Food Service & Hospitality Market Research Reports & Industry Analysis
The food service and hospitality industry is a complex and dynamic sector that includes catering, restaurants, takeout, vending, bars & taverns, and fast food. As consumer preferences continue to evolve and economic conditions shift, staying ahead of the curve in this industry requires a deep understanding of the latest market data, trends, and analysis. At MarketResearch.com, we provide reliable and authoritative market research reports that offer invaluable insights into the food service and hospitality industry. Our reports cover a wide range of topics, including market trends, competitive landscape, and consumer preferences, providing businesses with the data they need to make informed decisions.
New Food Service & Hospitality Market Research Reports
- Actionable data: From changing consumer preferences to emerging technologies, our reports offer an in-depth analysis of the factors driving growth in the industry.
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- Accurate information: We are a trusted resource for reliable market intelligence. Our research is compiled by expert analysts and cited by top investment banks, consulting firms, and media publications on a regular basis.
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Food Service & Hospitality Industry Research & Market Reports
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Limited-Service Restaurants in Belgium
... As a result, Belgian consumers, increasingly price-sensitive and conservative with spending, gradually shifted from full-service restaurants to limited-service restaurants, and the latter performed well in terms of foodservice RSP (retail selling price). Burger limit... Euromonitor ... Read More
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Self-Service Cafeterias in Belgium
... solid performance by category leader, Lunch Garden, which has repositioned its brand to focus on affordable meals for families and children. Ikea self-service cafeterias also performed well. Indeed, Ikea developed a different pricing policy for ... Read More
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Norway Gift Card and Incentive Card Market Intelligence and Future Growth Dynamics (Databook) - Market Size and Forecast; Spend Analysis by Digital / e-Gift Card, Retail and Corporate Consumers, Distribution Channel, Occasions, Retail Sectors, Open Loop, Closed Loop, Demographics, Market Share by Retailers – Q1 2025 Update
... achieving a CAGR of 8.5%. This upward trajectory is expected to continue, with the market forecast to grow at a CAGR of 6.6% during 2025-2029. By the end of 2029, the gift card sector is ... Read More
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Microgreens Market Size, Share, By Type (Broccoli, Lettuce & Chicory, Arugula, Sunflower, and Others), Farming (Indoor Farming, Vertical Farming, and Others), Growth Medium (Peat Moss, Soil, Coconut Coir, Tissue Paper, and Others), Application (Residential and Commercial), Distribution Channel (Hypermarket/Supermarket, Restaurants, and Others), and Region - Trends, Analysis, and Forecast till 2035
... top players, by type, by the end user, and by region. Microgreens Market Size Statistics By 2035, the microgreens market is anticipated to enlarge at USD 5.8 Billion. The market size accounted for USD 2.1 ... Read More
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Full-Service Restaurants in the United Kingdom
... well as advancements in technology and personalised experiences. In 2024, full-service restaurants experienced further value growth despite a decline in outlet numbers, mainly due to inflation, increased prices, and a return to on-trade consumption... Euromonitor ... Read More
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Cafés/Bars in the United Kingdom
... maintain high single-digit value growth. Due to ongoing cost-of-living pressures, the growth in the spend per transaction remained below growth in the average price. Meanwhile, the number of outlets in the channel remained stagnant in ... Read More
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Consumer Foodservice in the United Kingdom
... inflation stabilisation in 2024, after two years of strong price increases, consumers’ purchasing power significantly declined. As prices continued to rise from a high base, the overall value of consumer foodservice continued to grow. Nevertheless, ... Read More
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Self-Service Cafeterias in the United Kingdom
... cafeterias continued to expand their networks, and benefit from increased transactions. Growth during the year was driven by a shift in behaviour among price-sensitive consumers searching for more convenient dining experiences. Euromonitor International's Self-Service Cafeterias ... Read More
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Consumer Foodservice By Location in the United Kingdom
... leading the charge and European tourism rebounding to over 90% of 2019 figures. Euromonitor International's Consumer Foodservice by Location in United Kingdom report offers a comprehensive guide to the size and shape of the market ... Read More
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Aramark (ARMK) - Financial and Strategic SWOT Analysis Review
... and an unbiased view of the company’s key strengths and weaknesses and the potential opportunities and threats. The profile helps you formulate strategies that augment your business by enabling you to understand your partners, customers ... Read More
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Limited-Service Restaurants in the United Kingdom
... the comfort of their own homes. As a result, there has been a significant shift towards affordable, convenient, and quick dining options, such as takeaway and delivery. This demand for home dining has kept the ... Read More
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Street Stalls/Kiosks in the United Kingdom
... out at lower prices than other channels in consumer foodservice, such as limited-service restaurants and full-service restaurants. In addition, street stalls/kiosks significantly benefits from employees returning to the office. In 2024, many workers had to ... Read More
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Global Horeca Market 2025-2029
... analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, ... Read More
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Paper Cups Market, By Cup Type (Hot Paper Cups and Cold Paper Cups), By Wall Type (Single-Wall Paper Cups, Double-Wall Paper Cups, and Triple-Wall Paper Cups), By End User (Quick Service Restaurants, Institutional, and Other End Users), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... across various end-use industries such as food service, institutional, and household. Changing consumer preferences towards ready-to-eat food and growing on-the-go consumption have been propelling the demand for paper cups globally. In addition, increasing availability of ... Read More
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Consumer Foodservice in Hong Kong, China
... hindering a swift recovery. One of the primary hurdles is the sluggish pace of tourism expenditure recovery. Despite initial hopes for a rapid rebound, the reality is proving to be different. Mainland Chinese tourists, who ... Read More
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Limited-Service Restaurants in Hong Kong, China
... by the sluggish recovery in tourism spending, which had not rebounded as strongly as anticipated. Many foodservice operators, particularly limited-service chains and casual dining spots have been relying on frequent promotions, meal bundles, and... Euromonitor ... Read More
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Street Stalls/Kiosks in Hong Kong, China
... budget-friendly meals, making them a key part of Hong Kong’s vibrant food scene. For tourists, particularly mainland Chinese visitors, street stalls provide an authentic local experience, allowing them to enjoy iconic Hong Kong delicacies such... ... Read More
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Full-Service Restaurants in Hong Kong, China
... consumption. While visitors have returned to Hong Kong, their dining expenditure remained conservative at the end of the review period, often favouring cheaper, value-for-money dining options instead of mid-to-high-end full-service restaurants. This shift ha... Euromonitor ... Read More
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Self-Service Cafeterias in Hong Kong, China
... office workers, students, and budget-conscious consumers. However, shifting consumption patterns and heightened price-sensitivity among locals have significantly impacted its viability, particularly towards the end of the review pe... Euromonitor International's Self-Service Cafeterias in Hong Kong, ... Read More
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Cafés/Bars in Hong Kong, China
... city’s nightlife. Although bars and entertainment venues have resumed normal operations post-pandemic, consumer behaviour has shifted significantly, making it difficult for bars/pubs to regain their former levels of business. Many local consumers have adopted new ... Read More
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Consumer Foodservice By Location in Hong Kong, China
... positions as top dining destinations, attracting local consumers for celebrations, special occasions, and weekend indulgences. Even as some standalone restaurants struggled, hotel dining proved more resilient during the year, partly due to a... Euromonitor International's ... Read More
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Street Stalls/Kiosks in Chile
... proper sanitation measures or receipts. The country’s Ministry of Health recommends consumers avoid street stalls as it is not possible for vendors to wash their hands when preparing food, which has resulted in some customers ... Read More
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Full-Service Restaurants in Chile
... full-service restaurants in Chile shifted their locations to residential areas. Euromonitor International's Full-Service Restaurants in Chile report offers a comprehensive guide to the size and shape of the market at a national level. It provides ... Read More
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Limited-Service Restaurants in Chile
... consumers more cautious with their spending, impacting non-essential industries such as foodservice. Within limited-service restaurants, there has been a price war as consumers opt for more affordable options, meal pack promotions or loyalty discounts. This ... Read More
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Self-Service Cafeterias in Chile
... once prevalent. The model's sustainability has been eroded by several factors: increased competition from cafés offering affordable ""menu del dia"" options, as well as from both full-service and limited-service Latin American restaurants; fluctuati... Euromonitor International's ... Read More
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