Category: Yogurt
Yogurt market research reports by DataM Intelligence 4Market Research LLP
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Global Probiotic Drinks Market - 2023-2030
Global Probiotic Drinks Market - 2023-2030 The Global Probiotic Drinks Market US$ 12.3 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 20.3 billion by 2030. The market is growing at a CAGR of 6.5% during the forecast period 2023-2030. Probiotic drinks are typically ... Read More
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Global Yogurt Market - 2023-2030
Global Yogurt Market - 2023-2030 The Global Yogurt Market reached US$ 105.9 billion in 2022 and is expected to reach US$ 177.9 billion by 2030 growing with a CAGR of 6.7% during the forecast period 2023-2030. Yogurt can be made from various milk types, including cow's milk, goat's milk, sheep's milk ... Read More
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Global Food Probiotics Market - 2023-2030
Global Food Probiotics Market - 2023-2030 The Global Food Probiotics Market reached US$ 60.5 billion in 2022 and is expected to reach US$ 100.1 billion by 2030 and is expected to grow with a CAGR of 6.5% during the forecast period 2023-2030. Food probiotics refer to food products that contain live m ... Read More
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Global Vegan Yogurt Market - 2022-2029
Global Vegan Yogurt Market - 2022-2029 Market Overview Vegan yogurt is made from milk derived from nuts, seeds, and grains. Nuts used to make the product include coconut, macadamia, hazelnuts, pistachios, pili, almonds, and cashews. Seeds used in making vegan yogurt include soy, flax, and hemp, wher ... Read More
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Global Soy-based Yogurt Market - 2022-2029
Global Soy-based Yogurt Market - 2022-2029 Market Overview Soy-based yogurt is a lactose-free, soy milk-based product that has live cultures. It contains more protein than other dairy yogurts and does not alter the taste of the food it's mixed with. Compared to normal yogurt, there are two main type ... Read More
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Global Stevia Dairy Products Market - 2022-2029
Global Stevia Dairy Products Market - 2022-2029 Market Overview Stevia is a shrub made from stevia rebaudiana plant leaves. It is considered a partial replacement for sugar and has no calories. It is an effective ingredient in many dairy products and has numerous health advantages. The high sugar co ... Read More
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Global Yogurt Maker Market - 2022-2029
Global Yogurt Maker Market - 2022-2029 Market Overview A yogurt maker is a kitchen tool that makes it possible to create homemade yogurt quickly, easily, and affordably by heating milk and allowing it to ferment in a controlled environment at a controlled temperature. The global yogurt maker market ... Read More
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Global Starter Cultures Market - 2022-2029
Global Starter Cultures Market - 2022-2029 Market Overview Starter cultures market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of 5.5% during the forecast period (2022-2029). Starter culture is defined as the production of living microorg ... Read More
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