Category: Sugar & Sugar Substitutes
Global Sugar & Sugar Substitutes
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Global Manuka Honey Market 2024 - 2031
... CAGR of 5.5% during the forecast period 2024-2031.European honey bees Apis mellifera pollinate the flower on the manuka bush to produce manuka honey, which is then harvested from the nectar of the manuka tree. It ... Read More
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Global Sugar Alcohol Market - 2023-2030
... commonly obtained from sugars. They are white, water-soluble solids found in nature or manufactured from sugars. Sugar alcohol is made from sugars that have a carbon hydroxyl group. Sugar alcohols are primarily derived from fruits ... Read More
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Global Agave Syrup Market - 2023-2030
... a CAGR of 6.3% during the forecast period (2023-2030). Agave syrup is a sweetener that is commercially obtained from a variety of several agave species, which includes Agave salmania, and Agave tequilana. The syrup is ... Read More
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Global Rare Sugar Market - 2023-2030
... the help of the process of fermentation of natural products and enzyme conversion. Various types of sugars are available in the market, including D-Mannose, allulose, L-arabinose, L-fucose and others. L-Arabinose is an isomer that develops ... Read More
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2025 Preserves, Jellies, Jams, Peanut Butter, and Honey Wholesale Global Market Size & Growth Report with Updated Analysis & Forecasts
... & Middle East), 22 subregions, and 195 countries. Figures are from 2013 through 2024, with forecasts for 2025 and the next 5 years. The historical data utilizes in-depth survey results from companies with wholesale sales ... Read More
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2025 Refined Sugar Wholesale Global Market Size & Growth Report with Updated Analysis & Forecasts
... and 195 countries. Figures are from 2013 through 2024, with forecasts for 2025 and the next 5 years. The historical data utilizes in-depth survey results from companies with wholesale sales of refined sugar. The survey ... Read More
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Confectionery and Bakery Packaging Market Size, Share, and Outlook, 2025 Report- By Material (Flexible Plastic Packaging, Rigid Plastic Packaging, Metal Packaging, Paper-based Container, Others), By Product (Chocolate bars, Sugar and bread, Gums and toffees, Others), 2018-2032
... 2032. The robust Confectionery and Bakery Packaging Market growth presents potential growth opportunities for companies across the industry value chain. The comprehensive market research report presents 12-year historic and forecast data on Confectionery and Bakery ... Read More
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Global Sugar Substitute Market (2025 Edition): Analysis By Source (Artificial, and Natural), By Product Type, By Application: Market Insights and Forecast (2020-2030)
... and Natural), By Product Type (High-Intensity Sweeteners, Low-Intensity Sweeteners, and High-Fructose Syrup), By Application (Food, Beverages, and Health & Personal Care) for the historical period of 2020-2023, the estimates of 2024 and the forecast period ... Read More
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High-Fructose Corn Syrups
... at a CAGR of 4.4% over the analysis period 2024-2030. HFCS 55, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$3.5 Billion by the end of ... Read More
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Stevia
... 6.7% over the analysis period 2024-2030. Powdered Stevia, one of the segments analyzed in the report, is expected to record a 7.8% CAGR and reach US$557.7 Million by the end of the analysis period. Growth ... Read More
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Sugar Toppings
... CAGR of 5.8% over the analysis period 2024-2030. Wet Sugar Toppings, one of the segments analyzed in the report, is expected to record a 6.0% CAGR and reach US$6.0 Billion by the end of the ... Read More
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Refined Cane Sugar
... at a CAGR of 5.6% over the analysis period 2024-2030. Liquid Sugar, one of the segments analyzed in the report, is expected to record a 6.6% CAGR and reach US$24.0 Billion by the end of ... Read More
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Saccharin
... 4.9% over the analysis period 2024-2030. Calcium Saccharin, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$470.3 Million by the end of the analysis period. Growth ... Read More
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High-Intensity Artificial Sweeteners
... at a CAGR of 3.9% over the analysis period 2024-2030. Sucralose, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$2.5 Billion by the end of the ... Read More
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Lactose
... 3.3% over the analysis period 2024-2030. Refined-edible Lactose, one of the segments analyzed in the report, is expected to record a 3.5% CAGR and reach US$2.3 Billion by the end of the analysis period. Growth ... Read More
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Polymeric Polyols
... growing at a CAGR of 3.8% over the analysis period 2024-2030. Polyether Polyols, one of the segments analyzed in the report, is expected to record a 3.6% CAGR and reach 36.0 Billion Pounds by the ... Read More
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Polyols
... 6.8% over the analysis period 2024-2030. Polyether Polyols, one of the segments analyzed in the report, is expected to record a 7.1% CAGR and reach US$36.3 Billion by the end of the analysis period. Growth ... Read More
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Feed Flavors and Sweeteners
... 2030, growing at a CAGR of 3.8% over the analysis period 2024-2030. Cattle End-Use, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$662.6 Million by the ... Read More
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Fructooligosaccharide
... 9.0% over the analysis period 2024-2030. Infant Formula Application, one of the segments analyzed in the report, is expected to record a 10.6% CAGR and reach US$2.6 Billion by the end of the analysis period. ... Read More
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Brown Sugar
... CAGR of 6.6% over the analysis period 2024-2030. Dark Brown Sugar, one of the segments analyzed in the report, is expected to record a 6.8% CAGR and reach US$31.9 Billion by the end of the ... Read More
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Palm Sugar
... CAGR of 3.6% over the analysis period 2024-2030. Palm Sugar Powder, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$1.9 Billion by the end of the ... Read More
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Molasses
... 5.6% over the analysis period 2024-2030. Sugarcane Source, one of the segments analyzed in the report, is expected to record a 5.7% CAGR and reach US$20.1 Billion by the end of the analysis period. Growth ... Read More
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Fructose
... 6.4% over the analysis period 2024-2030. High Fructose Corn Syrup, one of the segments analyzed in the report, is expected to record a 5.8% CAGR and reach US$8.4 Billion by the end of the analysis ... Read More
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Flavored Syrups
... CAGR of 4.4% over the analysis period 2024-2030. Fruit Flavor, one of the segments analyzed in the report, is expected to record a 4.8% CAGR and reach US$24.1 Billion by the end of the analysis ... Read More
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Maple Syrup
... CAGR of 4.6% over the analysis period 2024-2030. Conventional Maple Syrup, one of the segments analyzed in the report, is expected to record a 4.1% CAGR and reach US$1.3 Billion by the end of the ... Read More
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