Category: Dairy Products
Dairy Products market research reports by DataM Intelligence 4Market Research LLP
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Global Vegan Yogurt Market - 2024-2031
Global Vegan Yogurt Market - 2024-2031 Global Vegan Yogurt Market reached US$ 6.7 billion in 2023 and is expected to reach US$ 11.6 billion by 2031, growing with a CAGR of 7.1 % during the forecast period 2024-2031. The global vegan yogurt market is experiencing rapid growth, driven by increasing co ... Read More
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Global Organic Ice Cream Market - 2023-2030
Global Organic Ice Cream Market - 2023-2030 Global Organic Ice Cream Market reached US$ 2.19 billion in 2022 and is expected to reach US$ 3.35 billion by 2030, growing with a CAGR of 5.48% during the forecast period 2023-2030. Globally growing availability of the various flavours of organic ice crea ... Read More
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Global Vegan Butter Market - 2023-2030
Global Vegan Butter Market - 2023-2030 Global Vegan Butter Market reached US$ 2.8 billion in 2022 and is expected to reach US$ 4.2 billion by 2030 growing with a CAGR of 5.4% during the forecast period 2023-2030. Increased awareness among people about the health benefits of vegan butter and rising d ... Read More
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Global Dairy Alternative Market - 2023-2030
Global Dairy Alternative Market - 2023-2030 Global Dairy Alternative Market reached US$ 22.2 billion in 2022 and is expected to reach US$ 44.6 billion by 2030 growing with a CAGR of 8.9% during the forecast period 2023-2030. The increased prevalence of lactose intolerance and growing plant-based mil ... Read More
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Global Probiotic Drinks Market - 2023-2030
Global Probiotic Drinks Market - 2023-2030 The Global Probiotic Drinks Market US$ 12.3 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 20.3 billion by 2030. The market is growing at a CAGR of 6.5% during the forecast period 2023-2030. Probiotic drinks are typically ... Read More
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Global Ice Cream Market - 2023-2030
Global Ice Cream Market - 2023-2030 The Global Ice Cream Market reached US$ 73.2 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 108.9 billion by 2030. The market is growing at a CAGR of 5.1% during the forecast period 2023-2030. Ice cream is a beloved frozen desse ... Read More
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Global Dairy Enzymes Market - 2023-2030
Global Dairy Enzymes Market - 2023-2030 Global Dairy Enzymes Market reached US$ 588.4 million in 2022 and is expected to reach US$ 995.9 million by 2030 growing with a CAGR of 6.8% during the forecast period 2023-2030. Increasing applications of dairy enzymes in fortified and functional foods and be ... Read More
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Global Cream Market - 2023-2030
Global Cream Market - 2023-2030 Global Cream Market reached US$ 17.2 billion in 2022 and is expected to reach US$ 25.0 billion by 2030 and grow with a CAGR of 4.8% during the forecast period 2023-2030. The rising health awareness among individuals propels market players to introduce low-fat and veg ... Read More
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Global Plant-Based Ice Cream Market - 2023-2030
Global Plant-Based Ice Cream Market - 2023-2030 Global Plant-Based Ice Cream Market reached US$ 2.8 billion in 2022 and is expected to reach US$ 5.3 billion by 2030 and grow with a CAGR of 8.4% during the forecast period 2023-2030. Over the projection period, global plant-based ice cream market dem ... Read More
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Global Table Butter Market - 2023-2030
Global Table Butter Market - 2023-2030 The Global Table Butter Market reached US$ 43.4 billion in 2022 and is expected to reach US$ 70.2 billion by 2030 and is expected to grow with a CAGR of 6.2% during the forecast period 2023-2030. The primary driver for the table butter market's expansion is the ... Read More
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Global Protein Ice Cream Market - 2023-2030
Global Protein Ice Cream Market - 2023-2030 The Global Protein Ice Cream Market reached US$ 102.5 billion in 2022 and is expected to reach US$ 201.5 billion by 2030 and is expected to grow with a CAGR of 8.8% during the forecast period 2023-2030. The trend of plant-based eating has influenced the pr ... Read More
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Global Yogurt Market - 2023-2030
Global Yogurt Market - 2023-2030 The Global Yogurt Market reached US$ 105.9 billion in 2022 and is expected to reach US$ 177.9 billion by 2030 growing with a CAGR of 6.7% during the forecast period 2023-2030. Yogurt can be made from various milk types, including cow's milk, goat's milk, sheep's milk ... Read More
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Global Dairy Packaging Market - 2023-2030
Global Dairy Packaging Market - 2023-2030 The Global Dairy Packaging Market size reached US$ 24 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 35 billion by 2030. The market is growing at a CAGR of 4.6% during the forecast period 2023-2030. The global dairy packag ... Read More
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Global Food Probiotics Market - 2023-2030
Global Food Probiotics Market - 2023-2030 The Global Food Probiotics Market reached US$ 60.5 billion in 2022 and is expected to reach US$ 100.1 billion by 2030 and is expected to grow with a CAGR of 6.5% during the forecast period 2023-2030. Food probiotics refer to food products that contain live m ... Read More
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Global Dairy Products Market - 2023-2030
Global Dairy Products Market - 2023-2030 Market Overview The global dairy products market reached US$ XX million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is expected to exhibit a CAGR of 3.2% during the forecast period (2023-2030). The ... Read More
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Global Cheese Ingredients Market - 2022-2029
Global Cheese Ingredients Market - 2022-2029 Market Overview Natural cheese is manufactured with four basic ingredients: milk, salt, beneficial bacteria, and rennet, an enzyme. The primary component of cheese is milk. Cheese is manufactured from cow, goat, sheep, and water buffalo milk. The cheese i ... Read More
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Global Animal-Free Dairy Products Market - 2023-2030
Global Animal-Free Dairy Products Market - 2023-2030 Market Overview Global Animal-Free Dairy Products Market was valued at USD YY million in 2022. It is forecasted to reach USD YY million by 2030, growing at a CAGR of 10.45% during the forecast period (2023-2030). Products made with animal-free dai ... Read More
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Global Soy-based Yogurt Market - 2022-2029
Global Soy-based Yogurt Market - 2022-2029 Market Overview Soy-based yogurt is a lactose-free, soy milk-based product that has live cultures. It contains more protein than other dairy yogurts and does not alter the taste of the food it's mixed with. Compared to normal yogurt, there are two main type ... Read More
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Global Stevia Dairy Products Market - 2022-2029
Global Stevia Dairy Products Market - 2022-2029 Market Overview Stevia is a shrub made from stevia rebaudiana plant leaves. It is considered a partial replacement for sugar and has no calories. It is an effective ingredient in many dairy products and has numerous health advantages. The high sugar co ... Read More
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Global Non-Dairy Frozen Dessert Market - 2022-2029
Global Non-Dairy Frozen Dessert Market - 2022-2029 Market Overview Non-dairy frozen desserts are a popular substitute for traditional dairy desserts because they are made without milk fat. The milk used to make non-dairy frozen desserts comes from various sources, including soy, coconut, rice, and a ... Read More
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Global Yogurt Maker Market - 2022-2029
Global Yogurt Maker Market - 2022-2029 Market Overview A yogurt maker is a kitchen tool that makes it possible to create homemade yogurt quickly, easily, and affordably by heating milk and allowing it to ferment in a controlled environment at a controlled temperature. The global yogurt maker market ... Read More
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Global Ice Cream Coating Market - 2022-2029
Global Ice Cream Coating Market - 2022-2029 Market Overview Coconut oil or hydrogenated palm kernel oil is used to prepare the ice cream coating. Both coconut and palm oil offers a good coating and a cool melting. Consumers' increased consumption of bakery goods, ice creams, and confectionery items ... Read More
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Global Cheese Snacks Market - 2022-2029
Global Cheese Snacks Market - 2022-2029: Market Overview Cheese Snacks Market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 6.5% during the forecast period (2022-2029). Cheese snacks are the type of snack food in which cheese is used as ... Read More
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Global Rennet Market - 2022-2029
Global Rennet Market - 2022-2029: Market Overview Rennet Market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 5.49% during the forecast period (2022-2029). Rennet is a complex set of enzymes produced in the stomach of ruminant mammals. R ... Read More
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Global Starter Cultures Market - 2022-2029
Global Starter Cultures Market - 2022-2029 Market Overview Starter cultures market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of 5.5% during the forecast period (2022-2029). Starter culture is defined as the production of living microorg ... Read More
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