Category: Restaurants
North America Restaurants
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Full-Service Restaurants in the US
... so much the focus as recapturing and retaining pre-COVID-19 era traffic and sales. Efficiency is key here – consumers are cognisant of the forward march of inflation as a constraint on their current spending capabilities. ... Read More
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Consumer Foodservice in the US
... minimum wage increases, boycotts, the challenges were many, and operators were forced to navigate this environment. Inflation presented perhaps the biggest story of the year, and continues to be a challenge moving into 2025. Increasingly ... Read More
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Consumer Foodservice in Canada
... disposable income, has resulted in weaker demand and lower foot traffic across restaurants. Operators were particularly concerned about rising operational costs, workforce turnover, menu price inflation, and shrinking profitability margins. Euromonitor International's Consumer Foodservice in ... Read More
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Consumer Foodservice By Location in Canada
... brick-and-mortar shopping can be attributed to the unique in-store experience and the social interactions it offers, which cannot be replicated online. Shopping is increasingly being viewed as a leisure activity rather than a transactional necessity, ... Read More
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Limited-Service Restaurants in the US
... foodservice price increases. Inflation largely eased in the US, and while it remained modestly above the benchmark rate set by the US Federal Reserve, the nation’s Central Bank saw fit to start reducing interest rates ... Read More
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Self-Service Cafeterias in the US
... safety amidst a pandemic, and while that threat has been staved off for now, the consequences of closures at that time are still being felt in this channel. In 2024, transaction volumes, outlet numbers, and ... Read More
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Hot Sauce Market Research Report Information by Type (Tabasco, Habanero, Jalapeño, Sweet and Spicy, and Others.), By Distribution Channel (Mass Merchandisers, Specialist Retailers, Convenience Stores, Online Retail and Others), And by Region (North America, Europe, Asia-Pacific, And Rest of The World) Industry Forecast Till 2035
... period, culminating in a total of USD 8,065.39 million in 2035. Shifting consumer preferences and expanding ethnic diversity are the primary factors driving market expansion. The chili sauce market's compound annual growth rate is significantly ... Read More
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Commercial Cooking Equipment Manufacturing in the US - Industry Market Research Report
... private investment, supported downstream demand. As consumers spent more on dining experiences, restaurants and other food-service companies invested in commercial cooking equipment to fulfill demand and adapt to the evolution of the restaurant industry. However, ... Read More
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Restaurants and Bars in Mexico: ISIC 552
... a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the ... Read More
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Restaurant Chairs Market, By Material (Wood, Metal, Plastic, Upholstered, and Others), By Type (Dining Chairs, Bar Stools, Lounge Chairs, and Others), By Application (Fast Food Restaurant, Quick Service Restaurants, and Other), By Geography (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa).
... owners recognize the importance of providing seating options that match the theme and interiors of their establishments while being ergonomically designed for long hours of usage. Continual innovation in materials and designs coupled with growing ... Read More
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Foodservice Tea Market in US 2025-2029
... the foodservice tea market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding ... Read More
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Sandwich & Sub Restaurants in the US - Industry Market Research Report
... rising incomes have supported higher spending on food away from home, like sandwiches, supporting the growth of sandwich chains and local, high-end delis alike. Yet, the COVID-19 pandemic's sudden impact on how people lived introduced ... Read More
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One-Off Chopsticks
... CAGR of 9.6% over the analysis period 2024-2030. Bamboo Chopsticks, one of the segments analyzed in the report, is expected to record a 9.1% CAGR and reach US$48.8 Billion by the end of the analysis ... Read More
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Breakfast Restaurants & Diners in the US - Industry Market Research Report
... eating. These establishments may provide these food services in combination with selling alcoholic and other beverages. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. ... Read More
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Foodservice Market in US 2025-2029
... market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market ... Read More
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Single Location Full-Service Restaurants in the US - Industry Market Research Report
... to solid growth in the income levels of affluent consumers. Nevertheless, industry operators were forced to curtail dine-in operations when the coronavirus struck, thus reducing demand for fine-dining restaurants as services at these establishments involve ... Read More
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Sustainable Seafood Market Size, Share, and Analysis, By Type (Bivalves, Molluscs & Aquatic Invertebrates, Cephalopods, Crustaceans, Salmonids, Tuna and Tuna-like Species, and Others), By Certification Standards (Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC), GlobalGAP, Others) By Distribution Channel (Retail, Food Service, Online, Speciality Stores), and By Region (North America, Europe, Asia-Pacific, And Rest of the World) And Regional Forecast 2024-2034
... Others) By Distribution Channel (Retail, Food Service, Online, Speciality Stores), and By Region (North America, Europe, Asia-Pacific, And Rest of the World) And Regional Forecast 2024-2034 PRODUCT OVERVIEW Sustainable Seafood Market, valued at USD 17.8 ... Read More
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Premium Steak Restaurants in the US - Industry Market Research Report
... trends in the domestic economy. The industry is characterized by high-end dining establishments, with average customer checks totaling $50.00 or more. As a result, growth in per capita disposable income, consumer confidence and spending and ... Read More
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Restaurants and Bars in Canada: ISIC 552
... Restaurants and Bars: ISIC 552 market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers ... Read More
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Food Service Contractors in Canada - Industry Market Research Report
... or industrial locations, has benefited from the increased propensity of businesses and institutions to outsource various food services. Seeking to both reduce operating costs and deliver a high level of satisfaction to students, faculty, patients, ... Read More
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Commercial Kitchen Appliances Market Size, Share, Trends, Industry Analysis Report: By Product (Dishwasher, Refrigerator, Oven, and Cooking Appliances), End Use, and Region (North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa) – Market Forecast, 2025–2034
... – Market Forecast, 2025–2034 The commercial kitchen appliances market size is expected to reach USD 219.75 billion by 2034, according to a new study by Polaris Market Research. The report “Commercial Kitchen Appliances Market Size, ... Read More
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Transcritical CO2 Systems for Commercial and Industrial Refrigeration Market Size, Share, Trends, Industry Analysis Report: By Commercial Application (Supermarkets & Hypermarkets, Convenience Stores, Hotels & Restaurants, and Other Retail Stores), Industrial Application, and Region (North America, Europe, Asia Pacific, Middle East & Africa, and Latin America) – Market Forecast, 2025–2034
... America, Europe, Asia Pacific, Middle East & Africa, and Latin America) – Market Forecast, 2025–2034 The global transcritical CO2 systems for commercial and industrial refrigeration market size is expected to reach USD 55.48 billion by ... Read More
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Canada Fast Casual Restaurant Market By Food Type (Burger/Sandwich, Pizza/Pasta, Asian/Latin American Food, Chicken, Others) , By Mode of Operation (Dine-in, Takeaway) By Nature (Franchised, Standalone) : Opportunity Analysis and Industry Forecast, 2023-2032
... Casual Restaurant Market The Canada fast casual restaurant market was valued at $4.1 billion in 2022 and is projected to reach $11.7 billion by 2032, growing at a CAGR of 10.9% from 2023 to 2032. ... Read More
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Culinary Arts Schools in the US - Industry Market Research Report
... this industry are highly structured and lead to job-specific certification. Students generally attend these schools hoping to become a chef in a professional kitchen. These programs are typically offered by public and private universities and ... Read More
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Italian Restaurants in the US - Industry Market Research Report
... consumers, resulting in a fragmented industry composed mainly of smaller, family-owned restaurants. During the 2020 pandemic, the federal government established social distancing requirements to prevent the spread of the virus. During this time, restaurants were ... Read More
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