Category: Processed Food
Global Processed Food
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Glutamic Acid Market - Global Glutamic Acid Industry Analysis, Size, Share, Growth, Trends, Regional Outlook, and Forecast 2023-2030 - (By Product Coverage, By Application Coverage, By Geographic Coverage and Leading Companies)
... market, valued at approximately US$10.6 billion in 2022, is projected to experience robust growth, reaching an estimated US$16.1 billion by 2030, at a CAGR of 6.2% during the forecast period from 2023 to 2030. Key ... Read More
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Food Pathogen Testing Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By Technology (Traditional (Quantitative Culture, Qualitative Culture), Rapid (Convenience, Polymerase Chain Reaction (PCR), Immunoassay)); By Pathogen Type (E. coli, Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global ... Read More
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Global Cooking Oil Market - 2023-2030
... period 2023-2030. The increasing consumer health consciousness and rising preference for healthy edible oils such as corn oil are driving the global cooking oils market growth. People are focussing on sustainability and shifting their preference ... Read More
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Calcium Lactate Market, By Application (Food & Beverages, Cosmetics, Feed Additives, Pharmaceuticals and others) and Geography (Asia Pacific, Europe, North America and Rest of the World) Drivers, Opportunities, Trends, and Forecasts Up to 2028
... is an essential element of the body structure. Due to changes in preferences and dietary habits, people in today’s life suffer from calcium deficiency which is complimented by the intake of calcium supplements. There are ... Read More
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Food Coating Ingredients Market Size - By Type (Batter, Breadcrumbs, Flour, Starches, Seasonings and Spices, Proteins), By Application (Fried Foods, Baked Foods, Snacks and Appetizers, Processed Foods, Confectionery), Distribution Channel & Forecast, 2023 - 2032
... The global food coating ingredients market will showcase over 6.3% CAGR from 2023-2032. Increasing consumer demand for convenient and indulgent food products will drive the need for coatings to enhance texture, flavor, and appearance. Moreover, ... Read More
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Food Pathogen Testing Market by Type (E.coli, Salmonella, Campylobacter, Listeria), Technology (Traditional, Rapid), Food Type (Meat & poultry, Dairy, Processed food, Fruits & Vegetables, Cereals & Grains), & by Region - Global Forecasts to 2028
... The global market for food pathogen testing is estimated to be valued at USD 15.1 Billion in 2023 and is projected to reach USD 22.7 Billion by 2028, at a CAGR of 8.4% during the ... Read More
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Global Genetically Modified Food Safety Testing Market Size study & Forecast, by Food Type (Crops, Processed Foods, Others) and Regional Analysis, 2023-2030
... in 2022 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2023-2030. Genetically modified (GM) foods are developed to have certain advantages, such as being less ... Read More
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Bulk Food Ingredients Market by Primary Processed Type, Secondary Processed Type, Application (Food, Beverage), Distribution Channel (Direct from Manufacturers, Distributors), and Region - Global Forecast to 2028
... is projected to reach USD 454.6 billion by 2028 from USD 366.7 billion by 2023, at a CAGR of 4.4% during the forecast period in terms of value. The demand for bulk food ingredients is ... Read More
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The World Market for Casein: A 2024 Global Trade Perspective
... market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management ... Read More
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Food Antioxidants Market by Source (Fruits & Vegetables, Oils, Spices & Herbs, Botanical Extracts, Gallic Acid & Petroleum), Application (Fats & Oils, Prepared Meat & Poultry, Bakery & Confectionery), Type, Form and Region - Global Forecast to 2028
... Forecast to 2028 The global market for food antioxidants was valued at USD 1.6 Billion in 2023 and is projected to reach USD 2.2 Billion by 2028, at a CAGR of 6.2% during the forecast ... Read More
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Natural Food Colors Market By Color Type (Caramel, Carotenoids, Anthocyanins, Curcumin, Carmine, Annatto, Chlorophyll and Spirulina), By Source (Plant, Animal), By Form (Liquid, Powder), By Solubility (Water, Dye), By Application (Processed Food Products, Beverages): Global Opportunity Analysis and Industry Forecast, 2022-2031
... Opportunity Analysis and Industry Forecast, 2022-2031 Natural food colors are colorants derived from natural sources, such as fruits, vegetables, herbs, animal, and others. These colors are extracted using various methods such as solvent extraction, water ... Read More
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Food Encapsulation Market Size By Type (Micro Encapsulation, Nano Encapsulation, Hybrid Technology, Macro Encapsulation), By Core Phase (Vitamins, Organic Acids, Minerals, Enzymes, Flavors & Essences, Preservatives, Sweeteners, Colors, Probiotics, Prebiotics, Essential Oil), By Technology, By Shell Material & Global Forecast, 2023-2032
... Shell Material & Global Forecast, 2023-2032 Global Food Encapsulation Market is set to record significant growth over 2023-2032, driven by the increasing demand for processed foods globally. Encapsulation technology is used in various processed foods ... Read More
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Food Preservatives Market by Function (Antimicrobials, Antioxidants), Type (Synthetic Preservatives and Natural Preservatives), Application, and Region ( North America, Europe, Asia-Pacific, Middle-East Africa) - Global Forecast to 2028
... be valued at USD 3.4 Billion in 2023. It is projected to reach USD 3.9 Billion by 2028, recording a CAGR of 3.0% during the forecast period. Market is anticipated to grow due to increased ... Read More
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Global GMO Label Food Market Size study & Forecast, by Types (Processed Food, Meat & Poultry, Dairy, Beverage, Others) by Distribution Channels (Supermarket/Hypermarket, Convenience Stores, Specialist Stores, Online Retail Stores, Other Distribution Channels) and Regional Analysis, 2022-2029
... Analysis, 2022-2029 Global GMO Label Food Market is valued at approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period ... Read More
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Global Fat Replacers Market Size study & Forecast, by Product (Carbohydrate based, Protein based, Fat based), By Application (Bakery & Confectioneries, Dairy & Frozen desserts, Beverages, Processed meat, Dressings, margarines & spreads, Convenience foods, Others) and Regional Analysis, 2022-2029
... and Regional Analysis, 2022-2029 Global Fat Replacers Market is valued at approximately USD 2.2 Billion in 2021 and is anticipated to grow with a healthy growth rate of more than 6.2% over the forecast period ... Read More
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Wheat Protein Market by Product (Gluten, Protein Isolate, Textured Protein, Hydrolyzed Protein), Form, Concentration, Application (Bakery & Snacks, Pet Food, Nutritional Bars & Drinks, Processed Meat, Meat Analogs) & Region - Global Forecast to 2028
... According to MarketsandMarkets, the wheat protein market is projected to reach USD 3.2 billion by 2028 from USD 2.5 billion by 2023, at a CAGR of 4.9% during the forecast period in terms of value. ... Read More
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Yeast Extract Market Size By Technology (Autolyzed Yeast, Hydrolyzed Yeast), By Source (Baker's Yeast, Brewer's Yeast, Torula Yeast), By Form, By Application (F&B [Soups, Processed Foods, Dairy Products, Bakery, Sauces & Savoury Flavours], Animal Feed, Pharmaceuticals), Forecast, 2023 - 2032
... Pharmaceuticals), Forecast, 2023 - 2032 Global Yeast Extract Market is speculated to expand exponentially through 2032 credited to the surging demand for clean & natural branded products among consumers across the globe. Growing consumer awareness ... Read More
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Food Antioxidants Market Size By Product (Natural [Vitamin E, Vitamin C, Polyphenols], Synthetic [BHA, TBHQ, BHT, Propyl Gallate]), By Application (Fats & Oils, Processed Foods, Bakery & Confectionary, Meat Products, Beverages), & Forecast, 2023 - 2032
... 2032 Food Antioxidant Market is anticipated to grow considerably during 2032 owing to the budding use of antioxidants in bakery and confectionery products for controlling rancidity and off-flavoring. Synthetic antioxidants are primarily used in bakery ... Read More
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Food Safety Testing Market By Technology (Agar culturing, PCR-based assay, Immunoassay-based, Others), By Food Tested (Meat and meat product, Dairy and dairy product, Cereals, grains, and pulses, Processed food, Others), By Type (Pathogen, Genetically modified organism (GMO), Chemical and toxin, Others): Global Opportunity Analysis and Industry Forecast, 2021-2031
... organism (GMO), Chemical and toxin, Others): Global Opportunity Analysis and Industry Forecast, 2021-2031 The global Food safety testing market size was valued at $18,713.3 million in 2021 and is projected to reach $37,469.8 million by ... Read More
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Processed Meat Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 787.4 Billion by 2028, exhibiting a growth rate (CAGR) of 5.7% during 2023-2028. Processed meat is an umbrella term referring to meat products that have been modified and enriched with multiple additives. Some of the ... Read More
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Global Emulsifying Salts Market Size study & Forecast, by Nature (Natural and Synthetic), by Type (Phosphate-based Emulsifying Salt, Citrate-based Emulsifying Salt, Acid-based Emulsifying Salt, Acetate-based Emulsifying Salt, and Gluconate-based Emulsifying Salt), by End-Use (Dairy Industry, Bakery Industry, Food & Beverage Industry, Pharmaceutical Industry, Processed Meat & Fish Industry, and Others), and Regional Analysis, 2022-2029
... Bakery Industry, Food & Beverage Industry, Pharmaceutical Industry, Processed Meat & Fish Industry, and Others), and Regional Analysis, 2022-2029 Global Emulsifying Salts Market is valued at approximately USD 1.5 billion in 2021 and is anticipated ... Read More
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Organic Food Market Forecasts to 2028 – Global Analysis By Product (Dairy Products, Fruit & Vegetables, Processed Foods, Meat & Fish, Spices & Pulses, Cereal & Food Grains, Beverages, Poultry), Form Type (Pureed, Powder, Fresh, Frozen), Distribution Channel (Online Stores, Supermarkets/Hypermarkets, Specialty Stores, Convenience Store, Grocery Stores), and Geography
... Frozen), Distribution Channel (Online Stores, Supermarkets/Hypermarkets, Specialty Stores, Convenience Store, Grocery Stores), and Geography According to Stratistics MRC, the Global Organic Food Market is accounted for $161.24 billion in 2022 and is expected to reach ... Read More
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Global Processed Meat Market - Size, Share, COVID-19 Impact & Forecasts up to 2028
... : Products such as bacon, sausages, and ham have boosted the demand for processed pork items. The growth in demand is due to its growing consumption in breakfast or lunch. Largest Segment by Region - ... Read More
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Global Cooking Oil Market - 2023-2030
... directly, such as for dressing and others. With the increase in lifestyle ailments such as diabetes, high cholesterol, and obesity, health and fitness has gained the focus of attention among individuals. They are becoming more ... Read More
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Global Vacuum Skin Packaging Market Size study & Forecast, by Product Type (Vacuum bag, Vacuum trays), by Material Type (Plastic, Glass), by Application (Fresh Meat, Seafood, Poultry, Smoked & processed meat) and Regional Analysis, 2022-2029
... Global Vacuum Skin Packaging Market is valued at approximately USD 25.73 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 4.6% over the forecast period 2022-2029. Vacuum skin ... Read More
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