Category: Food Service & Hospitality
Europe Food Service & Hospitality
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Limited-Service Restaurants in Romania
... purchasing power. Limited-service restaurants also benefited from more intense activity from international brands, such as McDonald’s KFC, Subway and Burger King, as well as the local players, Mesopotamia, Dristor and Spartan, which are all present... ... Read More
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Street Stalls/Kiosks in Romania
... high inflation and the rising cost of living in 2024, prices increased in the year, resulting in less money spent per transaction. Euromonitor International's Street Stalls/Kiosks in Romania report offers a comprehensive guide to the ... Read More
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Consumer Foodservice in the Netherlands
... total number of transactions increased slightly and has now reached pre-pandemic levels, further increases in costs drove RSP and hampered sales. Meanwhile, value RSP growth was largely driven by increased prices. Euromonitor International's Consumer Foodservice ... Read More
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Consumer Foodservice in Poland
... normalisation of consumption habits, after the rapid post-pandemic rebound in 2021-2022. Moreover, persistent inflationary pressures, driven by geopolitical tensions such as the war in Ukraine, continued to impact energy and food prices. Euromonitor International's Consumer ... Read More
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Consumer Foodservice in Hungary
... Union, affecting both consumers and businesses. Rising costs for energy, ingredients, and labour have placed significant financial strain on foodservice operators, forcing many to implement strategic price adjustments to maintain profitability. At th... Euromonitor International's ... Read More
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Self-Service Cafeterias in Greece
... located in areas such as ferries, campsites, service stations on highways, and hotels. As such, both domestic and inbound tourism play a direct role in shaping the performance of the self-service cafeterias. In 2024, however, ... Read More
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Full-Service Restaurants in the Netherlands
... beginning of the review period, the price for a main course at an average full-service restaurant was well below EUR20, but in 2024, main courses at the vast majority of full-service restaurants were at least ... Read More
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Cafés/Bars in Hungary
... industry setback but a cultural shift in Hungarian society. Rising utility costs, labour expenses, and shrinking disposable incomes have forced many pub owners to close their doors permanently, as their core customers also cut back ... Read More
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Self-Service Cafeterias in Hungary
... increased foot traffic in nearby dining establishments. This shift is revitalising a sector that had previously faced challenges due to the prevalence of remote working arrangements during the COVID-19 pandemic. As office-based work established itself ... Read More
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Limited-Service Restaurants in Hungary
... budget-friendly offerings, catering to price-sensitive consumers. Outlets also strengthened their value proposition and boosted customer retention by offering coupons, in-app deals, and loyalty programmes. At the same time, players sought to e... Euromonitor International's Limited-Service ... Read More
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Self-Service Cafeterias in Poland
... other categories, largely due to their affordable pricing. Their budget-friendly menus continue to attract a loyal customer base, particularly among lower-income workers, students, and elderly adults, reinforcing their position as a g... Euromonitor International's Self-Service ... Read More
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Cafés/Bars in Romania
... and higher utility bills for consumers. Coupled with ongoing high inflation, this resulted in sales growth but also a decline in the number of transactions, as consumers became more cautious with their spending. Euromonitor International's ... Read More
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Full-Service Restaurants in Finland
... As a result, many consumers economised on foodservice and looked to save rather than spend, preparing themselves for a worsening of the economic situation. Euromonitor International's Full-Service Restaurants in Finland report offers a comprehensive guide ... Read More
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Cafés/Bars in Greece
... table service was included. This led to price increases for sit-in coffee. Cafés offering table service adapted by introducing separate menus with different prices for sit-in and takeaway orders. Euromonitor International's Cafés/Bars in Greece report ... Read More
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Cafés/Bars in the Netherlands
... became more careful with their spending, leading some to forgo purchasing a coffee to go on a daily basis or to be more cautious about visiting a local bar. This meant that growth was slower ... Read More
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Limited-Service Restaurants in the Netherlands
... category still has a relatively large number of outlets that can be characterised as outdated. Euromonitor International's Limited-Service Restaurants in Netherlands report offers a comprehensive guide to the size and shape of the market at ... Read More
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Limited-Service Restaurants in Poland
... more affordable option compared to full-service restaurants. One of the strengths of limited service restaurants is their ability to adapt quickly to changing market conditions. By leveraging multiple sales channels - including in-store dining, self-o... ... Read More
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Full-Service Restaurants in Poland
... consumer budget-consciousness compared to limited-service restaurants. To protect profit margins, many operators have adopted cost-cutting strategies such as streamlining menus and reducing operating hours, including closing on selected days. However,... Euromonitor International's Full-Service Restaurants in ... Read More
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Consumer Foodservice in Finland
... little growth since the 2008-2009 financial crisis, rising unemployment, low consumer confidence, below expected inbound tourism flows excluding Lapland, price-sensitive purchasing behaviour and an unwillingness or inability to spend on non-es... Euromonitor International's Consumer Foodservice ... Read More
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Cafés/Bars in Finland
... in cafés/bars) and cocoa saw significant increases. The challenges in the Finnish economy lessened, compared with the tumultuous COVID-19 period and high inflation in 2022-2023. However, the economy continued to underperform, with little growth sinc... ... Read More
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Street Stalls/Kiosks in Finland
... the highest growth in foodservice current value sales at the end of the review period. Limited-service restaurants benefited from being a relatively inexpensive option for a full meal in a difficult economic climate. Meanwhile, the ... Read More
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Consumer Foodservice in Greece
... in 2024. This decline was due to the underperformance of domestic tourism and conservative spending by inbound tourists. Despite a high number of arrivals, tourist spending remained limited, and the average duration of stay also ... Read More
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Self-Service Cafeterias in the Netherlands
... or otherwise on the go. These establishments have benefitted from a general increase in prices across foodservice establishments amid high inflation, appealing to price-sensitive consumers looking for affordable meals. Euromonitor International's Self-Service Cafeterias in Netherlands ... Read More
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Street Stalls/Kiosks in Greece
... stalls were the primary establishment for this treat. However, towards the end of the review period, rapidly expanding chains such as Mon Kooloor and Koulourades emerged, specialising in sesame bread rings through the limited-service bakery ... Read More
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Full-Service Restaurants in Hungary
... travel destination have provided much-needed support for players, following a period of operational challenges. While energy prices have eased from their 2022-2023 peak, rising labour costs and the higher prices of food ingredients continue to ... Read More
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