Food Service & Hospitality Market Research Reports & Industry Analysis
The food service and hospitality industry is a complex and dynamic sector that includes catering, restaurants, takeout, vending, bars & taverns, and fast food. As consumer preferences continue to evolve and economic conditions shift, staying ahead of the curve in this industry requires a deep understanding of the latest market data, trends, and analysis. At MarketResearch.com, we provide reliable and authoritative market research reports that offer invaluable insights into the food service and hospitality industry. Our reports cover a wide range of topics, including market trends, competitive landscape, and consumer preferences, providing businesses with the data they need to make informed decisions.
New Food Service & Hospitality Market Research Reports
- Actionable data: From changing consumer preferences to emerging technologies, our reports offer an in-depth analysis of the factors driving growth in the industry.
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Food Service & Hospitality Industry Research & Market Reports
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Self-Service Cafeterias in Japan
... the Japanese government's announcement on 8 May 2023, to reclassify COVID-19 as a ""Class 5 infectious disease"" akin to seasonal flu. This change allowed individuals and businesses to make their own decisions regarding infection control, ... Read More
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Cafés/Bars in Japan
... particularly following the Japanese government's decision in May 2023 to downgrade COVID-19 to a class 5 status, which was equivalent to seasonal influenza. With this change, consumers started returning to dining out, and many companies ... Read More
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Limited-Service Restaurants in Japan
... takeaway and delivery services. This trend has persisted beyond the lifting of COVID-19 restrictions, as these services have now become standard among Japanese consumers. Euromonitor International's Limited-Service Restaurants in Japan report offers a comprehensive guide ... Read More
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Full-Service Restaurants in Japan
... necessitated by various economic factors. While several players had already raised prices in 2022 and 2023, further increases became unavoidable in 2024 due to the weakening yen, which affected the cost of imported goods such ... Read More
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Cafés/Bars in Vietnam
... million inbound tourists, nearly 39% more than in the previous year. This factor helped to boost the sales of cafés and bars in attractive tourist cities such as Hanoi, Danang, Hoi An, and Ho Chi ... Read More
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Street Stalls/Kiosks in Vietnam
... Mixue and Phuc Long, offer a standardised menu and professional customer service with affordable prices. Moreover, these players are active in marketing activities and product innovation to create brand awareness. For example, both Phuc Long ... Read More
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Full-Service Restaurants in Vietnam
... the traditional menu by demonstrating a list of dishes and drinks, complete with prices and visual images, on electronic devices such as smartphones and tablets. For instance, King BBQ aimed to make it possible for ... Read More
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Cafés/Bars in Thailand
... the US-based health store Erewhon and highlighted by local Thai celebrities and influencers, has made these beverages a top choice among health-conscious consumers and younger generations. These premium smoothies stand out due to their carefully ... Read More
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Limited-Service Restaurants in Thailand
... has cast a shadow over consumer confidence. As inflation rates have climbed, the cost of essential items has surged. This financial strain has forced local consumers to prioritise value for money, prompting them to reevaluate ... Read More
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Vending in Turkey
... snacks and soft drinks being the most popular products sold through vending. With inflation still very high in 2024 – even higher than in 2023 - there was a steep fall in constant value sales. ... Read More
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Self-Service Cafeterias in Thailand
... and unique dining experiences, self-service cafeterias tends to be overshadowed, primarily due to consumer preferences leaning towards more interactive and experiential dining formats. Euromonitor International's Self-Service Cafeterias in Thailand report offers a comprehensive guide to ... Read More
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Full-Service Restaurants in Thailand
... of inflation and rising living costs have impacted many full-service restaurant operators, particularly those that are part of larger chains with higher price points. Price-sensitive consumers are becoming acutely aware of their daily expenditure, lead... ... Read More
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Limited-Service Restaurants in Vietnam
... orders and pay for them independently, reducing waiting times and improving order accuracy. In 2024, McDonald’s continued to roll out in-store technology, and self-order kiosks are present at most McDonald’s outlets. KFC Vietnam started to ... Read More
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Street Stalls/Kiosks in Thailand
... typically offer food and beverage options at lower price points compared to full-service and limited-service restaurants. In the current economic climate, where inflation and high living costs are persistent challenges, many consumers are see... Euromonitor ... Read More
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Self-Service Cafeterias in Ireland
... at the end of the review period. Moreover, the recovery of foodservice current value sales from the COVID-19-induced slump in the early review period was primarily driven by inflationary pressure on prices. More positively, self-service ... Read More
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Cafés/Bars in Italy
... was mostly due to the negative performance seen from independent cafés/bars, with many independent operators having felt the pressure of high inflation and rising energy costs during the final few years of the review period. ... Read More
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Full-Service Restaurants in Italy
... keen to eat out again for leisure and for business, especially after the long years of the pandemic. Added to this, full-service restaurants also benefited from a record-breaking year in terms of tourism, with visitors ... Read More
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Full-Service Restaurants in Ireland
... figure. In 2024, both chained and independents registered further foodservice current value growth, albeit the former still remained slightly below the 2019 level. However, it should be noted that the rebounds in full-service restaurants’ value ... Read More
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Cafés/Bars in Ireland
... sales falling short. The recovery of cafés/bars was slowed by a combination of economic factors. For example, the increases in the national minimum wage from EUR11.30 in 2023 to EUR12.70 in 2024 and a further ... Read More
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Limited-Service Restaurants in Ireland
... the 2019 pre-Coronavirus (COVID-19) level in 2024. Foodservice current value sales also rose in 2024, having exceeded the 2019 level in 2023. The channel benefited as consumers shifted from full-service to limited-service restaurants, driven by ... Read More
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Street Stalls/Kiosks in Ireland
... of the review period. As consumer confidence improved and consumer mobility resumed, street stalls/kiosks recorded moderate increases in the numbers of transactions and outlets and a marginal rise in foodservice current value sales. However, these ... Read More
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Limited-Service Restaurants in Italy
... restaurants also saw positive growth in 2024. Chained limited-service restaurants continued to expand across Italy with major players such as McDonald’s, Burger King, Crema e cioccolato and La Piadineria all increasing their nu... Euromonitor International's ... Read More
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Self-Service Cafeterias in Italy
... self-service cafeterias, although independent outlets suffered heavier losses. Independent self-service cafeterias found it harder to fend off the competition from other consumer foodservice outlets, while many also continued to be impacted by the lasting effects ... Read More
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Street Stalls/Kiosks in Italy
... uncertainty street stalls/kiosks are becoming increasingly interesting for customers, as Italians are trying to manage their expenses more carefully. This translates into choosing cheaper foodservice options and experiences, while also by giving up on optional ... Read More
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Vending in Hungary
... pandemic and the fallout of Russia’s invasion of Ukraine. Nonetheless, trade remained fairly robust overall thanks to the long-term trend towards busier lifestyles among local consumers. Demand was also buoyed by the tendency of people ... Read More
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