Region: South America
Category: Milk and Dairy

South America Milk and Dairy

(144 reports matching your criteria)
  • Ecuador Yoghurt and Sour Milk Products

    ... considerable challenges, with the effects of the El Niño phenomenon and climate change exacerbating the situation. Additionally, a growing insecurity crisis has led to a general decrease in consumption across the board. Euromonitor International's Yoghurt ... Read More

  • Ecuador Plant-Based Dairy

    ... dairy with the launch of two almond-based drinks in vanilla and plain flavours represents a milestone for the category. These drinks are fortified with essential nutrients such as calcium, vitamin A, and vitamin D, aligning ... Read More

  • Ecuador Dairy Products and Alternatives

    ... ongoing political turmoil, meteorological disruptions with some regions suffering from severe droughts while others battle devastating floods, and an unprecedented surge in insecurity that has unsettled both urban and rural areas. Compounding these issues is ... Read More

  • Chile Plant-Based Dairy

    ... as the greater supply of products in the local market, the incorporation of plant-based food menus in restaurants, including limited-service establishments, the growth of specialised companies, as well as the increase in research and development ... Read More

  • Chile Drinking Milk Products

    ... are necessary for good health. However, Chile registers an annual per capita consumption below the average of developed countries and below the parameter considered recommended by the FAO. This is a contradictory situation, since Chile ... Read More

  • Chile Yoghurt and Sour Milk Products

    ... and heart disease among the Chilean population. In this scenario, consumers are consolidating new health-conscious habits, and some are even opting for vegan lifestyles. This can be seen in the growing popularity of low fat ... Read More

  • Colombia Drinking Milk Products

    ... milk brand Alquería has been evoking consumer nostalgia with its whole milk Super Creamy offering. Its marketing communication states, “rediscover the taste of old milk and be surprised by the irresistible creaminess of your drink”, ... Read More

  • Colombia Yoghurt and Sour Milk Products

    ... increase in demand for functional products such as kefir which supports digestive health. While kefir consumption is currently low in Colombia, brands have been launching and strengthening their presence. Retailer Exito launched its first kefir ... Read More

  • Colombia Plant-Based Dairy

    ... almond milk and oat milk gaining at the expense of soy drinks. The range of soy products on offer has streamlined as alternative milks gain appeal. Local brands such as SoyPlus have reduced its presence ... Read More

  • Bolivia Drinking Milk Products

    ... Per capita consumption reaches 68 litres, marking a 30% rise over the past decade. Local authorities aim to boost this to 100 litres, promoting milk through programmes like the “school breakfast” initiative, which includes milk ... Read More

  • Bolivia Yoghurt and Sour Milk Products

    ... at accessible prices and in diverse formats that cater to different consumer needs. This accessibility allows yoghurt to reach a wide audience of socioeconomic groups, enhancing its popularity. Bolivia’s rich dairy tradition and impressive growth ... Read More

  • Argentina Drinking Milk Products

    ... above general inflation rates due to the end of Precios Justos, an agreement between the government and companies that promoted lower-cost alternatives priced below the current average in categories such as fresh milk and shelf ... Read More

  • Argentina Plant-Based Dairy

    ... situation, many local consumers have tightened their belts, negatively impacting other plant-based milk products, which carry a much higher average price than cow’s milk and may be considered non-essential. Compared to previous years when the ... Read More

  • Argentina Yoghurt and Sour Milk Products

    ... non-essential by many Argentinians, who avoided buying these products in order to save money. Furthermore, changes in formulas and ingredients in recent years due to the labelling law enacted in the country in 2022 have ... Read More

  • Dairy Packaging in Brazil

    ... for their excellent barrier properties and heat resistance, are therefore an ideal choice for the storage of drinking milk products, in which shelf stable milk is the dominant product. Their dominance is further reinforced by ... Read More

  • Peru Cream

    ... with an El Niño phenomenon that brought intense heat waves in different regions of the country. These temperatures together with high humidity in some regions of the country have triggered rapid growth in ice cream. ... Read More

  • Dairy in Brazil

    ... players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The dairy market consists of retail sales of butter & spreadable fats, cheese, cream, dairy-based & soy-based desserts, drinkable yogurt, ... Read More

  • Plant-Based Dairy Packaging in Colombia

    ... to health and sustainability, supportive regulations, collaborative innovation, an informed consumer base seeking eco-friendly options and the strategic use of sustainable packaging as a branding and marketing tool. This alignment of consumer values, regulatory pressure... ... Read More

  • Dairy Packaging in Colombia

    ... and innovative design possibilities. Flexible plastic caters to evolving consumer preferences for on-the-go consumption, while advancements in sustainable materials align with environmental concerns. In addition, flexible plastic’s supply chain efficiency and adaptabi... Euromonitor International's Dairy ... Read More

  • Human Milk Oligosaccharides Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2030, Segmented By Product Type (2'-Fucosyllactose, Lacto-N-neotetraose (LNnT), 3-Fucosyllactose, 3’-SL (3'-sialyllactose), 6’-SL (6'-sialyllactose), Others), By End Use Application (Infant Formula, Dietary Supplement, and Functional Food & Beverages), By Form (Amorphous Powder, Crystalline Powder), By Region (North America, Europe, Asia Pacific (APAC), Latin America (LATAM), Middle East and Africa (MEA))

    ... Supplement, and Functional Food & Beverages), By Form (Amorphous Powder, Crystalline Powder), By Region (North America, Europe, Asia Pacific (APAC), Latin America (LATAM), Middle East and Africa (MEA)) Global Human Milk Oligosaccharide Market Size Set ... Read More

  • Dairy Packaging in Argentina

    ... resistance to breakage play a crucial role in facilitating milk transportation. Furthermore, the inherent convenience of flexible plastic enhances consumer appeal by offering a user-friendly experience. In 2023, well-known brands such as La Serenísima responded ... Read More

  • Brazil Dairy Products Market Overview, 2029

    ... dairy intake are driving the industry. Dairy businesses from both domestic and foreign markets actively engage in the sector, enhancing its competitiveness. Infrastructure and production costs are two issues that Brazil's dairy sector must deal ... Read More

  • Colombia Dairy Products Market Overview, 2029

    ... collection of milk from a variety of animals, such as goats, cows, and other sources, is what the dairy business in Colombia entails in order to provide a wide range of dairy products fit for ... Read More

  • Argentina Dairy Products Market Overview, 2029

    ... cheese, yogurt, fresh milk, and other dairy products. Argentina is one of the world's top milk producers, thanks to a long history of dairy production. Through initiatives designed to preserve industry stability and product quality, ... Read More

  • Suriname: Cream, Butter Milk, and Fortified Milk Market - Analysis, Size, Trends, Consumption, and Forecast

    ... cream, butter milk, and fortified milk market, the impact of COVID-19 on it, and a forecast for the market development in the medium term. The report provides a strategic analysis of the cream, butter milk, ... Read More

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