Food Service & Hospitality Market Research Reports & Industry Analysis
The food service and hospitality industry is a complex and dynamic sector that includes catering, restaurants, takeout, vending, bars & taverns, and fast food. As consumer preferences continue to evolve and economic conditions shift, staying ahead of the curve in this industry requires a deep understanding of the latest market data, trends, and analysis. At MarketResearch.com, we provide reliable and authoritative market research reports that offer invaluable insights into the food service and hospitality industry. Our reports cover a wide range of topics, including market trends, competitive landscape, and consumer preferences, providing businesses with the data they need to make informed decisions.
New Food Service & Hospitality Market Research Reports
- Actionable data: From changing consumer preferences to emerging technologies, our reports offer an in-depth analysis of the factors driving growth in the industry.
- Competitive insights: Our reports offer detailed analysis of the overall competitive landscape, including market share, competitor strategies, and mergers and acquisitions, enabling businesses to stay ahead and identify growth opportunities.
- Accurate information: We are a trusted resource for reliable market intelligence. Our research is compiled by expert analysts and cited by top investment banks, consulting firms, and media publications on a regular basis.
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Food Service & Hospitality Industry Research & Market Reports
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South Africa Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... 17.22 billion USD by 2029, growing at a CAGR of 14.09% during the forecast period (2024-2029). The rising popularity of food delivery platforms like Mr.D and Uber Eats is boosting the market growth Quick service ... Read More
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Malaysia Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 12.81% during the forecast period (2024-2029). Full service restaurants held the major share in the market owing to the higher preference for authentic cuisines The overall foodservice ... Read More
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Canada Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 17.96% during the forecast period (2024-2029). Increase in number of QSRs and street food vendors owing to the rise in popularity of on-the-go meals Quick-service restaurants comprised ... Read More
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Southeast Asia Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... 349.05 billion USD by 2029, growing at a CAGR of 12.65% during the forecast period (2024-2029). Advent and penetration of major multi-national chains to attract multi-ethnic consumer groups in the country is propelling growth Quick ... Read More
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Italy Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 5.33% during the forecast period (2024-2029). Rising tourism and expansion in commercial real estate propelling sales in the country The Italian foodservice market represented a share of ... Read More
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Singapore Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 17.58% during the forecast period (2024-2029). Quick service restaurants accounted for the major share of the market attributed to the increased preference for fast-food among consumers Quick-service ... Read More
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Bangladesh Foodservice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD by 2029, growing at a CAGR of 14.50% during the forecast period (2024-2029). Local fast-food chains with healthier and high-quality ingredients are gaining popularity in Bangladesh. The quick service restaurant (QSR) segment holds the ... Read More
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United Kingdom Quick Service Restaurant - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... is expected to reach USD 44.01 billion by 2029, growing at a CAGR of 5.25% during the forecast period (2024-2029). Consumers inclination towards fast food consumption led to an increasing number of fast food outlets ... Read More
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United States Quick Service Restaurants - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... is expected to reach USD 662.53 billion by 2029, growing at a CAGR of 10.28% during the forecast period (2024-2029). The expansion of fast food chains throughout the country led to diverse menu options thereby ... Read More
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United Arab Emirates Full Service Restaurants - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... 2024, and is expected to reach USD 19.66 billion by 2029, growing at a CAGR of 18.57% during the forecast period (2024-2029). High demand for traditional cuisines has led to the growth of Middle Eastern ... Read More
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Latin America Inflight Catering - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2019 - 2029
... to reach USD 1.78 billion by 2029, growing at a CAGR of 9.91% during the forecast period (2024-2029). The COVID-19 pandemic resulted in a full-scale crisis with the imposition of travel restrictions and the suspension ... Read More
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Global Vending Housing Market Growth 2024-2030
... Housing is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global Vending Housing market. Vending Housing ... Read More
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Consumer Foodservice in France
... conditions all contributed to this positive performance. However, the industry faced challenges such as persistently high inflation and rising operating costs, including a sharp rise in the cost of ingredients and energy, among other things. ... Read More
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Cafés/Bars in Peru
... the dynamism that is increasingly visible in specialist coffee and tea shops as well as recovery in bars/pubs post pandemic. Euromonitor International's Cafés/Bars in Peru report offers a comprehensive guide to the size and shape ... Read More
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Limited-Service Restaurants in Sweden
... the economic downturn and high inflation, many consumers have limited expenditure on eating out, with many cooking more and dining out less. The downturn in the Swedish economy had begun to influence spending patterns from ... Read More
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Self-Service Cafeterias in Norway
... followed by s strong rebound in 2022. Self-service cafeterias have recently received a boost from the higher spend per transaction value, with younger chains like Sabrura gaining appeal in Norway and certain players enjoying solid ... Read More
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Cafés/Bars in Indonesia
... consumers sought out visually appealing venues for hanging out with their friends, rather than simply for takeaway purchases. For instance, the Kopi Daong Bogor café, which is located in the middle of a pine forest ... Read More
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Cafés/Bars in Romania
... there were reduced growth rates for transactions, with lower purchasing power impacting visits to cafés and bars. The biggest impact of inflation was felt by independent players, with many players not able to reopen due ... Read More
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Consumer Foodservice By Location in Argentina
... airports to invest in innovation, creating new gastronomic spaces to be occupied by various brands. Euromonitor International's Consumer Foodservice by Location in Argentina report offers a comprehensive guide to the size and shape of the ... Read More
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Consumer Foodservice By Location in Colombia
... or pick-up, with technology driving a lot of the operations. Some of the most well-known virtual restaurant brands in Colombia are associated with prominent individuals, such as influencers, or established sister brands. As such, these ... Read More
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Limited-Service Restaurants in Greece
... foodservice and prioritise essential purchases. At the same time, tourism, typically a key contributor to consumer foodservice growth, saw reduced inbound flows in 2023 compared to those recorded in 2023. Further, visitors to Greece in ... Read More
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Self-Service Cafeterias in Turkey
... typically for merchants, workers, students and low-income consumers seeking traditional food. Despite the heavy earthquake that affected 11 cities in east and southeast Turkey in February 2023, the total number of independent outlets in self-service ... Read More
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Cafés/Bars in Austria
... energy, materials, and labour costs for foodservice operators, some of which were passed on to consumers. Euromonitor International's Cafés/Bars in Austria report offers a comprehensive guide to the size and shape of the market at ... Read More
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Cafés/Bars in Greece
... resilient in 2023. This is partly thanks to their lower operating costs, with such formats offering limited seating space and no table service, and the bulk of transactions deriving from home delivery and take away. ... Read More
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Full-Service Restaurants in Argentina
... of number of transactions for the overall category. Still, those restaurants located in more touristy areas or closer to borders have been faring comparatively well, with favourable exchange rates encouraging an influx of international tourists ... Read More
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