Category: Food Processing
Food Processing market research reports by DataM Intelligence 4Market Research LLP
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Global Alternative Proteins Market - 2022-2029
Global Alternative Proteins Market - 2022-2029 Market Overview The global cellulose ethers market reached US$ XX million in 2021 and is expected to record significant growth by reaching up to US$ XX million by 2029, growing at a CAGR of YY% during the forecast period (2022-2029). Alternative protein ... Read More
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Global Cold Plasma Market - 2022-2029
Global Cold Plasma Market - 2022-2029 Market Overview The global cold plasma market size was worth US$ XX million in 2021 and is estimated to reach US$ XX million by 2029, growing at a CAGR of 15.7% within the forecast period (2022-2029). Cold plasma, also known as non-thermal plasma, is a partially ... Read More
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Global Sunflower Meal Market - 2022-2029
Global Sunflower Meal Market - 2022-2029 Market Overview Sunflower meal is a byproduct made after the extraction of sunflower oil. Many products are available in the market, from straw-like meals to flour. Sunflower meals are made from whole or decorticated seeds and are solvent-extracted. The quali ... Read More
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Global Corn Fiber Market - 2022-2029
Global Corn Fiber Market - 2022-2029 Market Overview Corn fiber is a carbohydrate produced through the enzymatic hydrolysis of corn starch. It is used in various beverages, prepared foods, baked goods, fruit drinks and dairy products. These fibers are generally incorporated to enhance fiber content ... Read More
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Global Polylysine Market - 2022-2029
Global Polylysine Market - 2022-2029 Market Overview A naturally occurring homopolymer of lysine is called polylysine. It is frequently created through the fermentation process. L-lysine and D-lysine are the two amino acids that are most commonly used to make polylysine; as a result, they serve as r ... Read More
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Global Starch Syrup Market - 2022-2029
Global Starch Syrup Market - 2022-2029 Market Overview Starch syrup is a viscous liquid formed by enzymatic hydrolysis of various starches, followed by purification. Due to the processing of starches, they are obtained as a refined and concentrated product. Starch syrup is widely used in the food in ... Read More
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Global Dry Milling Market - 2022-2029
Global Dry Milling Market - 2022-2029 Market Overview Dry milling of grains is mainly utilized to manufacture feedstock and fuel. This process is associated with the development of new bio-based associated by-products. Dry milling mainly focuses on corn-based products for human and animal consumptio ... Read More
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Global Lyophilization/Freeze Drying Equipment Market - 2022-2029
Global Lyophilization/Freeze Drying Equipment Market - 2022-2029 Market Overview The global lyophilization/freeze drying equipment market size was valued at US$ XX million in 2021 and is estimated to reach US$ XX million by 2029, growing at a CAGR of 8.1% during the forecast period (2022-2029). Free ... Read More
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Global 3D Food Printing Market - 2022-2029
Global 3D Food Printing Market - 2022-2029 Market Overview A cutting-edge technique for layer-by-layer development and structuring is 3D printing. The software is programmed the same way as the computer, the same way the computer is, along with the product design. Small granules of the raw materials ... Read More
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Global Seaweed Protein Market - 2022-2029
Global Seaweed Protein Market - 2022-2029 Market Overview Seaweed is healthy as it is a rich source of protein, minerals, vitamins and micronutrients. Protein concentration in the seaweed ranges from 5% to 47% of dry basic. Its value depends on species and the environmental conditions of seaweed. Se ... Read More
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Global Plant-Based Sea Food Market - 2022-2029
Global Plant-Based Sea Food Market - 2022-2029: Market Overview Plant-Based Sea Food Market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 15.23% during the forecast period (2022-2029). Plant-based seafood is a vegan substitute for food w ... Read More
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Global Polydextrose Market - 2022-2029
Global Polydextrose Market - 2022-2029: Market Overview Polydextrose Market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 5.8% during the forecast period (2022-2029). Polydextrose is a kind of soluble fiber that has high molecular weight ... Read More
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Global Food Botanical Market - 2022-2029
Global Food Botanical Market - 2022-2029: Market Overview Food Botanical Market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 7.01% during the forecast period (2022-2029). Food botanicals are concentrated plant extracts or herbs that are ... Read More
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Global Commercial Seaweed Market - 2022-2029
Global Commercial Seaweed Market - 2022-2029: Market Overview Commercial Seaweed Market is forecasted to reach at a CAGR of 11.01% during the forecast period (2022-2029). Commercial seaweed is grown in seas, lakes, rivers and other water bodies and is available in various types such as red, green an ... Read More
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Global Sugar Alcohol Market - 2022-2029
Global Sugar Alcohol Market - 2022-2029 Market Overview The global sugar alcohol market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). Sugar alcohols are a type of polyols made up of chemical mo ... Read More
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Global Food Premix Market - 2022-2029
Global Food Premix Market - 2022-2029 Market Overview The global food premixes market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). A premix is a customized mixture that has been commercially m ... Read More
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Global Extruders Market - 2022-2029
Global Extruders Market - 2022-2029 Market Overview The global extruders market size was worth US$ XX million in 2021 and is estimated to record significant growth by reaching up to US$ XX million by 2029, growing at a CAGR of XX% within the forecast period (2022-2029). An extruder is a screw pump t ... Read More
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Global Food Glazing Agents Market - 2022-2029
Global Food Glazing Agents Market - 2022-2029 Market Overview The global food glazing agents market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). Glazing agents are food additives used to coat ... Read More
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Global Resistant Starch Market - 2022-2029
Global Resistant Starch Market - 2022-2029 Market Overview The global resistant starch market is valued at USD XX million in 2021 and is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). Resistant starch is a natural fiber turned into fatty ... Read More
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Global Ethoxyquin Market - 2022-2029
Global Ethoxyquin Market - 2022-2029 Market Overview The global ethoxyquin market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). Ethoxyquin is a quinoline-based antioxidant used as a food preser ... Read More
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Global Food Contract Manufacturing Market - 2022-2029
Global Food Contract Manufacturing Market - 2022-2029 Market Overview The global food contract manufacturing market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). Food contract manufacturing is ... Read More
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Global High-Fructose Corn Syrup Market - 2022-2029
Global High-Fructose Corn Syrup Market - 2022-2029 Market Overview The global high-fructose corn syrup market is valued at USD XX million in 2021 and is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029). High-fructose corn syrup is a sweetene ... Read More
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Global Benzoic Acid Market - 2022-2029
Global Benzoic Acid Market - 2022-2029 Market Overview The global benzoic acid market has reached US$ XX million in 2021 and is expected to reach US$ XX million by 2029, growing at a CAGR of XX% during the forecast period 2022-2029. Benzoic acid is a crystalline carboxylic acid with antifungal and a ... Read More
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Global Food Processing and Food Material Handling Equipment Market - 2021-2028
Global Food Processing and Food Material Handling Equipment Market - 2021-2028 Market Overview The Global Food Processing and Food Material Handling Equipment Market is Expected to reach at a CAGR of 5.5% during the forecast period (2021-2028). The food processing and material handling equipment is ... Read More