Region: South Korea
Category: Food

South Korea Food

(331 reports matching your criteria)
  • Free From in South Korea

    ... switching to plant-based diets. In South Korea, the majority of free from dairy and free from meat offers have long been led by soy and tofu and derivatives, respectively. While there were no significant changes ... Read More

  • Fortified/Functional Packaged Food in South Korea

    ... the category. Demand for FF baby food continues to decline due to a falling birth rate, which is one of the main constraints being faced by South Korea’s baby food industry, as an increasing number ... Read More

  • Better For You Packaged Food in South Korea

    ... factor as part of their general diet during the prolonged pandemic period. Moreover, as consumption levels at home have increased despite reduced physical activity during home seclusion, local consumers have started to worry about weight ... Read More

  • Naturally Healthy Packaged Food in South Korea

    ... various related restrictions. NH rice and NH olive oil remain particularly strong performers, with greater consumption of these products driven by the preparation of meals at home as consumers have been reluctant to visit busy ... Read More

  • Organic Beverages in South Korea

    ... health and wellness beverages, considering the positive impact of COVID-19 on demand for health-positioned drinks. The niche positioning of organic beverages in the country is linked to lack of interest or familiarity. Unlike packaged food ... Read More

  • Fortified/Functional Beverages in South Korea

    ... bottled water. Sales of FF energy drinks continue to grow as consumers search for caffeine-fortified beverages as a stress relief measure. Since the spread of the pandemic, the demand for functional food and beverages that ... Read More

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