Food Service & Hospitality market research reports by Freedonia Group

• Commercial Refrigeration Equipment in the US by Product and Market, 14th Edition

  Apr 30, 2018  |  Published by: Freedonia Group  |  USD 5,500

  Commercial Refrigeration Equipment in the US by Product and Market, 14th Edition Demand for commercial refrigeration equipment in the US is projected to rise 2.9% per year through 2022. Sales advances will slow from the strong growth registered between 2012 and 2017 as many operators accelerated the ... Read More

• Foodservice Single-Use Products in the US by Product and Market

  Dec 31, 2017  |  Published by: Freedonia Group  |  USD 5,600

  Foodservice Single-Use Products in the US by Product and Market US demand for foodservice single-use (disposable) products is projected to increase 3.2% per year through 2021. A continuing trend toward takeout and delivery meals will boost demand for containers, while growing environmental concerns ... Read More

• World Commercial Refrigeration Equipment

  Oct 31, 2016  |  Published by: Freedonia Group  |  USD 6,400

  World Commercial Refrigeration Equipment The world market for commercial refrigeration equipment will grow 4.5 percent per year through 2020 to $35.3 billion. Changing refrigerant regulations will also play a key role in equipment sales going forward. Data is provided for the years 2005, 2010, 2015, ... Read More

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