Category: Pasta, Bread & Rice
North America Pasta, Bread & Rice
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Mexico Rice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 4.1% over the forecast period. Sinaloa, Campeche, and Veracruz are the major rice producing states in Mexico with more than 20% of the production share. The per capita rice consumption in Mexico was recorded as ... Read More
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Grain-Based Foods: United States
... bakery products; dough, dry pasta, and tortillas; frozen foods; salty snacks; breakfast cereals; cookies; crackers; and other products, such as granola bars and perishable prepared foods. To illustrate historical trends, total demand, total production, the ... Read More
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Bread & Bakery Products: United States
... by product in terms of: bread, rolls, non-frozen cakes and pastries, and frozen cakes and pastries. To illustrate historical trends, total demand, total shipments, the various segments, and trade are provided in annual series from ... Read More
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Dough, Dry Pasta, & Tortillas: United States
... by product in terms of: dough, dry pasta, and tortillas. To illustrate historical trends, total demand, total shipments, the various segments, and trade are provided in annual series from 2009 to 2019. Frozen pizzas are ... Read More
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U.S. Food Market Outlook 2018
... retail channels. All retail channels of distribution are covered including supermarkets and grocery stores, mass merchandisers and supercenters, warehouse clubs, specialty food stores, health/natural food stores, convenience stores, drugstores, dollar stores, and direct-sales channels such ... Read More
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Hispanic Foods and Beverages in the U.S., 6th Edition
... to consumers. The report projects that sales of Hispanic foods and beverage in the U.S. will increase in size from close to $17.5 billion in 2015 to over $21 billion in 2020, a compound annual ... Read More
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