Category: Food & Beverage
Switzerland Food & Beverage
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Switzerland - The Future of Foodservice to 2028
... insight and analysis to provide a clear view of prevailing need states, trends and demands of consumers, including segmentation analysis and channel preference, all fully supported by comprehensive market data and occasions and locations analytics. ... Read More
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Switzerland HW Soft Drinks
... continued to increase which encouraged more people to make the switch. Most of the key health and wellness claims recorded positive retail volume growth within soft drinks over the course of the year as consumers ... Read More
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Switzerland HW Cooking Ingredients and Meals
... attitudes among Swiss consumers towards the dangers of excessive salt and sugar consumption. In particular, spreading knowledge that a diet high in salt can contribute to high blood pressure and that a high sugar intake ... Read More
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Switzerland HW Staple Foods
... proportion of people identifying as vegans and vegetarians among the population remains low it has risen significantly since the pandemic. Moreover, a much higher number of Swiss people now identify as so-called “flexitarians”, which refers ... Read More
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Switzerland HW Snacks
... that the long-term health implications of a diet high in sugar include a number of potentially fatal diseases such as heart disease and diabetes. According to official information, the Swiss population’s sugar consumption is double ... Read More
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Switzerland HW Dairy Products and Alternatives
... that is given to cows. Specifically, the proportion of concentrated feed that is now permitted has been reduced from 10% to 5%, while all feed for cows in Switzerland must now be 100% Swiss Knospe ... Read More
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Switzerland HW Hot Drinks
... ordering hot drinks from foodservice outlets. Furthermore, with COVID-19 fears softening the demand for some health and wellness hot drinks also fell. After a tough year most of the key hot drinks categories with health ... Read More
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Switzerland Health and Wellness
... food and a range of drinks on their health and wellbeing. The virus disproportionately affected those with underlying health conditions, such as obesity and diabetes, making people more conscious of the need to take care ... Read More
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Soups in Switzerland
... key financial metrics and analysis of competitive pressures within the market. Key Highlights The soups market consists of the retail sale of ambient soup, dried soup (mixes), chilled soup, UHT soup and frozen soup products. ... Read More
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Fish & Seafood in Switzerland
... also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The fish & seafood market consists of the retail sale of ambient fish & ... Read More
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Plant-Based Dairy Packaging in Switzerland
... for the lowest packaging volumes in this year, it saw the strongest increase. Flexible plastic was the dominant pack type used for plant-based cheese in Switzerland in 2023, due to its excellent ability to preserve ... Read More
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Processed Meat and Seafood Packaging in Switzerland
... its convenience, and the country’s meat-focused culinary tradition, which emphasises high quality ready-to-eat products. Swiss consumers appreciate the long shelf life and consistent quality of chilled processed meat, making these products a staple in busy ... Read More
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Sweet Spreads Packaging in Switzerland
... seeing just low growth from the previous year. Chocolate spreads was the only category to see a decline in packaging volumes, affected by the health trend. Glass jars are a favoured choice for packaging chocolate ... Read More
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Dairy Packaging in Switzerland
... remained above the pre-pandemic level. This same pattern was also seen by butter and spreads. Flexible aluminium/paper remained by far the preferred pack type for butter and spreads in 2023. It also saw a decline ... Read More
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Baby Food Packaging in Switzerland
... due to their lightweight nature, which enhances portability, facilitating easy transportation and storage for busy parents on-the-go. Flexible aluminium/paper offers excellent barrier properties, ensuring the preservation of the food’s freshness and nutritional value, while protecting ... Read More
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Confectionery Packaging in Switzerland
... slight decline in 2023. Flexible plastic is the overwhelmingly dominant pack type used for countlines in Switzerland, due to its superior adaptability, lightweight nature, and cost-effectiveness. This type of packaging provides an excellent barrier against ... Read More
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Processed Fruit and Vegetables Packaging in Switzerland
... it saw a higher growth rate than shelf stable fruit and vegetables, as freezing is increasingly believed to be the best way to retain the nutritional value and freshness of products, making them an attractive ... Read More
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Meals and Soups Packaging in Switzerland
... year. The packaging volumes of thin wall plastic containers, PET bottles, and flexible plastic used in the packaging of chilled soup in Switzerland experienced notable increases in 2023, mainly due to the rise in consumer ... Read More
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Sauces, Dips and Condiments Packaging in Switzerland
... country, often used in various dishes, including traditional Swiss recipes and international cuisines. Barbecue sauces saw a particularly strong increase in packaging volumes in 2023, maintaining a trend seen for several years. PET bottles are ... Read More
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Switzerland Ice Cream
... demand for indulgence, hot summer weather, and manufacturers’ efforts to reduce the seasonality of sales and make ice cream a product to be consumed all year round. Plant-based ice cream is set to be the ... Read More
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Switzerland Snacks
... to the rising cost of raw materials such as flour, sugar and cocoa. Demand for snacks has been bolstered by the continued recovery of tourism in the country, with an increase in both European and ... Read More
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Switzerland Sweet Biscuits, Snack Bars and Fruit Snacks
... sales. The key drivers of the category are the growing consumer focus on convenience in the midst of hectic modern lifestyles, and the prominent health and wellness trend. Indeed, consumers’ efforts to find convenient snacking ... Read More
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Switzerland Gum
... attributed largely to rising prices. In the context of the rising cost of living pushing consumers to focus their reduced purchasing power on essential items, increased prices had a significant negative impact on gum volume ... Read More
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Switzerland Chocolate Confectionery
... to continued increases in product prices. While all categories witnessed significant current value growth, this was largely due to the increases in unit price. Some raw materials, such as milk and sugar, are protected, so ... Read More
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Switzerland Savoury Snacks
... social gatherings and barbecues, and major sporting events, including the Euros football tournament and the Olympic Games. Other savoury snacks is set to be the best performer, with potato chips also expected to perform well ... Read More
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