Category: Food Processing
Global Food Processing
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Global Surfactants Market 2023-2029
... applications, including cleaning products, personal care products, and industrial processes. Surfactants are composed of two parts: a hydrophobic (water-repelling) group and a hydrophilic (water-attracting) group. When added to a liquid, surfactants orient themselves at the ... Read More
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Beta-Glucan Market by Source (Cereal, Mushroom, Yeast and Seaweed), Application (Food & Beverage, Personal Care, Pharmaceutical, Dietary Supplement, Animal Feed), and Region (North America, Europe, APAC, Latin America and RoW) - Global Forecast to 2028
... The beta-glucan market is projected to grow from USD 501 Million in 2023 to USD 734 Million by 2028, at a CAGR of 7.9% during the forecast period. The market is anticipated to grow due ... Read More
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Policosanol Market - By Source (Sugarcane wax, Bees wax, Wheat germ oil, Rice bran, Others), By Grade (90%, 95%, >95%), By Extraction process (Solvent extraction, Supercritical carbon dioxide extraction), By Application (Food processing, Dietary supplements, Pharmaceutical, Animal feed, Others) & Forecast, 2022-2032
... Pharmaceutical, Animal feed, Others) & Forecast, 2022-2032 Global Policosanol Market size is poised to attain notable gains through 2032, owing to favorable government policies pertaining to the use of dietary supplements. Many governments across the ... Read More
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Non-thermal Pasteurization Market by Technique (HPP, PEF, MVH, Ultrasonic, Irradiation, and Other Techniques), Form (Solid, Liquid), Application (Food, Beverage, and Pharmaceutical & Cosmetics) & Region - Global Forecast to 2028
... pasteurization market is projected to reach USD 5.7 billion by 2028 from USD 2.3 billion by 2023, at a CAGR of 20.0% during the forecast period in terms of value. Non-thermal pasteurization products are gaining ... Read More
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Plant-based Food Processing Equipment Market by Type (Dryers, Mixers & Grinders, Pasteurizers); by Mode of Operation (Semi-automatic, Automatic); by Production Facility Size (Small & Medium Scale, Large Scale); and Geography - Global Forecasts to 2030
... Plant-based Food Processing Equipment Market by Type (Dryers, Mixers & Grinders, Pasteurizers), Mode of Operation (Semi-automatic, Automatic), Production Facility Size (Small & Medium Scale, Large Scale), and Geography — Global Forecasts to 2030 According to ... Read More
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Global Vegan Sashimi Market Growth 2023-2029
... CAGR of 8.3% from 2023 to 2029. United States market for Vegan Sashimi is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through ... Read More
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Whey Protein Concentrate Market By Composition (WPC - 35, WPC - 80), By Form (Powder, Cream), By Nature (Organic, Conventional), By End Use (Infant Formula & Baby Foods, Dietary Supplements, Food Processing, Sports Nutrition, Beverages) & Region – Global Market Insights 2023 to 2033
... & Region – Global Market Insights 2023 to 2033 Whey Protein Concentrate market - Scope of Report A recent study by Fact.MR on the Whey Protein Concentrate market offers a 10-year forecast for 2023 to ... Read More
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2023 Global Forecast for Ginger Oil Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... The product or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion ... Read More
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Global Food Flavor Enhancer Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029
... which supplements or enhances the original flavor of food and makes snacks, snacks and foods taste more delicious. Food flavor enhancers do not affect the taste stimulation of four basic flavors such as acid, sweet, ... Read More
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Global Natural Food Colors Market - 2023-2030
... by 2030. The market is growing at a CAGR of 7.54% during the forecast period (2023-2030). Natural food colors are the ones which are derived organically. The raw materials for natural food colors include fresh ... Read More
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Food Emulsifiers Market by Type (Mono and di-glycerides and their derivatives, Lecithin, Sorbitan esters, Polyglycerol esters, and Stearoyl lactylates), Source (Plant, Animal), Function, Application and Region - Global Forecast to 2028
... market is estimated to be valued at USD 3.6 Billion in 2023. It is projected to reach USD 4.6 Billion by 2028, recording a CAGR of 4.9% during the forecast period. The major driving factors ... Read More
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Global Agave Inulin Market - 2023-2030
... The market is growing at a CAGR of 4.8% during the forecast period (2023-2030). Agave inulin is a soluble or dietary fiber found in the root of agave plants and it is known as prebiotic. ... Read More
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Plant Extracts Market Forecasts to 2028 – Global Analysis By Product (Essential Oils, Flavonoids and Other Products), Form (Liquid and Dry), Source (Fruits & Vegetables, Herbs & Spices and Other Sources), Application (Cosmetics, Pharmaceuticals and Other Applications), Method and By Geography
... Other Applications), Method and By Geography According tStratistics MRC, the Global Plant Extracts Market is accounted for $16.61 billion in 2022 and is expected treach $26.80 billion by 2028 growing at a CAGR of 8.3% ... Read More
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Dairy Alternatives Market Size By Product (Almond, Soy, Coconut, Oat, Rice, Hemp), By Application (Food {Cheese, Deserts, Snacks}, Beverages), By Formulation (Sweetened, Unsweetened), By Sales Channel (Mainstream Stores, Specialty Stores, Online Stores, Food Service) & Forecast, 2023 - 2032
... Forecast, 2023 - 2032 Global Dairy Alternatives Market is expected to expand steadily through 2032 due to the high nutritional value of plant-based dairy alternatives. Fresh dairy products have always been regarded as the healthiest ... Read More
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Global Binders and Scaffolders for Meat and Meat Substitute Databank Market Report
... Million by 2029 growing at a CAGR of 1.65% from 2021 to 2029. Binders for meat & meat substitutes segment is expected to be the highest contributor to this market, with $2,330.4 Million in 2020, ... Read More
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Global Monosodium Glutamate (MSG) Market Size study & Forecast, by End-user Industry (Pharmaceutical Industry, Food Processing Industry, Cosmetics Industry, Livestock Industry), by Application (Preservatives, Additives, Acidity Regulators, Flavor Enhancers), by Sales Channel (Online, Offline) and Regional Analysis, 2022-2029
... Regional Analysis, 2022-2029 Global Monosodium Glutamate (MSG) Market is valued at approximately USD 8204.2 million in 2021 and is anticipated to grow with a healthy growth rate of more than 1.42% over the forecast period ... Read More
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ROW Countries Binders and Scaffolders for Meat and Meat Substitute Databank Market Report
... to reach $106.4 Million by 2029 growing at a CAGR of 2.08% from 2021 to 2029. Binders for meat & meat substitutes segment is expected to be the highest contributor to this market, with $57.6 ... Read More
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Global Precision Fermentation Databank Market Report
... 2029. Dairy alternatives segment is expected to be the highest contributor to this market, with $931.3 Million in 2020, and is anticipated to reach $25,750.5 Million by 2029, registering a CAGR of 44.99%. Egg alternatives ... Read More
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Global Gelatin Market Outlook, 2028
... applications for centuries, and today it is a widely used ingredient in the food, pharmaceutical, and cosmetic industries. The gelatin market is influenced by a variety of factors, including the increasing demand for convenience foods, ... Read More
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Global Gelatin Market Overview, 2023-28
... including food, pharmaceuticals, and industrial products, and its versatility and functional properties have made it a key ingredient in many consumer goods. The food industry is the largest end-use segment for gelatin, accounting for the ... Read More
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Sugar Substitutes Market by Type (High-Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Composition, Application (Beverages, Food Products, & Health & Personal Care Products), Source, Form, Region - Global Forecast to 2028
... projected to grow from USD 18.8 billion in 2023 to USD 24.3 billion by 2028 growing at a CAGR of 5.2% during the forecast period. Food and beverage manufacturers are increasingly employing sugar substitutes namely ... Read More
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Food Dietary Fibers Market Size By Product (Soluble [Inulin, Pectin, Polydextrose, Beta-Glucan, Fructooligosaccharides, Galactooligosaccharides, Corn Fiber], Insoluble [Cellulose, Hemicellulose, Chitin & Chitosan, Lignin, Fiber/Bran, Resistant Starch]), By Source & Forecast 2023- 2032
... Market is slated to expand exceptionally through 2032 owing to the increasing demand for dietary supplements credited to the accelerating consumer inclination toward a healthy lifestyle as well as novel product developments. The consumption of ... Read More
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Global Alternative Proteins Market - 2023-2030
... The market is growing at a CAGR of 15.6% during the forecast period (2023-2030). Alternative proteins are a type of protein derived from plants. These proteins are commonly found in vegetarian and vegan diets. Plant-based, ... Read More
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Global Food Disinfection Market - 2023-2030
... or physical techniques. The main factors boosting the industry's growth are the increased demand for food safety, attention to reducing food waste, and efforts to prevent the spread of foodborne illness. Due to their direct ... Read More
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De-oiled Lecithin Market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products) and Region - Global Forecast to 2028
... The de-oiled lecithin market is projected to grow from USD 220 Million in 2023 to USD 321 Million by 2028, at a CAGR of 7.8% during the forecast period. This market is anticipated to grow ... Read More
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