Category: Functional Foods & Beverages
Global Functional Foods & Beverages
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Food Fortifying Agents Market Size - By Type (Vitamins, Minerals, Amino Acids, Proteins, Fatty Acids), Application (Dairy Products, Cereals and Grains, Beverages, Infant Nutrition, Dietary Supplements), Health Benefits & Global Forecast, 2023 - 2032
... Food Fortifying Agents Market size will register 7.8% CAGR between 2023 and 2032, owing to the positive outlook of the food sector worldwide. According to Eurostat, in 2022, the European Union's agri-food exports experienced a ... Read More
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Global Omega 3 And Omega 6 Market 2023-2027
... The report on the omega 3 and omega 6 market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers ... Read More
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Global Synthetic Antioxidants Market - 2023-2030
... period 2023-2030. Consumers' increasing interest in health-conscious lifestyles *is driving demand for products with synthetic antioxidants to preserve nutritional value and extend shelf life. Growing awareness about sustainability is pushing manufacturers to explore eco-friendly synthetic ... Read More
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Kombucha Tea Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F
... is being driven by an increase in the number of health-conscious consumers, a surge in product innovation, and the expansion of the foodservice industry globally. On the other hand, the existence of fake goods and ... Read More
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Phytosterols Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... market to reach US$ 1,302 Million by 2028, exhibiting a growth rate (CAGR) of 8.1% during 2023-2028. Phytosterols, or plant sterols, are naturally occurring bioactive compounds that are structurally similar to cholesterol found in animals. ... Read More
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Probiotic Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... reach US$ 7.4 Billion by 2028, exhibiting a growth rate (CAGR) of 6% during 2023-2028. Probiotics refer to live microorganisms consumed for improving the functioning of the digestive system. Also known as good or healthy ... Read More
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Functional Mushroom Market
... with polysaccharides and antioxidants, so consuming a large variety of these can improve many aspects of health. They may improve sleep, reduce stress, improve the immune system, and even boost the mood. They're also safe ... Read More
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Global Functional Beverages Market - 2023-2030
... period 2023-2030. In the forecast years, it is projected that rising consumer awareness of the health advantages of consuming functional beverages fortified with nutrients such as amino acids, vitamins, and minerals would lead to increased ... Read More
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Global Dietary Fibers Market - 2023-2030
... period 2023-2030. Dietary fibers are diverse in chemical composition and can be grouped generally by their solubility, viscosity, and fermentability, which affect how fibers are processed in the body. Dietary fibers are a group of ... Read More
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Milk Protein Market Size - By Type (Casein, Whey Protein, Milk Protein Isolate), By Form (Powdered, Liquid), By Application (Dairy Products, Nutritional Supplements, Cosmetics & Personal Care, Functional Foods, Infant Nutrition) & Forecast, 2023 - 2032
... 2032 Global Milk Protein Market size will expand at 5.4% CAGR from 2023 to 2032, attributed to the expanding vegan population worldwide. According to an Alliance For Science survey, as of January 2022, roughly 10% ... Read More
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Global Hen Egg White Protein Market Size study & Forecast, by Type (Lysozyme, Avidin, Ovalbumin, Ovotransferrin, Others), by Application (Functional Food, Bakery & Confectionary, Beer & Beverage, Pharmaceuticals, Animal Nutrition, Cosmetics) and Regional Analysis, 2023-2030
... Global Hen Egg White Protein Market is valued approximately at USD 21.3 billion in 2022 and is anticipated to grow with a growth rate of more than 3.9% over the forecast period 2023-2030. Hen egg ... Read More
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Nutraceutical Packaging Market by Packaging Type (Blisters & Strips, Bottles, Jars & Canisters, Bags & Pouches, Stick Packs, Boxes & Cartons), Product (Dietary Supplements, Functional Foods), Form, Ingredient & Region - Global Forecast to 2028
... The global nutraceutical packaging market size is projected to reach USD 4.2 billion by 2028 from USD 3.4 billion in 2023, at a CAGR of 4.7% during the forecast period. The ever-increasing demand for nutraceutical ... Read More
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Biostimulants Market By Application (Foliar, Soil, Seed), By Active Ingredients (Amino Acid & Derivatives, Humic Acid & Fulvic Acid, Seaweed extracts, and Microbial Amendments), By Crop (Fruits & Vegetables, Cereals & Grains, Turf & Ornamental, Pulses & Oilseeds and Others) and By Geography - Global Drivers, Restraints, Opportunities, Trends, and Forecast to 2028
... Pulses & Oilseeds and Others) and By Geography - Global Drivers, Restraints, Opportunities, Trends, and Forecast to 2028 Plant biostimulants are technically the substances and micro-organisms, which improve the plant health, productivity, and/or tolerance via ... Read More
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Prebiotic Fiber Market Forecasts to 2030 – Global Analysis By Product Type (Galacto-Oligosaccharide, Fructo-Oligosaccharide, Mannan-Oligosaccharide, Inulin, Monosaccharide, Disaccharides and Other Product Types), Nature (Organic, Conventional and Other Natures), Source (Roots and Grains, Vegetables, Fruits Trunk or Stem and Other Sources), Application (Food and Beverages, Dietary Supplements, Animal Feed and Other Applications), Sales Channel and By Geography
... or Stem and Other Sources), Application (Food and Beverages, Dietary Supplements, Animal Feed and Other Applications), Sales Channel and By GeographyAccording to Stratistics MRC, the Global Prebiotic Fiber Market is accounted for $6676 million in ... Read More
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Global Probiotic Drinks Market - 2023-2030
... growing at a CAGR of 6.5% during the forecast period 2023-2030. Probiotic drinks are typically made by fermenting various probiotic ingredients, such as milk, water, or plant-based alternatives, with specific strains of bacteria or yeast. ... Read More
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Global Lactoferrin Market - 2023-2030
... a CAGR of 7.4% during the forecast period 2023-2030. Consumer interest in dietary supplements and functional foods with specific health benefits is rising. Because of its immune-boosting, gut-health-promoting, and antioxidant properties, lactoferrin is used in ... Read More
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Global Functional Food Ingredients Market - 2023-2030
... the forecast period 2023-2030. The rising trend of personalized nutrition is gaining traction in the functional food ingredients market. Consumers are seeking tailored solutions that address their specific nutritional needs and goals. The functional food ... Read More
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Global Wellness Tonics Market - 2023-2030
... of 5.8% during the forecast period 2023-2030. One prominent trend is the rise of functional beverages in the wellness tonics market. For instance, the increasing popularity of kombucha, a fermented tea beverage rich in probiotics ... Read More
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Global Adaptogenic Mushrooms Market Size study & Forecast, by Product (Reishi, Chaga, Turkey Tail, Lion’s Mane, Cordyceps, Others), by Application (Immunity Booster, Stress & Anxiety Relief, Cognitive, Brain Support & Mental Health Support, Insomnia Treatment, Others), by Form (Fresh/Whole, Dried, Processed) and Regional Analysis, 2023-2030
... Others), by Form (Fresh/Whole, Dried, Processed) and Regional Analysis, 2023-2030 Global Adaptogenic Mushrooms Market is valued at approximately USD 11.72 billion in 2022 and is anticipated to grow with a healthy growth rate of more ... Read More
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Specialty Food Ingredients Market by Type (Acidulant, Colors, Flavors, Enzymes, Emulsifiers, F&B Starter Culture, Preservatives, Functional Food Ingredients, Specialty Starches, Sugar Substitutes), Distribution Channel - Global Forecast to 2028
... projected to grow from USD 179.8 Billion in 2023 to USD 240.9 Billion by 2028, at a CAGR of 6.0% during the forecast period. The increasing global population, coupled with urbanization trends, has a direct ... Read More
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2023 Global Forecast for Seaweed Cultivation Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Seaweeds Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2024 to ... Read More
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2023 Global Forecast for Seaweed Protein Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Vitamin Fortified And Mineral Enriched Food And Beverage Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... for over 50 countries. The product or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase ... Read More
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Probiotics Ingredients Market Share, Size, Trends, Industry Analysis Report, By Ingredients (Bacteria, Yeast, Spore Formers); By Application (Probiotic Food & Beverages, Probiotic Dietary Supplements, Animal Feed Probiotics, Others); By End Use; By Region
... 2023 - 2032 The global probiotics ingredients market size is expected to reach USD 6153.56 million by 2032, according to a new study by Polaris Market Research. The report “Probiotics Ingredients Market Share, Size, Trends, ... Read More
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