Category: Fruits & Vegetables
Fruits & Vegetables market research reports by Euromonitor International
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Staple Foods in Western Europe
Staple Foods in Western Europe Retail sales recorded a clear demand spike in 2020 due to COVID-19 and its restrictions, which decimated the foodservice performance. Recovery in the latter channel and a gradual return to greater normality negatively affected retail sales in 2021. Since then, in 2022 ... Read More
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Staple Foods in Middle East and Africa
Staple Foods in Middle East and Africa In spite of rising costs and prices in the past two years, sales of staple foods have been growing in Middle East and Africa. The essential nature of many staples has helped maintain demand for them, even if consumers have been opting for cheaper brands or priv ... Read More
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Staple Foods in Latin America
Staple Foods in Latin America After a pandemic-induced spike in retail demand for staple foods in Latin America in 2020, growth slowed in real value terms and declined in volume terms in 2021 in the face of a strong foodservice rebound. Post-2021, the volume performance has been negatively impacted ... Read More
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HW Staple Foods in Ireland
HW Staple Foods in Ireland According to the Health Service Executive (HSE), only 13% of Irish children fulfil the national physical activity recommendations, with at least one in five children being overweight or obese. Due to increasing concerns surrounding the topic, the Advertising Standards Auth ... Read More
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HW Staple Foods in Thailand
HW Staple Foods in Thailand The trend towards plant-based diets in Thailand is rapidly gaining momentum, as health-conscious consumers increasingly opt for plant-based options. With growing demand for healthier choices, particularly protein from soybeans, and grains that are gaining popularity among ... Read More
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HW Staple Foods in Canada
HW Staple Foods in Canada 2022 observed a shift back to foodservice volumes rather than retail within Canadian staple foods. As Canadians returned to the workplace and restrictions lifted, consumers started to once again spend time participating in activities outside of the home. Despite this, the l ... Read More
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Starchy Roots in Mexico
Starchy Roots in Mexico Potatoes account for most sales of starchy roots in Mexico with these being used in a broad range of dishes, with consumers perceiving them to be healthy ingredients that provide satiety. Furthermore, they are frequently consumed as a side dish. The idea of potatoes as a stap ... Read More
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Vegetables in Mexico
Vegetables in Mexico Russia's invasion of Ukraine in early 2022 placed a huge strain on the global economy. With Russia and Ukraine being key suppliers of a wide range of goods from fuel to fertilisers and wheat this led to high rates of inflation worldwide. These inflationary pressures were also fe ... Read More
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Fruits in Mexico
Fruits in Mexico Sales of most fruits saw steady growth in 2023 in retail volume terms despite high inflation and a sharp rise in the prices of many products. Fresh fruits are widely available and affordable in Mexico with most consumers being fully aware of the benefits of regularly consuming a sel ... Read More
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Fresh Food in Mexico
Fresh Food in Mexico Sales of fresh food continued to grow in retail volume terms in 2023, with most categories recording growth. The fresh food industry in Mexico was heavily influenced by economic and climatic factors in 2023, as well as international events such as the Avian Flu outbreak in the U ... Read More
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Pulses in Mexico
Pulses in Mexico Beans are perceived as a basic staple by Mexican consumers with these products being used in a wide range of traditional dishes. Furthermore, in times of economic difficulties, they are often seen as an affordable substitute for meat in some popular dishes. For example, following th ... Read More
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Processed Fruit and Vegetables in Brazil
Processed Fruit and Vegetables in Brazil Throughout 2023, food inflation in Brazil eased, although some prices of consumer goods continued at higher levels. Budgetary constraints continued to pose barriers to consumption, especially of fresh fruit and vegetables. Therefore, low and mid-income famili ... Read More
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World Market For Fresh Food
World Market For Fresh Food This report is a global overview of the fresh food industry, considering its major trends and developments. The report examines the comparative performance of fresh foods across regions and markets and explores five-year forecasts. In addition, it identifies five key tren ... Read More
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Staple Foods in Brazil
Staple Foods in Brazil The ongoing inflationary process that has hit the Brazilian economy in the past few years started to cool in 2023, as various food categories experienced a deflationary process for many items throughout the year. The Brazilian market context can been exemplified by the hourgla ... Read More
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Fresh Food in Spain
Fresh Food in Spain Spain saw a return to relative normality in 2023 with the World Health Organisation (WHO) declaring the health crisis to be over. All COVID-19 related restrictions had been lifted by July 2023 which helped to boost consumer confidence and resulted in Spaniards getting back to the ... Read More
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Fruits in Spain
Fruits in Spain Inflation had a significant impact on consumer spending behaviour in 2022 as the cost of living rose sharply which led to a notable decline in sales of fruits in retail volume terms, with the category continuing to record a small decline in sales in 2023. Among the categories most af ... Read More
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Pulses in Spain
Pulses in Spain Sales of pulses experienced positive growth across all channels as consumers prioritised affordability. After a decline in retail volume terms in 2022 due to a general increase in food prices, the category saw a partial recovery in 2023. It is important to note that the price rises s ... Read More
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Vegetables in Spain
Vegetables in Spain Amidst surging prices, consumer consumption of fresh vegetables witnessed a heavy decline in retail volume terms in 2022. This price escalation varied across different product categories, with tomatoes standing out as one of the most affected. Consequently, consumers shifted thei ... Read More
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Starchy Roots in Spain
Starchy Roots in Spain After seeing a steep decline in sales in retail volume terms in 2022 due to inflation and a shift towards more budget-friendly and convenient alternatives like frozen potatoes and ready-to-eat tortillas, the consumption of starchy roots displayed signs of recovery in 2023. Whi ... Read More
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Pulses in Italy
Pulses in Italy After a 2022 marked by a drop in consumption in retail volume terms, the pulses category returned to growth in Italy during 2023. This positive signal involved both the production and consumption of pulses in the country. On the production side, there has been an increase in the cult ... Read More
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Pulses in Morocco
Pulses in Morocco Across meat and seafood, there is a noticeable shift in consumer preferences. Factors such as rising prices, economic constraints, and health awareness have prompted consumers to reconsider their protein sources. In meats, red meat consumption declined due to soaring prices, leadin ... Read More
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Fruits in France
Fruits in France Sales in fruits are seeing a mixed performance, as the category finds a balance between value and volume – lower unit prices support volume growth, whereas inflationary pressures mean higher value but lower volume consumption, especially regarding more luxury products. In this sense ... Read More
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Fruits in Morocco
Fruits in Morocco Overall fruit volume sales experienced a decline due to adverse weather conditions, resulting in low harvest yields and increased unit prices across various fruit categories. The increased prices prompted many Moroccans to opt for lower-priced fruits like oranges, apples, and banan ... Read More
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Starchy Roots in Morocco
Starchy Roots in Morocco Potatoes continue to hold a dominant position, accounting for almost all starchy root consumption in Morocco. Integral to Moroccan cuisine for an extensive period, potatoes feature prominently in various dishes such as Niçoise salad, tajines, and as French fries, offering qu ... Read More
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Vegetables in France
Vegetables in France Total volume growth in vegetables remains relatively stable, albeit flat in the light of price rises, as certain products such as onions and tomatoes are staple ingredients in French cooking. However, the consumption of summer vegetables has been lower in 2023, as the poor weath ... Read More
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