend, seeing the highest growth in current value terms in 2024. In 2024, the US ... Read More
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Self-Service Cafeterias in Canada
... to offset rising wages and operational costs, cafeterias have managed to keep prices relatively low. In an economic climate where Canadians are prioritising cost-cutting due to the high cost of living, this affordability has become ... Read More
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Cafés/Bars in Canada
... restaurants selling alcoholic beverages. This decision has allowed operators to maintain more stable pricing structures while preserving profitability, benefiting both businesses and consumers. By avoiding sharp price hikes, bars have been able to sustain demand ... Read More
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Full-Service Restaurants in Canada
... to attract and retain staff in a highly unstable labour market. Labour shortages have made it difficult for operators to maintain service standards without increasing wages, adding to the overall cost burden. Simultaneously, restaurants must ... Read More
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Limited-Service Restaurants in Canada
... result, limited-service restaurants (LSRs) have experienced a slowdown in sales growth compared to previous years, as consumers prioritise home-cooked meals over frequent restaurant visits. Euromonitor International's Limited-Service Restaurants in Canada report offers a comprehensive guide ... Read More
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Full-Service Restaurants in the US
... so much the focus as recapturing and retaining pre-COVID-19 era traffic and sales. Efficiency is key here – consumers are cognisant of the forward march of inflation as a constraint on their current spending capabilities. ... Read More
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Consumer Foodservice in the US
... minimum wage increases, boycotts, the challenges were many, and operators were forced to navigate this environment. Inflation presented perhaps the biggest story of the year, and continues to be a challenge moving into 2025. Increasingly ... Read More
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Consumer Foodservice in Canada
... disposable income, has resulted in weaker demand and lower foot traffic across restaurants. Operators were particularly concerned about rising operational costs, workforce turnover, menu price inflation, and shrinking profitability margins. Euromonitor International's Consumer Foodservice in ... Read More
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Consumer Foodservice By Location in Canada
... brick-and-mortar shopping can be attributed to the unique in-store experience and the social interactions it offers, which cannot be replicated online. Shopping is increasingly being viewed as a leisure activity rather than a transactional necessity, ... Read More
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Limited-Service Restaurants in the US
... foodservice price increases. Inflation largely eased in the US, and while it remained modestly above the benchmark rate set by the US Federal Reserve, the nation’s Central Bank saw fit to start reducing interest rates ... Read More
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Self-Service Cafeterias in the US
... safety amidst a pandemic, and while that threat has been staved off for now, the consequences of closures at that time are still being felt in this channel. In 2024, transaction volumes, outlet numbers, and ... Read More
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Restaurants and Bars in Mexico: ISIC 552
... a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the ... Read More
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Foodservice Tea Market in US 2025-2029
... the foodservice tea market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding ... Read More
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Sandwich & Sub Restaurants in the US - Industry Market Research Report
... rising incomes have supported higher spending on food away from home, like sandwiches, supporting the growth of sandwich chains and local, high-end delis alike. Yet, the COVID-19 pandemic's sudden impact on how people lived introduced ... Read More
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One-Off Chopsticks
... CAGR of 9.6% over the analysis period 2024-2030. Bamboo Chopsticks, one of the segments analyzed in the report, is expected to record a 9.1% CAGR and reach US$48.8 Billion by the end of the analysis ... Read More
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Breakfast Restaurants & Diners in the US - Industry Market Research Report
... eating. These establishments may provide these food services in combination with selling alcoholic and other beverages. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. ... Read More
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Foodservice Market in US 2025-2029
... market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market ... Read More
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Single Location Full-Service Restaurants in the US - Industry Market Research Report
... to solid growth in the income levels of affluent consumers. Nevertheless, industry operators were forced to curtail dine-in operations when the coronavirus struck, thus reducing demand for fine-dining restaurants as services at these establishments involve ... Read More
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Revenue Forecasts to (2031) and Analytics for the Hospitality, Restaurants, Hotels, Bars and Food Service (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 720000
... and Food Service (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 720000 Vital industry-specific data including metrics, benchmarks, historic numbers, growth rates and forecasts that will save countless hours of research. Key Findings: Hospitality, Restaurants, Hotels, ... Read More
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Revenue Forecasts to (2031) and Analytics for the Restaurants, Fast-Food, Pizza Delivery, Takeout and Family (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 722513
... Takeout and Family (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 722513 Vital industry-specific data including metrics, benchmarks, historic numbers, growth rates and forecasts that will save countless hours of research. Key Findings: Restaurants, Fast-Food, Pizza ... Read More
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Revenue Forecasts to (2031) and Analytics for the Restaurants, Full-Service, Sit Down (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 722511
... Metrics, P&L, KPIs, NAIC 722511 Vital industry-specific data including metrics, benchmarks, historic numbers, growth rates and forecasts that will save countless hours of research. Key Findings: Restaurants, Full-Service, Sit Down Industry (U.S.) to reach $604,265,028,413 ... Read More
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Revenue Forecasts to (2031) and Analytics for the Restaurants (Full-Service & Fast Food) and Bars (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 722000
... Food) and Bars (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 722000 Vital industry-specific data including metrics, benchmarks, historic numbers, growth rates and forecasts that will save countless hours of research. Key Findings: Restaurants (Full-Service & ... Read More
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