Category: Functional Foods & Beverages
Asia Functional Foods & Beverages
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ASEAN Probiotic Supplements Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... COVID-19 outbreak has affected hundreds of thousands of people, globally. The World Health Organization declared COVID-19 a pandemic on March 11, 2020, causing a huge impact on people’s lives, and their communities. Owing to the ... Read More
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Japan Probiotics Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... period (2019 - 2024). Key Highlights Japanese Consumers are strongly driving the sales of probiotics in the country and thus holding a major market share in the Asia Pacific Region benefitted by a relatively high ... Read More
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Asia-Pacific Insoluble Dietary Fibers Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 2025). Key Highlights Insoluble dietary fibers are known for their water absorption capabilities. They make the digestive process easier for consumers. Insoluble fiber is found in whole-grain products, such as wheat bran cereal, vegetables, and ... Read More
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China Starch Derivatives Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... evolving market scenario for starch and starch derivative, the demand for various applications in the food and non-food sectors plays a key role for suppliers, as well as the manufacturers. The most stimulating and favorable ... Read More
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Vietnam Collagen Supplements Market - Growth, Trends, Covid-19 Impact, and Forecasts (2022 - 2027)
... during the forecast period (2021 - 2026). The population in Vietnam is aging, which is prompting consumers to seek a range of dietary supplements, such as collagen drinks and capsules, for maintaining and enhancing the ... Read More
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Nutraceuticals Market Size, Share & Trends Analysis Report By Product (Dietary Supplements, Functional Food, Functional Beverages), By Region (North America, Europe, APAC, CSA, MEA), And Segment Forecasts, 2021 - 2030
... a CAGR of 9.0% from 2021 to 2030. Rising awareness regarding calorie reduction and weight loss in the major markets including the U.S., China, and India is expected to promote the application of the health ... Read More
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Naturally Healthy Beverages in Singapore
... home. In order to boost their immunity and due to increasing health-consciousness, NH tea has benefited due to its functional health benefits and wide product variety. NH teas include ingredients such as ginger, camomile and ... Read More
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Fortified/Functional Packaged Food in Singapore
... and milk formula has always been available mainly in the retail environment. As such, there was no shift in consumption from foodservice to retail. The COVID-19-related effect on FF milk formula consumption was the short-term ... Read More
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Fortified/Functional Packaged Food in South Korea
... the category. Demand for FF baby food continues to decline due to a falling birth rate, which is one of the main constraints being faced by South Korea’s baby food industry, as an increasing number ... Read More
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Organic Beverages in Singapore
... specific health positioning. While 2021 looked set to be a year of recovery for Singapore from COVID-19, the shift back to more COVID-19 restrictions from May 2021 due to the emergence of the Delta variant ... Read More
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Fortified/Functional Beverages in Singapore
... amongst consumers in Singapore in both 2020 and 2021, and FF fruit/vegetable juice brands have been well-positioned to take advantage of this, particularly with the immunity-boosting positioning of various brands which contain vitamin C. For ... Read More
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Better For You Beverages in Singapore
... time working from home. As COVID-19 restrictions meant that consumers continued to work from home and instant coffee is seen as a regular caffeine fix, this has resulted in continuous strong growth for the category. ... Read More
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Fortified/Functional Beverages in South Korea
... bottled water. Sales of FF energy drinks continue to grow as consumers search for caffeine-fortified beverages as a stress relief measure. Since the spread of the pandemic, the demand for functional food and beverages that ... Read More
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