Category: Ingredients
Global Ingredients
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Global Food Coating Ingredients Market - 2023-2030
... the forecast period 2023-2030. Foods can be preserved or scented using coatings, which are made up of various materials and techniques. In these processes, the food is often battered, breaded, and coated. Baking ingredients and ... Read More
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Global Food Preservatives Market Overview, 2023-28
... and the need for extended shelf life to reduce food wastage. Food preservatives play a vital role in maintaining the quality and safety of various food products by inhibiting microbial growth and preventing spoilage. The ... Read More
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Global Protein Ingredients Market - 2023-2030
... 6.5% during the forecast period 2023-2030. The market for protein ingredients is witnessing robust growth driven by the increasing demand for a wide variety of protein sources. Whey protein, casein protein, soy protein, pea protein, ... Read More
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Specialty Food Ingredients Market by Type (Acidulant, Colors, Flavors, Enzymes, Emulsifiers, F&B Starter Culture, Preservatives, Functional Food Ingredients, Specialty Starches, Sugar Substitutes), Distribution Channel - Global Forecast to 2028
... projected to grow from USD 179.8 Billion in 2023 to USD 240.9 Billion by 2028, at a CAGR of 6.0% during the forecast period. The increasing global population, coupled with urbanization trends, has a direct ... Read More
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2023 Global Forecast for Wheat Starch Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Plastics and Rubber Mfg. industry. The product or service category is within the NAICS Plastics and Rubber Mfg. industry. The global market is expected to increase from USD ... Read More
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2023 Global Forecast for Soy Lecithin Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Soybean Lecithin Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Sodium Reduction Ingredients Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... product or service category is within the NAICS Chemical Manufacturing industry. The product or service category is within the NAICS Chemical Manufacturing industry. The global market is expected to increase from USD xx billion in ... Read More
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2023 Global Forecast for Wheat Flour Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Tapioca Starch Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Plastics and Rubber Mfg. industry. The product or service category is within the NAICS Plastics and Rubber Mfg. industry. The global market is expected to increase from USD ... Read More
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2023 Global Forecast for Sodium Starch Glycolate Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... product or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in ... Read More
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2023 Global Forecast for Torula Yeast Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Soy Flour Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Stabilized Starch Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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Sourdough Market by Type (Type I, Type II and Type III), Application (Bread & Buns, Cookies, Cakes, Pizza), Ingredients (Wheat, Barley, and Oats), and Region (North America, Europe, APAC, South America, RoW) - Global Forecast to 2028
... to 2028 According to MarketsandMarkets, the Sourdough market size is estimated to be valued at USD 2.3 billion in 2023 and is projected to reach USD 3.5 billion by 2028, recording a CAGR of 9.0 ... Read More
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Specialty Food Ingredients Market Share, Size, Trends, Industry Analysis Report, By Nature (Organic, Conventional), By Type, By Application, By Distribution Channel, By Region, Segments & Forecast, 2023 – 2032
... size is expected to reach USD 157.93 Billion by 2032, according to a new study by Polaris Market Research. The report “Specialty Food Ingredients Market Share, Size, Trends, Industry Analysis Report, By Nature (Organic, Conventional), ... Read More
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Global Insoluble Dietary Fiber Market Size study & Forecast, by Product Type (Cellulose, Hemicellulose, Chitin & Chitosan, Lignin, Fiber Bran, Resistant Starch), By Source (Fruits, Vegetables, Legumes, Grains & Cereals), By Application (Dietary Supplements & Pharmaceuticals, Others) and Regional Analysis, 2023-2030
... Pharmaceuticals, Others) and Regional Analysis, 2023-2030 Global Insoluble Dietary Fiber Market is valued approximately USD 2.57 billion in 2022 and is anticipated to grow with a healthy growth rate of more than 8.9 % over ... Read More
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Specialty Food Ingredients Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2030 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Afric
... The global specialty food ingredients market is experiencing substantial growth, driven by the increasing health awareness among consumers and their preference for nutrition-powered products. Specialty food ingredients, such as natural colorants and sensory enhancers, are ... Read More
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Sourdough Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2030 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... sourdough market is witnessing a notable growth rate as consumers become increasingly aware of its benefits over conventional bread. Sourdough's low glycemic index (GI) makes it an ideal choice for diabetics, weight watchers, and fitness-conscious ... Read More
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Food Coating Ingredients Market Forecasts to 2030 – Global Analysis By Product Type (Cocoa & Chocolates, Salt, Spices & Seasonings, Flours, Fats & Oils and Other Product Types), Form (Liquid and Dry), Application (Confectionery, Bakery, Breakfast Cereals, Dairy, Meat, Snack and Other Applications), and By Geography
... Breakfast Cereals, Dairy, Meat, Snack and Other Applications), and By Geography According to Stratistics MRC, the Global Food Coating Ingredients Market is accounted for $3.79 billion in 2023 and is expected to reach $6.67 billion ... Read More
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Global Nutritional Ingredients Market - 2023-2030
... of 7.5% during the forecast period 2023-2030. One prominent trend in the nutritional ingredients market is the growing demand for plant-based ingredients, driven by the increasing popularity of vegetarian and vegan diets. For instance, pea ... Read More
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Global Egg Yolk Lecithin Market - 2023-2030
... 6.4% during the forecast period 2023-2030. Growing demand for plant-based alternatives boosts the egg yolk lecithin market. For instance, vegan food manufacturers are incorporating egg yolk lecithin in plant-based products to enhance texture and stability, ... Read More
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Global High Sugar Resistant Yeast Market - 2023-2030
... grow with a CAGR of 7.9% during the forecast period 2023-2030. Increasing popularity of bakery products and ready-to-eat snacks, in which high sugar resistant yeast is added is driving the market growth. In addition to ... Read More
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Global Yeast Market - 2023-2030
... expected to exhibit a CAGR of 9.2% during the forecast period 2023-2030. Yeast is a single-celled microorganism that plays a crucial role in various industries, including food, beverage, and pharmaceuticals. It is widely known for ... Read More
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Native Starch Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... reach 100.6 Million Tons by 2028, exhibiting a growth rate (CAGR) of 1.8% during 2023-2028. The escalating demand for convenience foods among the masses, increasing awareness regarding clean label and natural ingredients, and the rising ... Read More
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