Publisher: Euromonitor International
Category: Restaurants

Restaurants market research reports by Euromonitor International

(353 reports matching your criteria)
    • Global Overview of Hotels and Restaurants Industry

      Global Overview of Hotels and Restaurants Industry The briefing examines how the hotels and restaurants industry is performing globally and in the largest countries in terms of hotels and restaurants output. The report also provides data for production, market size, imports, exports, industry costs, ... Read More

    • New Concepts in Consumer Foodservice

      New Concepts in Consumer Foodservice In the wake of the pandemic, the return to in-person dining has spurred reimagining the restaurant experience, with sustainability and the use of technology gaining relevance in the consumer mindset. Emerging restaurant concepts are increasingly integrating tech ... Read More

    • Consumer Foodservice in Middle East and Africa

      Consumer Foodservice in Middle East and Africa In 2022, consumer foodservice in Middle East and Africa was continuing to recover from the major dip in sales seen in 2020 when COVID-19 first hit the region. However, as one of the most badly hit industries by the restrictions in place during the pande ... Read More

    • Consumer Foodservice in Western Europe

      Consumer Foodservice in Western Europe Consumer foodservice has recorded an impressive recovery in 2021 and 2022 from the steep decline seen in 2020 due to COVID-19 restrictions. However, growth is expected to slow significantly from 2023 as high inflation directly impacts the industry in terms of r ... Read More

    • Consumer Foodservice in Latin America

      Consumer Foodservice in Latin America Consumer foodservice in Latin America has been on a clear recovery path since 2021, after the major losses COVID-19 inflicted on it in 2020. However, high inflation is negatively impacting consumers’ purchasing power and therefore also the pace of the recovery. ... Read More

    • Consumer Foodservice in Asia Pacific

      Consumer Foodservice in Asia Pacific While consumer foodservice was recovering elsewhere in the region, 2022 saw the industry fall back into decline in China, Asia Pacific’s biggest market, due to a resurgence of COVID-19 case numbers, dampening the overall regional performance in this year. While r ... Read More

    • Full-Service Restaurants in Western Europe

      Full-Service Restaurants in Western Europe This regional briefing examining Full-Service Restaurants (FSR) in Western Europe arrives at a timely moment. Full-Service Restaurants are emerging from the pandemic, which had a huge negative impact, but the recovery is facing several other major challenge ... Read More

    • Consumer Foodservice By Location in India

      Consumer Foodservice By Location in India After a disappointing 2020 due to the pandemic, which impacted foodservice sales through travel establishments, this location witnessed a rebound in 2021 as restrictions were gradually eased. However, the rebound was not as strong as initially expected, beca ... Read More

    • Inflation Surge in Hot Drinks: 2023 and Beyond

      Inflation Surge in Hot Drinks: 2023 and Beyond Global inflation peaked in 2022 but it remains stubbornly persistent. This means high input costs will remain a major hot drinks industry concern for the foreseeable future. Prolonged inflation has not only affected pricing for the industry but also act ... Read More

    • Full-service Restaurants in The Middle East and Africa

      Full-service Restaurants in The Middle East and Africa Full-service restaurants in the Middle East experienced a significant decline during the pandemic, due to their relatively high price and the nature of the category, that relies on dine-in experience. The post-pandemic recovery is accelerating e ... Read More

    • Restaurant Brands International in Consumer Foodservice (World)

      Restaurant Brands International in Consumer Foodservice (World) Restaurant Brands International is an international consumer foodservice holding company made up of four brands: Burger King, Tim Hortons, Popeyes Louisiana Kitchen and Firehouse Subs, the last of which RBI added to its portfolio in 202 ... Read More

    • Plant-Based Alternatives in Asia: Today and Beyond

      Plant-Based Alternatives in Asia: Today and Beyond Plant-based alternatives are in emerging stages in Asia and set to gain traction. Companies must navigate the unique perception of meat and dairy in this region to introduce plant-based products that match consumer expectations of nutrition, taste a ... Read More

    • Self-Service Cafeterias in the Philippines

      Self-Service Cafeterias in the Philippines There were no self-service cafeterias operating in the Philippines at the end of the review period and in 2021. Euromonitor International's Self-Service Cafeterias in Philippines report offers a comprehensive guide to the size and shape of the market at a n ... Read More

    • Self-Service Cafeterias in Mexico

      Self-Service Cafeterias in Mexico Sales through self-service cafeterias continued to be negligible in Mexico in 2022 and there are no signs that this situation will change over the forecast period. Euromonitor International's Self-Service Cafeterias in Mexico report offers a comprehensive guide to t ... Read More

    • Self-Service Cafeterias in Nigeria

      Self-Service Cafeterias in Nigeria The self-service cafeterias channel is not present in Nigeria and there are no signs that it will emerge over the forecast period. Euromonitor International's Self-Service Cafeterias in Nigeria report offers a comprehensive guide to the size and shape of the market ... Read More

    • Self-Service Cafeterias in Morocco

      Self-Service Cafeterias in Morocco Self-service cafeterias is still in the emergent phase in Morocco, with only a few players, including the retailers IKEA and Marjane adopting the format. The belated arrival of self-service cafeterias is in part a result of tradition, with Moroccan consumers histor ... Read More

    • Virtual Restaurants: New Business Models, New Opportunities

      Virtual Restaurants: New Business Models, New Opportunities Food delivery has become a ubiquitous part of our daily lives, forcing restaurant operators to innovate and rethink sales through this channel. In the new era of delivery, concepts such as ghost kitchens and virtual brands have emerged to o ... Read More

    • Vending Machines and Automated Restaurants: New Models, New Paths to Purchase

      Vending Machines and Automated Restaurants: New Models, New Paths to Purchase A venerable part of the retail landscape, vending machines have seen a surge in innovation in recent years, adding smartphone ordering and a range of made-to-order, prepared food and drink options. Going forward, the line ... Read More

    • Global Overview of the Hotels and Restaurants Industry

      Global Overview of the Hotels and Restaurants Industry This briefing examines how the hotels and restaurants industry performs globally and in the largest countries in terms of hotels and restaurants output. The report also provides data for production, market size, imports, exports, industry costs, ... Read More

    • The Impact of the War in Ukraine on Consumer Finance, Foodservice, Travel and Mobility in Russia

      The Impact of the War in Ukraine on Consumer Finance, Foodservice, Travel and Mobility in Russia This report examines the early impact of the war in Ukraine on the services and mobility sectors in Russia and the key challenges and actions being taken as the country is almost disconnected from the in ... Read More

    • Recreating Social Occasions: Work, Play and Home in a New Era

      Recreating Social Occasions: Work, Play and Home in a New Era An uneven recovery from the pandemic, coupled with surging inflation and international turmoil, has created an environment of profound uncertainty for consumers. Already disrupted by the pandemic, consumer habits remain very much in flux, ... Read More

    • Limited-Service Restaurants in Asia Pacific

      Limited-Service Restaurants in Asia Pacific After sales at limited-service restaurants (LSR) declined in 2020, negatively impacted by measures taken to contain the spread of Coronavirus (COVID-19), they were back recording positive growth in 2021. Even in 2020, LSR was one of the better performers, ... Read More

    • Global Overview of the Hotel and Restaurant Industry

      Global Overview of the Hotel and Restaurant Industry This briefing examines how the hotels and restaurants industry performs globally and in the largest countries in terms of hotels and restaurants output. The report also provides data for production, market size, imports, exports, industry costs, i ... Read More

    • Self-Service Cafeterias in Israel

      Self-Service Cafeterias in Israel There were no self-service cafeterias players operating in Israel at the end of the review period. This type of consumer foodservice format has never been popular amongst the Israeli population, and it is unlikely that self-service cafeterias would have any signific ... Read More

    • Consumer Foodservice in India

      Consumer Foodservice in India COVID-19 emerged as a major disruptor to consumer foodservice in India, changing the industry as it was known. After seeing a steep decline in 2020, 2021 showed healthy signs of growth. Private consumption and discretionary spending are the key drivers of growth in cons ... Read More

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