Category: Fruits & Vegetables
Europe Fruits & Vegetables
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Agrivoltaics Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By System Design (Fixed Solar Panels, Dynamic); By Cell Type (Monocrystalline, Polycrystalline); By Crop (Vegetables, Fruits, Crops, Others); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... Qatar, Kuwait, South Africa, Nigeria, Algeria, Rest of MEA); Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Global Agrivoltaics Market Size Booming at Significant CAGR of 11.51% to Reach USD 6.96 Billion by 2029 Global agrivoltaics ... Read More
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HW Staple Foods in the Netherlands
... channels and consumers who struggled with issues surrounding gluten had to visit multiple stores to buy groceries. However, as consumers have increasingly become better educated about the importance of diet and are more aware that ... Read More
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HW Staple Foods in Spain
... were willing and able to pay more for higher quality or specific value, including products with certain health claims. Due to legislative and consumer pressure, the industry is gradually moving towards salt reduction, although some ... Read More
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HW Staple Foods in Italy
... are looking for low fat and low sugar cakes and that are rich in natural and healthy ingredients. Traditionally, packaged cakes were mainly consumed by children in Italy, but these days adults also like to ... Read More
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HW Staple Foods in Poland
... raise consumers’ interest with additional features in their products. For example, OneDayMore has created vegetable cutlets inspired by pieces of hot-smoked fish with the addition of spices and herbs, which perfectly imitate pieces of salmon. ... Read More
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HW Staple Foods in Sweden
... in Sweden. Consumers are looking to eat healthier by cutting down on their meat consumption. Meanwhile, there are also rising concerns over the impact of meat production on the environment and animal welfare, fuelled in ... Read More
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HW Staple Foods in Greece
... sales growth during the lockdown period and continued to benefit even after the easing of restrictions as an inexpensive and easy-to-cook meal component. Within the pasta category, two specific types have seen the most positive ... Read More
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HW Staple Foods in Finland
... health benefits of oats are widely known in Finland and are clearly behind the success of oat bread, which has seen the range of selections continue to grow. Oats are known to be naturally gluten ... Read More
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HW Staple Foods in Denmark
... and promoting a choice of meat free alternatives. Thanks to greater investment by industry players in new product development, such meat free options are becoming closer to meat in terms of their taste, texture and ... Read More
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HW Staple Foods in the Czech Republic
... sales also came from categories like gluten-free and meat substitutes, as a growing number of Czech consumers are looking to lead healthier lifestyles in the post-pandemic period. This is reflected in the growing number of ... Read More
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HW Staple Foods in France
... trend has gained momentum in recent years, primarily due to improved public education about how meat consumption can increase the risk of heart disease, certain types of cancer and various other health problems. It has ... Read More
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HW Staple Foods in Belgium
... are good for their health and which feature shorter ingredient lists and which contain less salt, less added sugar, less fat and fewer additives. Therefore, they are more likely to choose staple foods with an ... Read More
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HW Staple Foods in Germany
... alternative options contain reduced levels of added sugars, while still providing essential nutrients and fibre. They are often marketed as a way to support weight loss, improve gut health and reduce the risk of chronic ... Read More
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HW Staple Foods in the United Kingdom
... greater innovation in the health space. In October 2022, restrictions on product location came into effect, targeting products identified by the Department of Health's Nutrient Profiling Model (NPM) as high in fat, salt, and sugar. ... Read More
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Passion Fruit Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... to a recent research report by Fairfield Market Research, the worldwide passion fruit market is expected to experience a CAGR of 8.64%. This growth trajectory is anticipated to result in the market's value increasing from ... Read More
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Dragon Fruit Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... global dragon fruit market is poised for significant growth, with forecasts indicating an increase from a value of US$ 520 million in 2024 to US$ 950 million by the end of 2031, at a robust ... Read More
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Europe Mycelium Market 2023-2030
... Italy, Poland, the United Kingdom, Spain, France, and Rest of Europe. Consumers are increasingly showing interest in meat analogs, also known as imitators of meat in the UK. This growing interest is primarily driven by ... Read More
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Processed Fruit and Vegetables Packaging in Poland
... for the bulk of demand. However, alternatives to metal food cans, including glass jars, are growing in popularity, particularly for premium products. Glass jars are widely used for vegetable mixes (currently available in the form ... Read More
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Processed Fruit and Vegetables Packaging in the Netherlands
... attributed to changing consumer lifestyles and preferences. Dutch consumers are increasingly seeking convenient and long-lasting food options that align with their busy lives. Shelf stable fruit offers the convenience of extended shelf life without the ... Read More
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Processed Fruit and Vegetables Packaging in Spain
... fell as the impact of the pandemic eased, and a declining trend continued in 2022, although volumes remained well above the pre-pandemic level. Packaging volumes fell across most categories, although the smallest category, frozen fruit, ... Read More
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Europe Mycelium Market Forecast 2023-2032
... promoting the adoption of the latest R&D innovations among mushroom cultivators. Their aim is to improve mushroom quality and increase mushroom mycelium production. MARKET INSIGHTS Poland, Italy, Spain, France, the United Kingdom, Germany, The Netherlands, ... Read More
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Batter and Breader Premixes Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By Product Type (Batter Premixes, Breader Premixes); By Application (Meat, Vegetables, Seafood, Chicken, Others); By Distribution Channel (Online, Offline); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... Offline); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global Batter and Breader Premixes Market Size Set to Touch USD 4.12 Billion by 2029 Global batter and breader premixes market ... Read More
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Food Pathogen Testing Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By Technology (Traditional (Quantitative Culture, Qualitative Culture), Rapid (Convenience, Polymerase Chain Reaction (PCR), Immunoassay)); By Pathogen Type (E. coli, Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... Salmonella, Listeria, Campylobacter, Others (Norovirus, Rotavirus)); By Food Tested (Meat & Poultry, Fish & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global ... Read More
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Plant-Based Dairy in Finland
... from standard yoghurt, puddings, dairy desserts, and quark. Similarly, while seeing launches, plant-based cheese is still yet to achieve a breakthrough in Finland, with sales remaining small. Euromonitor International's Plant-based Dairy in Finland report offers ... Read More
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Bio-based Leather Market by Source (Mushroom, Pineapple, Apple, Cactus, Tree Bark, Leftover Fruits), End-Use Industry (Footwear, Garments & Accessories), and Region (North America, Europe, APAC, MEA, South America) - Global Forecast to 2028
... leather market is poised for significant growth, with a projected value of USD 216 million by 2028, exhibiting a robust CAGR of 15.0% from its 2023 value of USD 107 million. This growth is primarily ... Read More
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