Category: Vegan
United States Vegan
-
Vegan Sauces, Dressings and Spreads
... is expected to reach US$493.2 Million by 2030, growing at a CAGR of 7.3% over the analysis period 2023-2030. Sauces, one of the segments analyzed in the report, is expected to record a 7.1% CAGR ... Read More
-
Meat Alternatives Production in the US - Industry Market Research Report
... away from meat products in general, accounting for environmental- and cost-based decisions. Perhaps most notably, producers have exhibited substantial growth as new companies began operating and competing with one another to satisfy growing consumer demand. ... Read More
-
Dairy & Egg Alternatives: Plant-Based & Animal-Free Products, 3rd Edition
... year 2029. The current landscape for animal-free dairy and egg alternatives is also examined. Consumer demographics, perceptions, motivations, and behavior are discussed as pertaining to dietary choices; consumption of plant-based dairy alternatives; and openness to ... Read More
-
Vegetarian & Vegan Restaurants in the US - Industry Market Research Report
... several favorable trends that have supported a growing consumer base for vegetarian and vegan cuisine. Rising health consciousness and the rising popularity of the flexitarian, or semi-vegetarian, diet have bolstered demand for vegetarian and vegan-style ... Read More
-
Sustainability in the US
... nearly half of consumers recycling and over a third reducing food waste and plastics. Vegetarian and vegan products are driving growth across industries, appealing to over a third of consumers who are meat avoiders, with ... Read More
-
Plant & Cultured Cell-Based Meat Alternatives: United States
... (such as black bean burger); non-specified meat (e.g., vegetarian hot dogs/links that do not specify an animal name such as pork, beef, or chicken); turkey; seafood; and other meat such as products that imitate the ... Read More
-
US Lettuce & Chicory Market Report (By Type, Exports & Imports): 2024 Edition
... the period spanning from 2023 to 2028. Growth in the lettuce and chicory market is supported by factors such as rising population, rising middle class spending, shift towards veganism/ vegetarianism, increasing awareness regarding the health ... Read More
-
Keto and Paleo Consumers: High Protein/Low-Carb Diet Trends and Opportunities, 2nd Edition
... specific eating programs, such as the ketogenic and paleo diets, also emphasize low carbohydrate consumption as a component of a larger nutritional or lifestyle regimen.In general, eating too many calories from any type of food ... Read More
-
Cheese: US Market Trends & Opportunities, 2nd Edition
... Since then, sales have remained high. In 2022, price inflation had a particularly strong effect on sales, with many consumers buying lower-priced private label cheeses to save money. Dollar sales have benefited from price increases ... Read More
-
United States Vegan Ice cream Market Assessment, By Source [Soy Milk, Coconut Milk, Nut Milk, Oat Milk, Rice Milk], By Category [Impulse, Take Home, Artisanal], By Flavor [Classic Flavors, Exotic Flavors, Fruit-Based], By Package Size [Less than 100 ml, 100 to 500 ml, More than 500 ml], By Packaging [Pint-Sized Containers, Ice Cream Sandwiches, Drumsticks, Fudge Bars, Others], By Price Range [Premium, Affordable], By Form [Singles, Blends], By Distribution Channel [Supermarkets, Convenience Stores, Ice Cream Parlors, Restaurants, Online Stores], By Region, Opportunities and Forecast, 2016-2030F
... [Less than 100 ml, 100 to 500 ml, More than 500 ml], By Packaging [Pint-Sized Containers, Ice Cream Sandwiches, Drumsticks, Fudge Bars, Others], By Price Range [Premium, Affordable], By Form [Singles, Blends], By Distribution Channel ... Read More
-
U.S. Plant-based Meat Market Size, Share & Trends Analysis Report By Source (Soy, Pea, Wheat), By Product (Burgers, Sausages), By Type (Chicken, Beef), By End-user (Retail, HoReCa), By Storage (Frozen, Refrigerated), And Segment Forecasts, 2023 - 2030
... expected to advance at a CAGR of 23.9% from 2023 to 2030. The market for plant-based meat in the U.S. is experiencing significant growth due to several factors. Firstly, there is a growing consumer demand ... Read More
-
U.S. Ice Cream Trucks Market Size, Share & Trends Analysis Report By Product Type (Dairy & Water-based, Non-dairy/Vegan), By Product, By Type (Conventional, Artisanal), By Flavor, By State, And Segment Forecasts, 2023 - 2030
... Ice Cream Trucks Market Growth & Trends The U.S. ice cream trucks market size is expected to reach USD 3,004.6 million by 2030, expanding at 9.3% CAGR from 2023 to 2030 according to a new ... Read More
-
US Plant Based Cheese Market 2022-2028
... (2022-2028). The growing demand for veganism among the customers, especially the millennials, is propelling market growth across the country. As a result, the key manufacturers of the market are providing a wide range of plant ... Read More
-
Consumer Insights on Vegan, Vegetarian, & Flexitarian Eating
... lot to consider in plant-based foods. The flow also moves from the foodservice market to the retail market and back as more consumers seek plant-based dining away from home and retail food suppliers seek inspiration ... Read More
-
Home Baking: US Market Trends & Opportunities, 2nd Edition
... Comfort and nostalgia are also important to home baking trends. Similar to the clean label movement, distrust of “industrial food” has led some consumers to seek alternative food products and venues. More consumers are baking ... Read More
-
U.S. Frozen Pizza Market Size, Share & Trends Analysis Report By Toppings, By Crust (Thin, Regular, Gluten-free), By Type (Vegan & Vegetarian, Non-vegetarian), By Distribution Channel, By Region, And Segment Forecasts, 2023 - 2030
... Frozen Pizza Market Growth & Trends The U.S. frozen pizza market size is expected to reach USD 11.33 billion by 2030, expanding at a CAGR of 6.9% during the forecast period, according to a new ... Read More
-
Children's Food and Beverage Market: Trends and Opportunities, 2nd Edition
... is a close second. Compared to all consumers, parents are more likely to prioritize food characteristics that provide a health halo such as high protein, unsaturated fats, clean label, low sugar, and non-GMO. Parents tend ... Read More
-
The United States Vegan Yogurt Market: Prospects, Trends Analysis, Market Size and Forecasts up to 2028
... provides deep insights into demand forecasts, market trends, and, micro and macro indicators in the the United States market. Also, factors that are driving and restraining the vegan yogurt market are highlighted in the study. Read More
-
The United States Vegan Supplement Market: Prospects, Trends Analysis, Market Size and Forecasts up to 2028
... provides deep insights into demand forecasts, market trends, and, micro and macro indicators in the the United States market. Also, factors that are driving and restraining the vegan supplement market are highlighted in the study. Read More
-
Dairy & Egg Alternatives: Plant-Based & Animal-Free Products, 2nd Edition
... by going vegan or vegetarian, but many more are simply reducing consumption of animal products with a flexitarian or semi-vegetarian diet. Eating plant-based dairy or egg alternatives instead of conventional animal products is more environmentally ... Read More
-
Plant & Cultured Cell-Based Meat Alternatives: United States
... (such as black bean burger); non-specified meat (e.g., vegetarian hot dogs/links that do not specify an animal name such as pork, beef, or chicken); turkey; seafood; other meat such as products that imitate the meat ... Read More
-
Meat, Poultry, & Seafood Alternatives: Plant-Based and Cell-Cultured Types, 2nd Edition
... products by going vegan or vegetarian, but many more are simply reducing consumption of animal products with a flexitarian or semi-vegetarian diet. Eating plant-based meat, poultry, and seafood alternatives is an easy way to switch ... Read More
-
Meat Alternatives Production in the US - Industry Market Research Report
... still being suitable for vegans. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an ... Read More
-
United States of America (USA) Meat Substitutes Market Size and Trend Analysis by Categories and Segment, Distribution Channel, Packaging Formats, Market Share, Demographics and Forecast, 2021-2026
... sector in the US provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and companies market shares. The United States meat substitutes ... Read More
-
Vegan, Vegetarian, and Flexitarian Consumers, 2nd Edition
... or vegetarian, but many more are simply reducing consumption of animal products with a flexitarian or semi-vegetarian diet. The pandemic has expanded interest in healthy eating and lifestyles, and in turn led to growing awareness ... Read More