Category: Food Service & Hospitality
Oceania Food Service & Hospitality
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Self-Service Cafeterias in New Zealand
... or full-service restaurants, consumer preferences lie beyond the self-service cafeteria style of service. On top of this, the current economic landscape has resulted in consumers spending within their means, putting consumer foodservice under pressure. Consu... ... Read More
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Fast Food and Takeaway Food Services in Australia - Industry Market Research Report
... consumers to choose healthier options have influenced demand. Fast food brands have responded by introducing a range of healthier, premium choices with less fat, sugar and salt. Changes in consumer preferences have also prompted an ... Read More
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Street Stalls/Kiosks in New Zealand
... tastes and the chance to experiment with new foods. Viral food trends generate excitement among consumers and entice many to visit various food carts and stalls to try unique dishes which may not be available ... Read More
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Full-Service Restaurants in New Zealand
... high rates of inflation, food preparation costs have risen significantly. For full-service restaurants that rely on procuring high quality ingredients, the rising cost of raw materials is a considerable issue. Consumers are not dining out ... Read More
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Consumer Foodservice in New Zealand
... from several years of higher living costs. The recovery of inbound tourism to New Zealand has been beneficial to the local consumer foodservice industry. However, ongoing operational challenges continue to plague operators, including the issue ... Read More
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Consumer Foodservice By Location in New Zealand
... activity at airports, train stations, and other high-traffic areas. This growth aligns with record levels of outbound travel numbers in January 2024, signalling robust demand for travel despite economic pressures. The resurgen... Euromonitor International's Consumer ... Read More
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Cafés/Bars in New Zealand
... of key imports, such as coffee, while lingering impacts from 2023's extreme weather events further strained the industry. Despite some volume growth, these ongoing cost issues placed pressure on profit margins in cafés/bars as operators ... Read More
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Limited-Service Restaurants in New Zealand
... like takeaway food and eating out, hindering the performance of limited-service restaurants. The high cost of takeaway food has encouraged more consumers to prepare their meals at home, which is considered better value for money, ... Read More
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Vending in Australia
... as train stations and shopping centres in the local market, greater mobility and consumers returning to their usual lifestyles continued to increase spending through this channel. However, the current economic climate has been challenging for ... Read More
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Restaurants in Australia - Industry Market Research Report
... and avoid spending time on food preparation. Increasing demand for food delivery platforms like Uber Eats has also supported industry revenue, allowing time-poor consumers to purchase home-delivered restaurant-quality food. The COVID-19 pandemic severely affected industry ... Read More
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Limited-Service Restaurants in Australia
... centres and foodservice outlets resulted in the number of transactions through limited-service restaurants falling for a second consecutive year. Although Australia’s inflation rate grew more slowly in 2024, living expenses remaine... Euromonitor International's Limited-Service Restaurants ... Read More
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Self-Service Cafeterias in Australia
... transactions through the channel continued to decline in 2024, consistent with the overall performance of the consumer foodservice industry in the local market. Many Australians were still recovering from the high rate of inflation and ... Read More
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Street Stalls/Kiosks in Australia
... which inevitably leads to food, creating opportunities for street stalls/kiosks in Australia to operate at these events. This also creates an opportunity for operators to showcase unique food items they offer, as their stalls or ... Read More
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Full-Service Restaurants in Australia
... help manage their budgets better, consumers have been spending less money on dining out, especially at full-service restaurants, instead making food at home or trading down to more affordable limited-service alternatives. Euromonitor International's Full-Service Restaurants ... Read More
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Consumer Foodservice in Australia
... cost pressures, and evolving consumer preferences to remain competitive in this challenging environment. Euromonitor International's Consumer Foodservice in Australia report offers a comprehensive guide to the size and shape of the market at a national ... Read More
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Consumer Foodservice By Location in Australia
... with the introduction of conversational AI servers. Oliver’s Real Food led this evolution by unveiling ""Ollie"", the nation’s first natural language AI server. Unlike conventional systems reliant on scripted response... Euromonitor International's Consumer Foodservice by ... Read More
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Cafés/Bars in Australia
... ongoing preference for social and dining experiences, there has been a significant shift in spending behaviour. Consumers are increasingly opting for lower-priced menu items, avoiding extras in pubs, or sharing meals to minimi... Euromonitor International's ... Read More
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Bubble Tea Shops in Australia - Industry Market Research Report
... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares." Read More
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Vending in New Zealand
... vending machines in terms of sales performance, with total value sales still well below pre-pandemic levels. Consumers have cut back on discretionary purchases of food and beverages, which includes vending products. Added to this, consumers ... Read More
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Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... eggs as they are cholesterol-free and contain important nutrients such as proteins, vitamins, and minerals. Additionally, factors such as perceived health benefits of vegan diet, animal welfare concerns and rising awareness about environmental impacts of ... Read More
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Commercial Kitchen Ventilation System Market Research Report By Ventilation Type (Exhaust Ventilation Systems, Make-Up Air Systems, Recirculating Ventilation Systems, Hybrid Ventilation Systems), By Installation Type (New Installations, Retrofit Installations), By System Configuration (Open Kitchen Systems, Closed Kitchen Systems, Modular Kitchen Systems), By Technology Integration (Traditional Ventilation Systems, Smart Ventilation Systems, Energy-Efficient Ventilation Systems), By Market Application (Restaurants, Catering Services, Hotels, Commercial Kitchens in Institutional Facilities) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) Insight Forecast to 2032
... as a result of stricter health and safety laws that highlight how crucial it is to maintain air quality in commercial kitchens. Restaurants and other food service enterprises are giving effective ventilation systems first priority ... Read More
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Paper Cups Market, By Cup Type (Hot Paper Cups and Cold Paper Cups), By Wall Type (Single-Wall Paper Cups, Double-Wall Paper Cups, and Triple-Wall Paper Cups), By End User (Quick Service Restaurants, Institutional, and Other End Users), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... across various end-use industries such as food service, institutional, and household. Changing consumer preferences towards ready-to-eat food and growing on-the-go consumption have been propelling the demand for paper cups globally. In addition, increasing availability of ... Read More
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Hot Sauce Market Research Report Information by Type (Tabasco, Habanero, Jalapeño, Sweet and Spicy, and Others.), By Distribution Channel (Mass Merchandisers, Specialist Retailers, Convenience Stores, Online Retail and Others), And by Region (North America, Europe, Asia-Pacific, And Rest of The World) Industry Forecast Till 2035
... period, culminating in a total of USD 8,065.39 million in 2035. Shifting consumer preferences and expanding ethnic diversity are the primary factors driving market expansion. The chili sauce market's compound annual growth rate is significantly ... Read More
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Fast Food and Takeaway Food Services in New Zealand - Industry Market Research Report
... are boosting demand for healthier fast food options. Rising demand for healthy fast food has largely offset declines in demand for traditional fast food. Traditional fast food retailers have responded to these trends by expanding ... Read More
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Facility Management Services Market Research Report Information By Type (Hard Services (Smart Facility Management Solutions, and Non-Smart Facility Management Solutions), and Soft Services), Services (Hard services (Electrical, Civil, Mechanical, HVAC, and others}, and Soft Services (Cleaning, Laundry, Landscaping, Catering, Security), Application (Education, Commercial, Residential, Industrial, Government & Public, Healthcare), and Region (North America, Europe, Asia-Pacific, Middle East & Africa, and South America) Industry Forecast till 2035
... comfort, safety, and efficiency of the physical environment, facility management (FM) is a business activity that combines people, technology, location, and process. Businesses and housing developments utilize a collection of maintenance services called ""facility management ... Read More
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