Region: Europe
Category: Food Service & Hospitality

Europe Food Service & Hospitality

(563 reports matching your criteria)
  • Street Stalls/Kiosks in Hungary

    ... With local consumers grappling with reduced purchasing power, impulse-driven snack sales have declined, limiting revenue opportunities. Additionally, the inability to raise menu prices in line with rising ingredient and operating costs... Euromonitor International's Street Stalls/Kiosks ... Read More

  • Cafés/Bars in Poland

    ... like McCafé, Costa Coffee, and Starbucks continue to dominate, benefiting from sector-wide consolidation that has accelerated since the pandemic forced many independent outlets to close. Euromonitor International's Cafés/Bars in Poland report offers a comprehensive guide ... Read More

  • Self-Service Cafeterias in Romania

    ... as main meals. Cooked food has gained popularity due to its perceived health benefits, as it is prepared fresh daily rather than being preserved for the next day. Additionally, many consumers developed a habit of ... Read More

  • Full-Service Restaurants in Romania

    ... restaurants. However, sales were sustained in the year by professionals and tourists in the capital and larger cities, with these consumer groups having less time for cooking with higher motivation to enjoy a tourist activity ... Read More

  • Consumer Foodservice By Location in Romania

    ... lodging buildings, standalone locations are the only available spaces for new openings in smaller cities and the countryside. In larger cities, shopping centres are relatively new in the landscape; however, expansion will continue across the ... Read More

  • Limited-Service Restaurants in Greece

    ... both the domestic population and tourists, who cut back on spending outside of hotels. Euromonitor International's Limited-Service Restaurants in Greece report offers a comprehensive guide to the size and shape of the market at a ... Read More

  • Street Stalls/Kiosks in Denmark

    ... which contributed to the reduced performance in this market segment. Limited-service restaurants offer higher convenience and more consistent customer experiences, benefiting from larger marketing budgets and stronger brand recognition, making it difficult f... Euromonitor International's ... Read More

  • Consumer Foodservice in Denmark

    ... slower rate. The pent-up demand for dining out that emerged following COVID-19 was largely met in 2022, leading to a decline in transactions and a stabilisation of visits throughout 2023. This shift indicated a return ... Read More

  • Self-Service Cafeterias in Denmark

    ... providing a diverse range of dishes to cater to various dietary preferences, all while maintaining affordability. These cafeterias typically focus on fresh, simple, and well-balanced meals, reinforcing their appeal to price-conscious cu... Euromonitor International's Self-Service ... Read More

  • Limited-Service Restaurants in Denmark

    ... of the total value. Many players in limited-service restaurants have collaborated with third party delivery platforms to increase value sales, with meals offered from limited-service restaurants tending to be more suitable for takeaway. Euromonitor International's ... Read More

  • Full-Service Restaurants in Denmark

    ... this previous surge led to a decline in transactions and a stabilisation of visits throughout 2023. In terms of value sales, these were 38% higher in 2024 than in pre-pandemic 2019. Euromonitor International's Full-Service Restaurants ... Read More

  • Cafés/Bars in Denmark

    ... the first full year after COVID-19 restrictions were eased. The pent-up demand for dining out during the pandemic had been largely satisfied in 2022, resulting in significant growth. However, 2023 saw a decline in transactions ... Read More

  • Consumer Foodservice By Location in Denmark

    ... their retail environments in 2024. This move was part of a strategy to enhance the customer experience and retention. Magasin du Nord aims to become a meeting place, where shoppers can take a break and ... Read More

  • Consumer Foodservice in Spain

    ... slower rate. Nonetheless, despite prices stabilising, foodservice sales still declined in volume terms in 2024 with many locals exercising caution in their spending due to financial pressures. Although there were the first signs of a ... Read More

  • Cafés/Bars in Spain

    ... towards other types of foodservice such as full-service restaurants and limited-service restaurants. The number of bars/pubs plummeted during the pandemic and there has been no significant recovery since, with the number of outlets continuing to ... Read More

  • Street Stalls/Kiosks in Spain

    ... levels the channel is still showing strong promise. With lower startup costs compared to other foodservice formats entrepreneurs will sometimes first open street stalls/kiosks before moving into full-service restaurants or limited-service restaurants if the concept ... Read More

  • Full-Service Restaurants in Spain

    ... and socialising over a meal remained an important part of the Spanish culture while full-service restaurants also benefited from the strong recovery in Spain’s tourism industry. 2024 was another exceptional year for Spanish tourism with ... Read More

  • Full-Service Restaurants in Bulgaria

    ... Prior to this year, Bulgarians had been forced to cut back on visiting full-service restaurants due to rising costs of living and the sharp rise in inflation. Instead, consumers preferred limited-service restaurants, self-service cafe... Euromonitor ... Read More

  • Self-Service Cafeterias in Spain

    ... self-service cafeterias with these dominating sales. Chained self-service cafeterias are usually located in travel locations such as airports and railway stations and as such have benefited from the strong rebound in inbound and domestic tourism ... Read More

  • Cafés/Bars in Bulgaria

    ... 2024. Whilst coffee prices continued to rise, easing inflation and food costs resulted in slower price increases in this channel compared to recent years. Higher purchasing power attracted customers back to cafés resulting in solid ... Read More

  • Consumer Foodservice in Bulgaria

    ... in slightly lower current value growth. Real wage growth translated into stronger consumer purchasing power, driving more visits to restaurants. The government’s decision to extend the 9% VAT rate until the end of 2024 also ... Read More

  • Limited-Service Restaurants in Spain

    ... of outlets alongside healthy growth in current value terms and in the number of transactions. While both independent and chained limited-service restaurants saw growth across all metrics in 2024 it was the latter which saw ... Read More

  • Consumer Foodservice By Location in Spain

    ... their sales by improving their foodservice offerings. Aside from serving guests of their hotels, some also saw the opportunity to attract other people into their restaurants by offering enticing menus. Many also offered special set ... Read More

  • Self-Service Cafeterias in Bulgaria

    ... benefitted from the overall price sensitivity of the Bulgarian population. Self-service cafeterias tend to be very competitively priced in comparison with other lunch options, including limited-service restaurants. Indeed, self-service cafeteria... Euromonitor International's Self-Service Cafeterias in ... Read More

  • Street Stalls/Kiosks in Bulgaria

    ... traffic, such as train/bus stations. In addition, modern street food stalls are gaining prominence and targeting younger consumers who are more inclined to experiment with taste. The latter has transformed street food from cheap and ... Read More

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