Region: South Korea
Category: Food & Beverage

South Korea Food & Beverage

(515 reports matching your criteria)
  • Cooking Ingredients and Meals in South Korea

    ... there were surges in raw materials prices for cooking ingredients and meals in South Korea, primarily driven by climate change and geopolitical issues, which further pushed up average unit prices. This created an upward trend ... Read More

  • Edible Oils in South Korea

    ... oils, and government requests for price stabilisation. Raw palm oil prices have been consistently declining in this year. Other major oils, such as sunflower, soybean, and canola oil, have also seen improved supply-demand conditions, resulting ... Read More

  • Sweet Spreads in South Korea

    ... preserves is also adapting to the demand for low sugar and low calorie options. Consequently, companies in this category are increasingly using alternative sweeteners, such as allulose and erythritol, and continuously introducing sweet spreads that ... Read More

  • Confectionery in South Korea

    ... descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The confectionery market consists of the retail sale of chocolate, gum and sugar confectionery products. The ... Read More

  • Sauces, Dips and Condiments in South Korea

    ... brands are now targeting health-conscious consumers by emphasising key words such as low sugar, low calorie, and plant-based. This trend has extended across a wide range of products, from cooking and table sauces to traditional ... Read More

  • Meals and Soups in South Korea

    ... platforms. In 2024, these latter two channels are together expected to account for nearly half of overall retail sales of meals and soups. This trend has been particularly evident in 2024, as single-person households, which ... Read More

  • Fine Wines/Champagne and Spirits in South Korea

    ... by consumers' habits of enjoying a drink with a meal at home or when relaxing, in addition to sales driven by key celebrations, such as weddings and milestone birthdays, which increase consumption of fine champagne ... Read More

  • Pasta & Noodles in South Korea

    ... descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The pasta & noodles market consists of the retail sale of dried pasta, dried & instant ... Read More

  • Savory Snacks in South Korea

    ... the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The savory snacks market consists of the retail sale of ethnic/traditional snacks, meat snacks, nuts and seeds, popcorn, ... Read More

  • South Korea Seafood Market Forecast Report by Form (Fresh, Frozen, Ambient, Canned & Processed Seafood), Type (Fish, Crustaceans, Molluscs, Others), Application (Retail, Institutions, Food Service) and Company Analysis 2024-2032

    ... a broad category that includes a variety of marine life that is delicious food for humans to eat. Fish, shellfish, and other aquatic creatures collected from rivers, seas, oceans, and freshwater bodies fall under this ... Read More

  • South Korea Meat Market, By Meat Type (Pork, Beef, Chicken, Fish & Seafood, Processed Meat); By Form (Fresh Meat, Frozen Meat, Processed Meat Products, Marinated & Pre-seasoned Meat); By Distribution Channel (Supermarkets/Hypermarkets, Online Retail, Convenience Stores, Food Service, Others); By End User (Household Consumption, Food Service Industry), Trend Analysis, Competitive Landscape & Forecast, 2019–2030

    ... Stores, Food Service, Others); By End User (Household Consumption, Food Service Industry), Trend Analysis, Competitive Landscape & Forecast, 2019–2030 South Korea Meat Market Grows at Steady CAGR of 3.3% to Reach USD 7.46 Billion by ... Read More

  • South Korea Cocoa Powder Market Overview, 2029

    ... interest in health-conscious and functional foods. Cocoa powder's importance grew in the late twentieth century as food cultures became more globalised and Western-style sweets gained popularity. The growth of Korean confectionary behemoths such as Lotte ... Read More

  • South Korea Dried Pasta (Pasta and Noodles) Market Size, Growth and Forecast Analytics, 2023-2028

    ... of Dried Pasta market in South Korea. Dried Pasta - All varieties of dried pasta designed to be boiled with water. Typically with a long shelf-life e.g. Buitoni Eliche, Barilla's Mini Fusilli. Does not include ... Read More

  • South Korea Soymilk and Soy Drinks (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028

    ... is a broad level market review of Soymilk & Soy Drinks market in South Korea. All Type of Soy Milk and soy drink including flavoured and unflavoured milks. Soymilk & Soy Drinks market in South ... Read More

  • South Korea Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028

    ... of Yogurt market in South Korea. Fermented milk product produced by bacterial fermentation. Includes plain (unflavored) and flavored (artificial and natural) yogurt and products containing pieces of fruit or other toppings. Includes yogurts made from ... Read More

  • South Korea Chilled Soup (Soups) Market Size, Growth and Forecast Analytics, 2023-2028

    ... in South Korea. Chilled Soup - chilled fresh soup, ready for consumption on heating (or ready for consumption in the case of cold soups like Gazpacho) Chilled Soup market in South Korea registered a positive ... Read More

  • Cheese in South Korea

    ... polarised taste preferences, with a growing demand for health-conscious foods that are low in calories and sugar, and high in protein, while simultaneously favouring spicy and strongly flavoured foods. Amid these extreme dietary habits, cheese ... Read More

  • Butter and Spreads in South Korea

    ... consumer dietary preferences, with a growing focus on health leading to decreasing demand for margarine. Despite technological advancements that have significantly reduced trans fats in margarine - such as using enzymes instead of hydrogen or ... Read More

  • Other Dairy in South Korea

    ... variety and convenience of RTD coffee drinks are attracting local consumers, leading to a reduction in traditional home coffee consumption that requires whiteners. Products such as canned, bottled, and cup coffee, available at supermarkets and ... Read More

  • Dairy Products and Alternatives in South Korea

    ... alternatives in South Korea. Additionally, the unique pricing structure of domestic raw milk, which is linked to production costs rather than market demand and supply, has led to a significant rise in the retail value ... Read More

  • Yoghurt and Sour Milk Products in South Korea

    ... are shifting to reflect this growing focus. As a result, yoghurt that fails to meet consumers' health expectations is struggling to achieve higher sales, leading to flat retail value growth in the category. Euromonitor International's ... Read More

  • Drinking Milk Products in South Korea

    ... the category, which primarily targets children and adolescents, reflects changes in population structure. Additionally, recent inflation has negatively impacted household consumption sentiment, further contributing to the decline in milk sales. Euromonitor International's Drinking Milk Products ... Read More

  • Baby Food in South Korea

    ... are declining across all segments; standard, follow-on, growing-up, and special baby milk formula. As a result, many milk formula-related players are shifting their focus away from targeting the mass market and instead are enhancing the ... Read More

  • Sports Nutrition in South Korea

    ... younger consumers, but now, with an ageing population, middle-aged and older consumers are increasingly spending on sports protein products for muscle health, which is contributing to growth. In addition, the self-improvement-driven 20s and 30s are ... Read More

  • Plant-Based Dairy in South Korea

    ... of various plant-based milk variants such as almond and oat milk. As demand increasingly shifts towards other plant-based milk based on almonds and oats, the share of soy drinks continues to be challenged. Euromonitor International's ... Read More

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