Category: Dairy Products
South America Dairy Products
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Butter and Spreads in Brazil
... dairy products. In the past year, for some categories it has been more advantageous to import dairy products than buy them from local producers. 2022 saw numerous constraints in the dairy industry that impacted the ... Read More
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Plant-Based Dairy in Brazil
... be focused on developing plant-based alternatives. This information was gathered through research conducted by Outcast Ventures in the country. As we move into 2022 and 2023, it is anticipated that these numbers have grown even ... Read More
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Cheese in Brazil
... the most affected by significant structural changes imposed on dairy farming since 2021. Dysfunctions in the supply chain, high inflation rates, and record levels of household debt have added pressure to an already fragile industry. ... Read More
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Dairy Products and Alternatives in Brazil
... dairy cattle population. This trend is primarily driven by the absence of public policies supporting these producers, along with rising production costs and shrinking profit margins. On the flip side, the market has witnessed a ... Read More
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Brazil Whey Protein Market Outlook to 2028
... is expected to grow at a CAGR of 8% in the forecasted period of 2022-2028. The Brazil whey protein market is driven by variables like rising health and fitness awareness, health benefits, an increasing number ... Read More
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Food Pathogen Testing Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By Technology (Traditional (Quantitative Culture, Qualitative Culture), Rapid (Convenience, Polymerase Chain Reaction (PCR), Immunoassay)); By Pathogen Type (E. coli, Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global ... Read More
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Dairy Products and Alternatives in Uruguay
... conflict between the leading company Cooperativa Nacional de Productores de Leche and the trade unions. The conflict negatively impacted the supply of raw milk and as a consequence the production and distribution of many dairy ... Read More
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Cheese in Uruguay
... sales is expected to achieve positive growth in 2023. Production complications and the lack of raw milk, together with high international prices, saw companies focus their cheese business on external markets in 2022 where there ... Read More
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Yoghurt and Sour Milk Products in Uruguay
... trade unions resulted in general strikes and a reduced supply of raw milk, which limited yoghurt production. Thus, in 2022 companies focused exclusively on developing products, such as new flavours, on a more regular basis. ... Read More
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Plant-Based Dairy in Uruguay
... emerging as well as multinationals. During the first half of 2023, the Chilean company The Not Company launched NotMayo and NotBurger and it is expected to increase its portfolio in the short term. Retail volume ... Read More
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Other Dairy in Uruguay
... leading player Cooperativa Nacional de Productores de Leche (Conaprole) suffered production problems in its chilled dairy desserts plant, which negatively impacted its supply and volume sales. The new labelling laws also played a negative role ... Read More
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Butter and Spreads in Uruguay
... growth in butter and spreads. However, the category experienced high demand during the COVID-19 pandemic with many consumers preparing home-made foods. Growth is now being restricted by employees working back in the office, which means ... Read More
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Other Dairy in Ecuador
... the first products to run out when there was a shortage. With no national strikes, 2023 was a better year for cream; however, cream’s performance continued to be impacted by rising health awareness and consumers ... Read More
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Cheese in Ecuador
... accustomed to the type of cheese that is produced there, so it is difficult for brands with a national coverage to enter the local market. Sales of informal cheese are also supported by the fact ... Read More
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Dairy Products and Alternatives in Paraguay
... dairy products and alternatives remains small, comprised of the growing middle class and inhabitants of large cities who are able to afford their higher prices and appreciate their convenience. Plant-based dairy products is also an ... Read More
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Butter and Spreads in Ecuador
... more commonly used for both cooking and baking. Margarine has a wide penetration throughout the country and in the modern channel, plus the ease of transport, due to the fact that it is shelf stable, ... Read More
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Yoghurt and Sour Milk Products in Ecuador
... Rey Lácteos, offer a wide variety of products. Premium yoghurts, such as Greek yoghurt, are benefiting from their high protein, probiotic and calcium content and low/no sugar despite the economic crisis that the country has ... Read More
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Dairy Products and Alternatives in Ecuador
... is a perishable item, much of the industry’s raw material was wasted. At the time of writing, no new national strikes have been announced, therefore the market is expected to see an improved performance in ... Read More
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Plant-Based Dairy in Ecuador
... concerns, and changing consumer preferences. With rising health consciousness in the country, many consumers have sought alternatives to traditional dairy products, such as almond, oat and soy milk; however, soy is losing ground to almond ... Read More
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Dairy Products and Alternatives in Bolivia
... subsidies for key products have also helped keep inflation low. However, there has been challenges for the economy in 2023, with sharp falls in foreign currency reserves and dwindling exports. With this background, dairy in ... Read More
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Yoghurt and Sour Milk Products in Bolivia
... perceived as a non-essential premium product, it is increasingly becoming part of the daily diet for Bolivians, especially the middle class. For instance, drinking yoghurt is now often consumed as an alternative to milk at ... Read More
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Other Dairy in Bolivia
... with the performance dragged down by condensed milk. Condensed milk is dependent on imports and with external inflationary pressures leading to price rises, this is expected to dampen volume growth for condensed milk. Euromonitor International's ... Read More
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Plant-Based Dairy in Bolivia
... distribution, both in supermarkets and also local neighbourhood stores, and as a result soy drinks have entered the mainstream. The main local offering is from Pil Andina, with its offering more affordable than the main ... Read More
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Butter and Spreads in Bolivia
... being said, value sales are still low, with margarine and spreads and cooking fats accounting for significantly more volume sales. Local brand Pil Mantequilla from Pil Andina continues to dominate value sales in butter, holding ... Read More
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Cheese in Bolivia
... for cheese, they are not expected to be significant. As, a result, cheese is expected to register both healthy constant value and volume growth. Cheese is also becoming more popular as a snack and as ... Read More
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