Category: Food Service & Hospitality
North America Food Service & Hospitality
-
United States Full Service Restaurants - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... is expected to reach USD 554.12 billion by 2029, growing at a CAGR of 11.27% during the forecast period (2024-2029). A significant rise in tourist arrivals is driving the market growth, capitalizing on the opportunities ... Read More
-
North America Foodservice Packaging - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2019 - 2029
... to reach USD 29.10 billion by 2029, growing at a CAGR of 2.62% during the forecast period (2024-2029). The growth expansion was brought on by consumers' heavy reliance on packaged food goods and the significant ... Read More
-
North America Inflight Catering - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2020 - 2029
... to reach USD 5.70 billion by 2029, growing at a CAGR of 12.86% during the forecast period (2024-2029). The COVID-19 pandemic has had a negative impact on the North American inflight catering market. The onset ... Read More
-
Mexico Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 8.95% during the forecast period (2024-2029). Quick service restaurants are dominating the market due to their affordable price ranges Quick service restaurants held the largest market share ... Read More
-
Canada Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 17.96% during the forecast period (2024-2029). Increase in number of QSRs and street food vendors owing to the rise in popularity of on-the-go meals Quick-service restaurants comprised ... Read More
-
United States Quick Service Restaurants - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... is expected to reach USD 662.53 billion by 2029, growing at a CAGR of 10.28% during the forecast period (2024-2029). The expansion of fast food chains throughout the country led to diverse menu options thereby ... Read More
-
Full-Service Restaurants in Canada
... websites - allowing customers to have their questions answered in real-time. In addition, many restaurants offer QR codes that enable consumers to browse menus, order, and pay. At the same time, customers can leave a ... Read More
-
Cafés/Bars in Canada
... the increase at 2% on April 2023, which will stay in place for one year, pending budget approval. The decision prevented business owners from implementing additional price increases, which would have considerably impacted demand. As ... Read More
-
Consumer Foodservice in Canada
... such, the main driver of value sales in 2023 was the rising increase in menu prices. However, despite consumer prices increasing, profit margins were still considerably reduced. According to the national association Restaurants Canada, this ... Read More
-
Street Stalls/Kiosks in Canada
... introduced new items to their menus to attract a wider audience of consumers. An increasing amount of gourmet food stalls that can produce restaurant-quality food have been noted. Vegan cuisine, Chinese street food, crepes, pancakes ... Read More
-
Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More
-
Consumer Foodservice By Location in Canada
... consumer food service through travel was the best-performing non-stand-alone category in 2023, with food service value sales growing by a quarter. In addition, lodging and travel locations combined, account for 15% of total market sales ... Read More
-
Self-Service Cafeterias in Canada
... without interacting with staff. This gives customers more control over their dining experience and reduces the likelihood of errors or miscommunication. As a result of the popularity of self-service cafeterias, the category recorded the highest ... Read More
-
Limited-Service Restaurants in Canada
... continue operating, which, combined with the increase in interest rates, led to a high number of restaurants declaring bankruptcy in the first half of 2023. Euromonitor International's Limited-Service Restaurants in Canada report offers a comprehensive ... Read More
-
Cafés/Bars in the US
... that had struggled during the peak pandemic years. In particular, bars/pubs and juice/smoothie bars performed better than the channel as a whole, likely aided by the return of more active out-of-home social lives and tourism. ... Read More
-
Consumer Foodservice By Location in the US
... desire to avoid human interaction during the pandemic, but has stuck as consumers continue to put a high priority on convenience. The addition of more drive-through lanes, as well as technological advances, have allowed more ... Read More
-
Limited-Service Restaurants in the US
... higher, brands across limited-service restaurants increased menu prices to offset these increased costs. Some brands increased menu prices by as much as 30% over the two years, far outpacing the rate of inflation. While in ... Read More
-
Self-Service Cafeterias in the US
... pandemic, due to logistical concerns about spreading the virus due to the format of this channel. As the pandemic receded, in 2022 most restaurants opened up with few to no restrictions – apart from the ... Read More
-
Full-Service Restaurants in the US
... after the COVID-19 decline helped growth rates in 2022, many full-service restaurants began reporting meaningful traffic declines in 2023. These declines in traffic were caused by overall inflation and rising menu prices, which were increased ... Read More
-
Consumer Foodservice in the US
... of a return to normalcy. High inflation and its reverberating effects throughout the economy, however, had other ideas for 2023. While high inflation had affected the industry for a few years, a reversal in the ... Read More
-
Indian Restaurants in the US - Industry Market Research Report
... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares. Read More
-
US Cups & Lids
... billion units. Unit growth will be supported by healthy gains in foodservice revenues and the increasing popularity of single-serve, convenient food packaging. In addition to real demand gains, market value will be supported by the ... Read More
-
Canada Foodservice Market, Size, Forecast 2024-2030, Industry Trends, Share, Growth, Insight, Impact of Inflation, Company Analysis
... in Canada has undergone a large transformation, exemplified with the aid of the analogy ""a developing tide floats all boats."" Presently, restaurant provide outstanding food, with chain eateries providing menu items of equivalent quantity to ... Read More
-
Cups & Lids: United States
... paper, molded fiber, and metal. Total demand is also segmented by market as follows: foodservice; food and beverage; and retail and other markets, such as medical and dental, pet products, and nonfood packaging. To illustrate ... Read More
-
Street Vendors in the US - Industry Market Research Report
... growth through the end of 2023 because of heightened consumer demand for unique food products and more outdoor gatherings, though revenue also benefited later in 2020 due to falling demand for indoor dining. Street vendors ... Read More
Research Assistance
