Category: Ingredients
South America Ingredients
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Latin America, Middle East & Africa Bioactive Ingredients Market Databank
... 6.45% from 2021 to 2029. Functional beverages segment is expected to be the highest contributor to this market, with $876.5 Million in 2020, and is anticipated to reach $1,534.1 Million by 2029, registering a CAGR ... Read More
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Free From in Chile
... in Chile. Nevertheless, although it remains an incipient category, sales of alternatives to dairy products have been growing significantly in the country along with rising consumer interest in plant-based diets. There is a variety of ... Read More
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Free From in Peru
... milk by Gloria SA, Isomil by Abbott Laboratories SA and Nutramigen by Reckitt Benckiser Group amongst many others. Consumers are increasingly questioning how actually free from lactose milk can really be, which affected new product ... Read More
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Free From in Brazil
... of consumers’ meals. Among higher-income consumers, a movement towards upgrading items as they explored new ingredients and subsequently new nutritional benefits has driven interest in health and wellness packaged food. Although free from is traditionally ... Read More
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Colombia Food Ingredient Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the forecast period. Key Highlights The market is directly proportional to the growing demand for animal feed market and animal nutrition. Obtained from livestock producers, owing to the rising awareness about food quality and safety, ... Read More
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South America Specialty Food Ingredient Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... - 2025). Key Highlights The industry for specialty food ingredients essentially thrives on the wider technological and functional benefits that these ingredients confer, in terms of high quality, safety, affordability, nutrition, and deliciousness of the ... Read More
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South America Soy Protein Ingredients Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... – 2025) Key Highlights South America soy protein ingredients market is driven by growing inclination toward vegan diets, the functional efficiency, the cost competitiveness offered by such plant protein products, and their increasing utilization in ... Read More
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Brazil Food Ingredient Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the forecast period (2021 - 2026). Key Highlights The COVID-19 pandemic transformed the way consumer eat, and increased the consumers’ desire to know where their food comes from, while food affordability was a greater concern ... Read More
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South America Algae Omega-3 Ingredient Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... period 2020-2025. Key Highlights Omega-3 oils are essential fatty acids that have a broad range of health benefits, including cardiovascular, eye, and brain health, for which they are being widely used in various end-user applications, ... Read More
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Argentina Food Hydrocolloids Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... for natural food products is increasing among health-conscious consumers. This has resulted in the tremendous growth of the global hydrocolloids market. Hydrocolloids function as binding agents, stabilizers, emulsifiers, thickeners, and gelling agents. When compared to ... Read More
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