Category: Food Service & Hospitality
Africa Food Service & Hospitality
-
South Africa Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... 17.22 billion USD by 2029, growing at a CAGR of 14.09% during the forecast period (2024-2029). The rising popularity of food delivery platforms like Mr.D and Uber Eats is boosting the market growth Quick service ... Read More
-
Limited-Service Restaurants in Egypt
... in spite of difficult economic fundamentals. High inflation caused by increased energy prices due to the war in Ukraine in particular, as well as currency devaluation of the Egyptian pound, led to steep price rises. ... Read More
-
Cafés/Bars in Egypt
... named Sufi Baba Budan who journeyed the world in search of the best coffee beans. At the end of his travels, Sufi Baba Budan came home with the seven best fertile coffee seeds that he ... Read More
-
Consumer Foodservice in Egypt
... independent restaurants have grown over their chained counterparts. The most recent trend has been towards numerous new market entries varying in size, style and cuisine with a focus of two to three outlets. These are ... Read More
-
Self-Service Cafeterias in Egypt
... penetrate Egyptian culture, with consumers still preferring to be served when dining out. While self-service restaurants registered some growth in 2023 in terms of value sales and number of outlets, it registered the lowest constant ... Read More
-
Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More
-
Consumer Foodservice By Location in Egypt
... the full reopening of society. The industry is betting on further growth and continues to open prestige restaurants and launch new dining experiences. Since 2022, for example, Le Petit Chef opened on the Four Seasons ... Read More
-
Full-Service Restaurants in Egypt
... a new trend emerged in full-service restaurants where there has been a rise in luxurious dining experiences, in which premium restaurants offer new creative concepts. Examples include J&G Steakhouse in the St Regis Cairo district, ... Read More
-
Full-Service Restaurants in South Africa
... outlets. Market saturation in urban areas has resulted in a specific shift towards smaller formats in smaller towns, where brands can benefit from a new customer base. Spur Corp is planning to capitalise on this ... Read More
-
Cafés/Bars in South Africa
... from evening to daytime dining. This trend is further entrenched by the lower cost of daytime menu items versus evening meals. Consumers are able to treat themselves with a meal without spending as much as ... Read More
-
Consumer Foodservice By Location in South Africa
... severe declines in 2020, as, whilst all locations were subject to lockdown restrictions such as curfews and limited capacity, those businesses located near travel hubs particularly lost out due to the lack of passenger traffic. ... Read More
-
Street Stalls/Kiosks in South Africa
... limited-service and full-service restaurants. Famous Brands is actively focusing on expanding the footprint of some of its brands in this channel. The low overhead costs and wide reach of street stalls/kiosks in terms of location ... Read More
-
Limited-Service Restaurants in South Africa
... eating out is considered a treat and whilst many cannot afford to eat out, limited-service restaurants remain popular as they offer greater value for money than full-service options. Thus, despite the decrease in disposable incomes, ... Read More
-
Consumer Foodservice in South Africa
... Africa’s food price inflation has come down from a high of 13.9% in April 2023, but it remained high at 11.8% in May 2023. Euromonitor International's Consumer Foodservice in South Africa report offers a comprehensive ... Read More
-
Middle East & Africa Frozen French Fries Market Forecast to 2030 - Regional Analysis - by Product Type (Regular Fries, Crinkle-Cut Fries, Steak Fries, and Others), Category (Organic and Conventional), and End User (Retail and Foodservice)
... Foodservice) The Middle East & Africa frozen French fries market is expected to grow from US$ 2,165.57 million in 2022 to US$ 2,959.21 million by 2030. It is estimated to grow at a CAGR of ... Read More
-
Europe and Middle East & Africa Cheese and Vegetable Appetizers Market Size and Forecast (2020 - 2030), Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type [Vegetable Appetizers (Vegetable Fingers, Patties and Cutlets, Veggie Bites, and Others) and Cheese Appetizers (Cheese Sticks, Cheese Nuggets, Cheese Balls, and Others)], Category (Organic and Conventional), End User (Foodservice and Food Retail)
... Veggie Bites, and Others) and Cheese Appetizers (Cheese Sticks, Cheese Nuggets, Cheese Balls, and Others)], Category (Organic and Conventional), End User (Foodservice and Food Retail) The Europe and Middle East & Africa cheese and vegetable ... Read More
-
Bar and Wine Tools Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... Africa) The global bar and wine tools market are experiencing significant growth over the forecast period. By the end of 2031, the market is set to reach a substantial valuation of US$ 4 billion, a ... Read More
-
South Africa - The Future of Foodservice to 2027
... analysis of the South Africa Foodservice market over the next five years (2022–27) and acts as a vital point of reference for operators or suppliers. The overall value of South Africa’s foodservice profit sector grew ... Read More
-
Middle East and Africa - The Future of Foodservice to 2027
... GlobalData provides extensive insight and analysis of the Middle East and Africa Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers. The total revenue ... Read More
-
Chained Consumer Foodservice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... The global chained consumer foodservice market is on an upward trajectory, with forecasts indicating remarkable growth from US$ 932 billion in 2024 to an impressive US$ 1,268 billion by 2031. Driving Forces: Technology and Convenience ... Read More
-
Seafood Broth Market, By Demographic Segmentation (Age, Gender, Income, and Geographic Location), By Psychographic Segmentation (Lifestyle, Dietary Preferences, and Taste Preferences), By Behavioral Segmentation (Occasions, Usage Rate, and Brand Loyalty), By Benefits Segmentation (Health Benefits, Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) Seafood broth is a tasty liquid that can be used to ... Read More
-
Cultured Meat Market by Source (Poultry, Beef, Seafood, Pork, Duck), End Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North America, Europe, Asia Pacific, South America, Middle East & Africa) - Global Forecast to 2034
... 2034 The cultured meat market projected to reach USD 0.2 billion in 2023 and USD 1.1 billion by 2034, at a CAGR of 16.5% from 2028 to 2034. The market for next five years since ... Read More
-
Middle East And North Africa (MENA) Out Of Home Dining (OOHD) Market, & Region): Insights and Forecast with Potential Impact of COVID-19 (2023-2028)
... of food services. It is an important aspect of the hospitality industry. Meals are typically served and consumed on-site, but many Out of Home Dining establishments/restaurants also provide take-out and food delivery services. The global ... Read More
-
Middle East & Africa Food Service Market Outlook, 2028
... cultural celebrations, family gatherings, and religious rituals. Traditional cooking methods, such as tandoor ovens, slow-roasting, and clay pots, play a significant role in MEA cooking. Street food and bustling food markets are integral to the ... Read More
-
Ghost Kitchen Market, By Kitchen Type (Independent Kitchens, Pop-up Kitchens, and Kitchens Pods), By Deployment (Web-based and App based), By End Users (Restaurants, Caterers, Meal Prep Companies, and Packaged Food Producers), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... Latin America, Europe, Asia Pacific, Middle East & Africa) The global ghost kitchen market has witnessed significant growth in recent years owing to the expansion of online food delivery platforms and rising demand for delivery ... Read More
Research Assistance
